Author: Mark Twain
Publisher:
ISBN:
Category : Finn, Huckleberry (Fictitious character)
Languages : en
Pages : 348
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Book Description
A nineteenth-century boy, floating down the Mississippi on a raft with a runaway slave, becomes involved with a feuding family, two scoundrels pretending to be royalty, and Tom Sawyer's aunt, who mistakes him for Tom.
Author: Sarah Combs
Publisher: Candlewick Press
ISBN: 0763670472
Category : Young Adult Fiction
Languages : en
Pages : 272
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Book Description
A coming-of-age debut evokes the bittersweet joys and pangs of finding independence in one unforgettable summer away at "geek camp." When Gloria sets out to spend the summer before her senior year at a camp for gifted and talented students, she doesn’t know quite what to expect. Fresh from the heartache of losing her grandmother and missing her best friend, Gloria resolves to make the best of her new circumstances. But some things are proving to be more challenging than she expected. Like the series of mysterious clues left by a certain Professor X before he even shows up to teach his class, Secrets of the Written Word. Or the very sweet, but very conservative, roommate whose coal-industry family champions mountaintop removal. Not to mention the obnoxious Mason, who dresses like the Mad Hatter and immediately gets on Gloria’s nerves — but somehow won’t escape her thoughts. Beautifully told by debut author Sarah Combs, this honest and touching story of growing up is imbued with the serene atmosphere of Kentucky’s natural landscape.
Author: James Stephen Cogan
Publisher: Dorrance Publishing
ISBN:
Category : Fiction
Languages : en
Pages : 179
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Book Description
All Over the Road is a fun collection of short stories—some with a dark twist. In “James J. Burton's Wizard of Oz,” Horace Richardson is enjoying his retirement when out of the blue a ghost from his past comes to confront him—and he wants answers. Things online are easy until you meet the human behind the pain. The “Human” will show you the darkest parts of humanity. And, in “A Most Unusual Stickup,” what kind of man is able to convince would-be robbers to halt robbing his donut shop and come back later for more money? Join Author James Stephen Cogan on this journey All Over the Road through some enjoyable—and somewhat unpredictable—tales.
Author: Mark Twain
Publisher: W. W. Norton & Company
ISBN: 9780393020397
Category : Fiction
Languages : en
Pages : 658
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Book Description
"All modern American literature comes from one book called Huckleberry Finn," declared Ernest Hemingway. "There was nothing before. There has been nothing as good since." Yet even from the time of its first publication in 1885, Mark Twain's masterpiece has been one of the most celebrated and controversial books ever published in America. No other story so central to our American identity has been so loved and so reviled as Huck Finn's autobiography.
Author: John F. Mariani
Publisher:
ISBN: 9780899193595
Category : Cooking
Languages : en
Pages : 516
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Book Description
Explores and chronicles the vast array of American food, wine, and drink and the way we speak of it, consume it, and have changed it over the centuries.
Author: Mark Twain
Publisher: Good Press
ISBN:
Category : Fiction
Languages : en
Pages : 55
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Book Description
Prepare for an unforgettable literary adventure with the first five chapters of 'Adventures of Huckleberry Finn' by Mark Twain. This portion serves as a tantalizing introduction to a book that will undoubtedly engage readers from start to finish. Twain's masterful storytelling shines through as he effortlessly weaves together multiple narratives and native dialects, immersing readers in a world of intrigue and humor. Follow Huck Finn on his thrilling escapades, from evading a sleeping Jim to joining Tom's gang of robbers, all while contending with his troublesome father.
Author: Andrew Beahrs
Publisher: Penguin
ISBN: 1101434813
Category : Biography & Autobiography
Languages : en
Pages : 325
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Book Description
One young food writer's search for America's lost wild foods, from New Orleans croakers to Illinois Prairie hen, with Mark Twain as his guide. In the winter of 1879, Mark Twain paused during a tour of Europe to compose a fantasy menu of the American dishes he missed the most. He was desperately sick of European hotel cooking, and his menu, made up of some eighty regional specialties, was a true love letter to American food: Lake Trout, from Tahoe. Hot biscuits, Southern style. Canvasback-duck, from Baltimore. Black-bass, from the Mississippi. When food writer Andrew Beahrs first read Twain's menu in the classic work A Tramp Abroad, he noticed the dishes were regional in the truest sense of the word-drawn fresh from grasslands, woods, and waters in a time before railroads had dissolved the culinary lines between Hannibal, Missouri, and San Francisco. These dishes were all local, all wild, and all, Beahrs feared, had been lost in the shift to industrialized food. In Twain's Feast, Beahrs sets out to discover whether eight of these forgotten regional specialties can still be found on American tables, tracing Twain's footsteps as he goes. Twain's menu, it turns out, was also a memoir and a map. The dishes he yearned for were all connected to cherished moments in his life-from the New Orleans croakers he loved as a young man on the Mississippi to the maple syrup he savored in Connecticut, with his family, during his final, lonely years. Tracking Twain's foods leads Beahrs from the dwindling prairie of rural Illinois to a six-hundred-pound coon supper in Arkansas to the biggest native oyster reef in San Francisco Bay. He finds pockets of the country where Twain's favorite foods still exist or where intrepid farmers, fishermen, and conservationists are trying to bring them back. In Twain's Feast, he reminds us what we've lost as these wild foods have disappeared from our tables, and what we stand to gain from their return. Weaving together passages from Twain's famous works and Beahrs's own adventures, Twain's Feast takes us on a journey into America's past, to a time when foods taken fresh from grasslands, woods, and waters were at the heart of American cooking.
Author: Michael H. Levin
Publisher: Teacher Created Resources
ISBN: 1557345643
Category : Activity programs in education
Languages : en
Pages : 50
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Book Description
Teaching literature unit based on the popular children's story, The adventures of Huckleberry Finn. Includes the following features: sample lesson plans, pre-reading activities, biographical sketch and picture of the author, book summary, vocabulary lists and vocabulary activity ideas, quizzes, hands-on projects, cooperattive learning activities, cross-curricular activities, post-reading activities, book report ideas, research ideas, culminating activities, unit test options, and answer keys.
Author: Mark Twain
Publisher: Good Press
ISBN:
Category : Fiction
Languages : en
Pages : 73
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Book Description
"Adventures of Huckleberry Finn, Chapters 26 to 30" by Mark Twain is a novel often considered one of the Great American Works of Literature. In St. Petersburg, Missouri, on the shore of the Mississippi River, during the 1830s–1840s, Huckleberry "Huck" Finn has come into a considerable sum of money following The Adventures of Tom Sawyer and is placed under the strict guardianship of the Widow Douglas and her sister, Miss Watson. However, things take a turn when Huck runs away to have adventures of his own, some of which are included in these chapters.
Author: Mark Twain
Publisher: Good Press
ISBN:
Category : Fiction
Languages : en
Pages : 62
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Book Description
Escape into the world of Huckleberry Finn as he embarks on a thrilling journey in 'Adventures of Huckleberry Finn, Chapters 06 to 10'. Struggling against his father's demands, Huck defies the odds and secretly attends school, determined to challenge his old man. However, their lives take an unexpected turn when they retreat to an isolated log cabin, deep in the woods, seeking refuge from the prying eyes of society. Imprisoned and forced into an unconventional existence, Huck grapples with the dichotomy of freedom and responsibility.
