Physiology and Biochemistry of the Domestic Fowl PDF Download
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Author: David James Bell
Publisher:
ISBN:
Category : Medical
Languages : en
Pages : 464
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Book Description
Absorption from the alimentary tract; Metabolic role of the vitamins; The pituitary gland; The thyroid glands; The endocrine pancreas: control of secretions and actions of the hormones; Calcium metabolism and its regulation; The cardiovascular system; Blood groups; The lymphoid system; Steroid hormone production by the ovary; Yolk formation; The male in reproduction.
Author: David James Bell
Publisher:
ISBN:
Category : Medical
Languages : en
Pages : 464
Get Book Here
Book Description
Absorption from the alimentary tract; Metabolic role of the vitamins; The pituitary gland; The thyroid glands; The endocrine pancreas: control of secretions and actions of the hormones; Calcium metabolism and its regulation; The cardiovascular system; Blood groups; The lymphoid system; Steroid hormone production by the ovary; Yolk formation; The male in reproduction.
Author: David James Bell
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 334
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
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Book Description
Author: B M. Freeman
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages :
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Book Description
Author: YAHAV.
Publisher:
ISBN: 9781789182941
Category :
Languages : en
Pages : 0
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Book Description
Author: Christopher George Dacke
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Author: Deodat Narine Prashad
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Author: Barrington John Albert Furr
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Author: Colin G. Scanes
Publisher: Academic Press
ISBN: 032385351X
Category : Science
Languages : en
Pages : 1464
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Book Description
Sturkie's Avian Physiology, Seventh Edition is the classic comprehensive single volume on the physiology of domestic as well as wild birds. This latest edition is thoroughly revised and updated and features several new chapters with entirely new content on such topics as vision, sensory taste, pain reception, evolution, and domestication. Chapters throughout have been greatly expanded due to the many recent advances in the field. This book is written by international experts in different aspects of avian physiology. For easy reading and searches, this book is structured under a series of themes, beginning with genomic studies, sensory biology and nervous systems, and major organs. The chapters then move on to investigate metabolism, endocrine physiology, reproduction, and finally cross-cutting themes such as stress and rhythms. New chapters on feathers and skin are featured as well. Sturkie's Avian Physiology, Seventh Edition is an important resource for ornithologists, poultry scientists, and other researchers in avian studies. It is also useful for students in avian or poultry physiology, as well as avian veterinarians. - Stands out as the only single volume devoted to bird physiology - Features updates, revisions, or additions to each chapter - Written and edited by international leaders in avian studies
Author: Lewis Stevens
Publisher: Cambridge University Press
ISBN: 0521403170
Category : Science
Languages : en
Pages : 323
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Book Description
The science of genetics has undergone a period of very rapid and significant development in recent years, and the area of poultry genetics has been no exception. This book provides a balanced and up-to-date account of all the major areas of this subject from Mendelian to modern molecular genetics. The book begins by tracing the evolution of Gallus domesticus from its avian ancestors. Subsequent chapters cover important aspects of poultry genetics, including cytogenetics, transmission genetics, gene mapping, sex linkage, lethal genes, genetics of feathering and plumage, and quantitative genetics. In each chapter, a concise explanation of the genetic principles is followed by a full discussion illustrated by key examples. In the latter part of the book, recent advances in gene cloning and sequencing are examined. The impact of these exciting new developments on our understanding of gene structure and organisation, immunogenetics and the evolution of proteins is assessed. Finally, the uses of transgenic techniques and their implications are discussed. This book provides a clear and useful survey of the genetics and evolution of the domestic fowl, which will be of interest to postgraduate students and researchers in the fields of genetics, agriculture and veterinary medicine, as well as to poultry breeders (both commercial and non-commercial).
