Non-farm Income from Non-wood Forest Products PDF Download
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Author: Elaine Marshall
Publisher: FAO Diversification Booklets
ISBN:
Category : Business & Economics
Languages : en
Pages : 102
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Book Description
Non-wood forest products comprise a wide range of forest goods, providing traditional sources of food, fodder, fertilizer, fibre, medicine, organic construction materials and cultural products, as well as raw industrial materials, making valuable socio-economic, cultural and ecological contributions. This booklet describes how such products are used to meet basic subsistence needs, and the role they can play in income generation through local, regional and international trade. [The main target audience for the FAO Diversification booklets are people and organizations that provide advisory, business and technical support to small-scale farmers and local communities in low and middle-income countries, as well as policy makers and programme managers. They are not intended to be technical "how to do it "guidelines; however each booklet identifies additional sources of information, technical support and websites.]
Author: Elaine Marshall
Publisher: FAO Diversification Booklets
ISBN:
Category : Business & Economics
Languages : en
Pages : 102
Get Book
Book Description
Non-wood forest products comprise a wide range of forest goods, providing traditional sources of food, fodder, fertilizer, fibre, medicine, organic construction materials and cultural products, as well as raw industrial materials, making valuable socio-economic, cultural and ecological contributions. This booklet describes how such products are used to meet basic subsistence needs, and the role they can play in income generation through local, regional and international trade. [The main target audience for the FAO Diversification booklets are people and organizations that provide advisory, business and technical support to small-scale farmers and local communities in low and middle-income countries, as well as policy makers and programme managers. They are not intended to be technical "how to do it "guidelines; however each booklet identifies additional sources of information, technical support and websites.]
Author: Food and Agriculture Organization of the United Nations
Publisher:
ISBN:
Category : Forest products
Languages : en
Pages : 144
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Book Description
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251037010
Category : Nature
Languages : en
Pages : 488
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Book Description
Author: David A. Taylor
Publisher: Fao
ISBN:
Category : Conservation of natural resources
Languages : en
Pages : 90
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Book Description
Author: Margaret G. Thomas
Publisher: DIANE Publishing
ISBN: 9780788112362
Category : Forest products
Languages : en
Pages : 216
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Book Description
Describes special forest products that represent opportunities for rural entrepreneurs to supplement their incomes. Includes: aromatics, berries & wild fruits, cones & seeds, forest botanicals, honey, mushrooms, nuts, syrup, & weaving & dying materials. Each chapter describes market & competition considerations, distribution & packaging, equipment needs, & resource conservation considerations, & also presents a profile of a rural business marketing the products. Products suitable for small or part-time operators are described. 50 photos.
Author:
Publisher:
ISBN:
Category : Forest products industry
Languages : en
Pages : 500
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Book Description
Author: David A. Taylor
Publisher: Fao
ISBN:
Category : Conservation of natural resources
Languages : en
Pages : 92
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Book Description
Author: Kathrin Schreckenberg
Publisher: UNEP/Earthprint
ISBN: 9280726773
Category : Business & Economics
Languages : en
Pages : 140
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Book Description
Author: Roderick P. Neumann
Publisher: CIFOR
ISBN: 979876451X
Category : Economic development
Languages : id
Pages : 121
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Book Description
This study is one in a series of activities undertaken by CIFOR to reach a better understanding of the impact of commercialisation on forest resources and what factors influence the market demand for forest products. For example, two international workshops were organized by CIFOR in 1995 and another the following year to analyse key research issues in the field of NTFP development. These workshops recognised that the process of NTFP commercialisation interacts with people’s welfare, forest management, tenure and control of resources, and forest structure and function (through ecological processes). Earlier review and analysis had generated a number of hypotheses, theories and conclusions related to the effects of commercialisation. Forest and resource tenure are likely to both affect the way a resource is managed and utilised, and be affected by changes in value due to commercialisation. Many authors have suggested that NTFP harvesting will be less damaging to biodiversity and other environmental values than management for timber. Others suggest that market pressures are likely to lead to the decline and eventual disappearance of valuable products and to severe impacts on the ecosystem. While there is a growing understanding (and acceptance) of the economic importance of forest products, especially for the poor, the potential impact of NTFP commercialisation needs to be better understood. A recommendation from the workshops was to undertake a thorough overview of the available literature to synthesise the key lessons about these areas of interaction. Such a review would critically examine the available information and analyses and identify key research areas needing further attention.
Author: A. Z. M. Manzoor Rashid
Publisher: Springer Nature
ISBN: 3030993132
Category : Technology & Engineering
Languages : en
Pages : 282
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Book Description
This book highlights the importance of non-wood forest products (NWFPs) and their crucial role in sustaining the livelihood of rural and indigenous communities in Asia. The authors depict how the preservation of forests and the associated major non-wood resources may provide an important avenue to reduce poverty. The local practices and knowledge on harvesting NWFPs are often rooted in tradition, and vary from one region to the other. This made it difficult to develop and establish research focus on a greater scale in the past. Readers of this volume will gain an often-missed, broader perspective from these new studies. The authors put a special emphasis on the nexus between conservation and livelihood from an Asian point of view. This addresses a knowledge gap in the current literature and offers important clues on conducting similar research around the world. The volume provides a useful reference guide for the relevant researchers, practitioners and policy makers.
