Author: KEVIN. WOOD
Publisher: Gareth Stevens Publishing
ISBN: 9781538277232
Category :
Languages : en
Pages : 32
Book Description
An unlocked door to a secret science lab would be hard for any student to ignore! But what if you snuck in--and the door locked behind you? In this book, readers need to solve puzzles and find codes throughout the pictures and text in order to escape! Science terms and concepts, such as animal classification, the human body, and the pH scale, are described as part of the story. The problem-solving and critical thinking readers use to puzzle through this book are important components of any STEAM subject.
The Empty Science Lab: Solve Your Way Out!
Author: KEVIN. WOOD
Publisher: Gareth Stevens Publishing
ISBN: 9781538277232
Category :
Languages : en
Pages : 32
Book Description
An unlocked door to a secret science lab would be hard for any student to ignore! But what if you snuck in--and the door locked behind you? In this book, readers need to solve puzzles and find codes throughout the pictures and text in order to escape! Science terms and concepts, such as animal classification, the human body, and the pH scale, are described as part of the story. The problem-solving and critical thinking readers use to puzzle through this book are important components of any STEAM subject.
Publisher: Gareth Stevens Publishing
ISBN: 9781538277232
Category :
Languages : en
Pages : 32
Book Description
An unlocked door to a secret science lab would be hard for any student to ignore! But what if you snuck in--and the door locked behind you? In this book, readers need to solve puzzles and find codes throughout the pictures and text in order to escape! Science terms and concepts, such as animal classification, the human body, and the pH scale, are described as part of the story. The problem-solving and critical thinking readers use to puzzle through this book are important components of any STEAM subject.
Abandoned NYC
Author: Will Ellis
Publisher: Schiffer Publishing
ISBN: 9780764347610
Category : Photography
Languages : en
Pages : 0
Book Description
From Manhattan and Brooklyn's trendiest neighbourhoods to the far-flung edges of the outer boroughs, Ellis captures the lost and lonely corners of New York. Step inside the New York you never knew, with 200 eerie images of urban decay
Publisher: Schiffer Publishing
ISBN: 9780764347610
Category : Photography
Languages : en
Pages : 0
Book Description
From Manhattan and Brooklyn's trendiest neighbourhoods to the far-flung edges of the outer boroughs, Ellis captures the lost and lonely corners of New York. Step inside the New York you never knew, with 200 eerie images of urban decay
Mars Science Lab Engineer Diana Trujillo
Author: Kari Cornell
Publisher: Lerner Classroom
ISBN: 1467797219
Category : Juvenile Nonfiction
Languages : en
Pages : 36
Book Description
"Read about the life stories and significant contributions of some of today's most accomplished figures in STEM fields. Narrative nonfiction text explores key details from each person's life, often including the pivotal moment that led them to their STEM career."--
Publisher: Lerner Classroom
ISBN: 1467797219
Category : Juvenile Nonfiction
Languages : en
Pages : 36
Book Description
"Read about the life stories and significant contributions of some of today's most accomplished figures in STEM fields. Narrative nonfiction text explores key details from each person's life, often including the pivotal moment that led them to their STEM career."--
Science Lab Manual
Author: Neena Sinha, R Rangarajan, R P Manchanda, R K Gupta, Rajesh Kumar
Publisher: Saraswati House Pvt Ltd
ISBN: 8173355479
Category : Science
Languages : en
Pages : 157
Book Description
Lab Manual
Publisher: Saraswati House Pvt Ltd
ISBN: 8173355479
Category : Science
Languages : en
Pages : 157
Book Description
Lab Manual
Kitchen Science Lab for Kids: EDIBLE EDITION
Author: Liz Lee Heinecke
Publisher: Quarry Books
ISBN: 1631597418
Category : Juvenile Nonfiction
Languages : en
Pages : 147
Book Description
Kitchen Science Lab for Kids: EDIBLE EDITION gives you 52 delicious ways to explore food science in your own kitchen by making everything from healthy homemade snacks to scrumptious main dishes and mind-boggling desserts. When you step into your kitchen to cook or bake, you put science to work. Physics and chemistry come into play each time you simmer, steam, bake, freeze, boil, puree, saute, or ferment food. Knowing something about the physics, biology, and chemistry of food will give you the basic tools to be the best chef you can be. Bodacious Bubble Tea, Flavorful Fruit Leather, Super Spring Rolls, Mouthwatering Meatballs…divided by course, each lab presents a step-by-step recipe for a delicious drink, snack, sauce, main dish, dessert, or decoration. The Science Behind the Food section included with each recipe will help you understand the science concepts and nutrition behind the ingredients. Have fun learning about: Bacteria and the chemical process of fermentation by making your own pickled vegetables. Emulsion as you create your own vinaigrette. How trapped water vapor causes a popover to inflate as you make your own. Crystals by making your own ice cream. Mix and match the recipes to pair pasta with your favorite sauce, make ice cream to serve in homemade chocolate bowls, or whip up the perfect frosting for your cake. There are plenty of fun, edible decorations included for the art lovers in the crowd. Before long, you’ll have the confidence to throw together a feast, bake and decorate show-worthy cakes, or use what you’ve learned to create your own recipes. For those with food allergies, all recipes are nut-free and other allergens are clearly labeled throughout. Let’s get cooking—and learning! The popular Lab for Kids series features a growing list of books that share hands-on activities and projects on a wide host of topics, including art, astronomy, clay, geology, math, and even how to create your own circus—all authored by established experts in their fields. Each lab contains a complete materials list, clear step-by-step photographs of the process, as well as finished samples. The labs can be used as singular projects or as part of a yearlong curriculum of experiential learning. The activities are open-ended, designed to be explored over and over, often with different results. Geared toward being taught or guided by adults, they are enriching for a range of ages and skill levels. Gain firsthand knowledge on your favorite topic with Lab for Kids.
Publisher: Quarry Books
ISBN: 1631597418
Category : Juvenile Nonfiction
Languages : en
Pages : 147
Book Description
Kitchen Science Lab for Kids: EDIBLE EDITION gives you 52 delicious ways to explore food science in your own kitchen by making everything from healthy homemade snacks to scrumptious main dishes and mind-boggling desserts. When you step into your kitchen to cook or bake, you put science to work. Physics and chemistry come into play each time you simmer, steam, bake, freeze, boil, puree, saute, or ferment food. Knowing something about the physics, biology, and chemistry of food will give you the basic tools to be the best chef you can be. Bodacious Bubble Tea, Flavorful Fruit Leather, Super Spring Rolls, Mouthwatering Meatballs…divided by course, each lab presents a step-by-step recipe for a delicious drink, snack, sauce, main dish, dessert, or decoration. The Science Behind the Food section included with each recipe will help you understand the science concepts and nutrition behind the ingredients. Have fun learning about: Bacteria and the chemical process of fermentation by making your own pickled vegetables. Emulsion as you create your own vinaigrette. How trapped water vapor causes a popover to inflate as you make your own. Crystals by making your own ice cream. Mix and match the recipes to pair pasta with your favorite sauce, make ice cream to serve in homemade chocolate bowls, or whip up the perfect frosting for your cake. There are plenty of fun, edible decorations included for the art lovers in the crowd. Before long, you’ll have the confidence to throw together a feast, bake and decorate show-worthy cakes, or use what you’ve learned to create your own recipes. For those with food allergies, all recipes are nut-free and other allergens are clearly labeled throughout. Let’s get cooking—and learning! The popular Lab for Kids series features a growing list of books that share hands-on activities and projects on a wide host of topics, including art, astronomy, clay, geology, math, and even how to create your own circus—all authored by established experts in their fields. Each lab contains a complete materials list, clear step-by-step photographs of the process, as well as finished samples. The labs can be used as singular projects or as part of a yearlong curriculum of experiential learning. The activities are open-ended, designed to be explored over and over, often with different results. Geared toward being taught or guided by adults, they are enriching for a range of ages and skill levels. Gain firsthand knowledge on your favorite topic with Lab for Kids.
The Empty Chair
Author: Jeffery Deaver
Publisher: Simon and Schuster
ISBN: 1668034654
Category : Fiction
Languages : en
Pages : 528
Book Description
Reowned criminalist Lincoln Rhyme is pitted against Amelia Sachs, his own brilliant protegee, as they disagree on the analysis of a crime they began working together.
Publisher: Simon and Schuster
ISBN: 1668034654
Category : Fiction
Languages : en
Pages : 528
Book Description
Reowned criminalist Lincoln Rhyme is pitted against Amelia Sachs, his own brilliant protegee, as they disagree on the analysis of a crime they began working together.
Ice Cream Kitchen Experiment
Author: Meg Gaertner
Publisher:
ISBN: 9781503825390
Category : Food
Languages : en
Pages : 0
Book Description
Engage readers with simple step-by-step instructions to create ice cream without a machine! Readers are introduced to basic science concepts such as atoms and molecules, freezing points, and dissolution. Additional features include a table of contents, informative sidebars and captions, a phonetic glossary, an index, information about the author, and sources for further research. A kid-friendly science experiment inspires observation and hands-on fun.
Publisher:
ISBN: 9781503825390
Category : Food
Languages : en
Pages : 0
Book Description
Engage readers with simple step-by-step instructions to create ice cream without a machine! Readers are introduced to basic science concepts such as atoms and molecules, freezing points, and dissolution. Additional features include a table of contents, informative sidebars and captions, a phonetic glossary, an index, information about the author, and sources for further research. A kid-friendly science experiment inspires observation and hands-on fun.
Flight
Author: Laura Griffin
Publisher: Penguin
ISBN: 0593197356
Category : Fiction
Languages : en
Pages : 354
Book Description
One tenacious local detective can only get the help he needs from a former forensic photographer with a serial killer on the loose in the new romantic thriller from New York Times bestselling author Laura Griffin. When former forensic photographer Miranda Rhoads moves to the seaside town of Lost Beach, she's decided to make her living as a wildlife photographer and put crime scenes behind her. But her plans are quickly upended when one morning, she comes across a couple sleeping in a canoe, entwined in an embrace. Looking closer, she realizes the man and woman aren't asleep—they’ve been murdered. Detective Joel Breda sets out to find answers--not only about the unidentified victims in the marshy death scene, but also about the aloof and beautiful photographer who seems to know more about his investigation than he does. As they begin to unravel the motivation of a merciless serial killer, Miranda and Joel must race against the clock to make an arrest before the killer can find them first.
Publisher: Penguin
ISBN: 0593197356
Category : Fiction
Languages : en
Pages : 354
Book Description
One tenacious local detective can only get the help he needs from a former forensic photographer with a serial killer on the loose in the new romantic thriller from New York Times bestselling author Laura Griffin. When former forensic photographer Miranda Rhoads moves to the seaside town of Lost Beach, she's decided to make her living as a wildlife photographer and put crime scenes behind her. But her plans are quickly upended when one morning, she comes across a couple sleeping in a canoe, entwined in an embrace. Looking closer, she realizes the man and woman aren't asleep—they’ve been murdered. Detective Joel Breda sets out to find answers--not only about the unidentified victims in the marshy death scene, but also about the aloof and beautiful photographer who seems to know more about his investigation than he does. As they begin to unravel the motivation of a merciless serial killer, Miranda and Joel must race against the clock to make an arrest before the killer can find them first.
Rubber Egg Kitchen Experiment
Author: Meg Gaertner
Publisher:
ISBN: 9781503825376
Category : Acids
Languages : en
Pages : 0
Book Description
Engage readers with simple step-by-step instructions to create a 'rubber' egg right in their kitchen. Readers are introduced to basic science concepts such as acids, concentration, and life cycles. Additional features include a table of contents, informative sidebars and captions, a phonetic glossary, an index, information about the author, and sources for further research. A kid-friendly science experiment inspires observation and hands-on fun.
Publisher:
ISBN: 9781503825376
Category : Acids
Languages : en
Pages : 0
Book Description
Engage readers with simple step-by-step instructions to create a 'rubber' egg right in their kitchen. Readers are introduced to basic science concepts such as acids, concentration, and life cycles. Additional features include a table of contents, informative sidebars and captions, a phonetic glossary, an index, information about the author, and sources for further research. A kid-friendly science experiment inspires observation and hands-on fun.
Junior Scientists: Experiment with Liquids
Author: Matt Mullins
Publisher: Cherry Lake
ISBN: 1602799040
Category : Juvenile Nonfiction
Languages : en
Pages : 36
Book Description
Simple text explores the principles of liquids, including melting, freezing, surface tension, and density.
Publisher: Cherry Lake
ISBN: 1602799040
Category : Juvenile Nonfiction
Languages : en
Pages : 36
Book Description
Simple text explores the principles of liquids, including melting, freezing, surface tension, and density.