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Author: D S Tyagi
Publisher: SAGE Publications Pvt. Limited
ISBN:
Category : Business & Economics
Languages : en
Pages : 248
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Book Description
Tyagi starts from the premise that, although India has achieved virtual self-sufficiency in the production of food grains, existing policies have failed to assure renumerative prices to farmers or protect the interests of the vulnerable sections of society. Faced with this failure, he asks whether free trade in food grains could provide a way out of this impasse. After surveying food policies in other Asian countries, he proposes various alternatives which could reduce government intervention and subsidy without adversely affecting the major goals of India′s food policy.
Author: D S Tyagi
Publisher: SAGE Publications Pvt. Limited
ISBN:
Category : Business & Economics
Languages : en
Pages : 248
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Book Description
Tyagi starts from the premise that, although India has achieved virtual self-sufficiency in the production of food grains, existing policies have failed to assure renumerative prices to farmers or protect the interests of the vulnerable sections of society. Faced with this failure, he asks whether free trade in food grains could provide a way out of this impasse. After surveying food policies in other Asian countries, he proposes various alternatives which could reduce government intervention and subsidy without adversely affecting the major goals of India′s food policy.
Author: Prabhu Pingali
Publisher: Springer
ISBN: 3030144097
Category : Business & Economics
Languages : en
Pages : 382
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Book Description
This open access book examines the interactions between India’s economic development, agricultural production, and nutrition through the lens of a “Food Systems Approach (FSA).” The Indian growth story is a paradoxical one. Despite economic progress over the past two decades, regional inequality, food insecurity and malnutrition problems persist. Simultaneously, recent trends in obesity along with micro-nutrient deficiency portend to a future public health crisis. This book explores various challenges and opportunities to achieve a nutrition-secure future through diversified production systems, improved health and hygiene environment and greater individual capability to access a balanced diet contributing to an increase in overall productivity. The authors bring together the latest data and scientific evidence from the country to map out the current state of food systems and nutrition outcomes. They place India within the context of other developing country experiences and highlight India’s status as an outlier in terms of the persistence of high levels of stunting while following global trends in obesity. This book discusses the policy and institutional interventions needed for promoting a nutrition-sensitive food system and the multi-sectoral strategies needed for simultaneously addressing the triple burden of malnutrition in India.
Author: J. S. Sarma
Publisher: Intl Food Policy Res Inst
ISBN: 9780896290846
Category : Business & Economics
Languages : en
Pages : 120
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Book Description
Trends and changes in foodgrain production; Input use and production behavior; Trends and changes in per capita consumption of foodgrains; Scenarios for the year 2000.
Author: J. S. Sarma
Publisher:
ISBN: 9780896290846
Category : Developing countries
Languages : en
Pages : 115
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Book Description
Author: Pradeep Kumar Sharma
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 176
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Book Description
This Book Examines The Functioning Of The Dual Grain Market With Reference To Rice And Wheat And Traces The Answer Of Better Policy Option For Raising Food Output Between Investment In Irrigation And Fertiliser Subsidy. This Is Done By Carrying Out The Following Three Simulations: What Is The Impact Of A 10 Per Cent Hike In Fertiliser Prices? What Is The Impact Of 1 Per Cent Increase In Irrigated Acreage? What Is The Combined Impact Of The Two Above?
Author: Dr. V. C. Sinha
Publisher: SBPD Publications
ISBN:
Category : Political Science
Languages : en
Pages : 314
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Book Description
1.Economic Development : Meaning, Measurement, Indicators and Determinants,2. Underdeveloped (Developing) Economy—Concept of Underdevelopment, 3. Human Development, 4. Indian Economy on the Eve of Independence (Colonial Economy), 5. Structure and Basic Features of Indian Economy, 6. Evaluation of India’s Economic Planning, 7. Import Substituting Industrialisation, 8. Economic Reforms in India : Liberalisation, Privatisation & Globalisation, Demonetisation and GST, 9. Growth, Development and Structural Change in India, 10. Various Means of Transport : Road, Rail, Water and Air, 11. Changes in Policy Perspective in the Role of Institutional Framework After 1991, 12. Economic Growth and Distribution in India, 13. Problems of Poverty in India, 14. Unemployment in India, Nature, Extent and Employment Policy, 15.Economic Development and Environment, 16.Agriculture Growth and Performance in India, 17. Land Tenure and Reforms : Agricultural Holding and Consolidation, 18. Plans and Agriculture Development : Green Revolution, 19. Technological Change and Development in Agriculture (Agriculture Mechanisation), 20. Agricultural Price Policy, 21. Food Problem, Food Policy, Public Distribution System and Food Security, 22. Prominent Large Scale Industries of India—Cotton Textile, Jute, Sugar, Iron and Steel and Cement, 23. Micro, Small and Medium Enterprises (MSMEs) in India, 24. Foreign Trade of India, 25. India and the World Trade Organisation (WTO), 26. Role of Foreign Direct Investment in India.
Author: Bandila Ratna Kumari
Publisher: APH Publishing
ISBN:
Category : Social Science
Languages : en
Pages : 212
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Book Description
Author: Fred Hugo Sanderson
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 190
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Book Description
Overview; Food grain production: goals and achievements; Input factors affecting production; economic factors; Institutional factors; Food supplies and food consumption; India's food demand at a population of one billion; Meeting the food demand from domestic production; Policy implications.
Author: William David Hopper
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 40
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Book Description
Author: Akina Venkateswarlu
Publisher: Routledge
ISBN: 1000485927
Category : Social Science
Languages : en
Pages : 569
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Book Description
The book covers Indian agricultural development from the colonial to the present period. It examines how ruling class political ideology determined the agricultural policies from colonial rule. It considers both quantitative and qualitative aspects in all periods: colonial period to pre-green revolution phase, post-green revolution phase (early and late stages) and post-globalisation phase after 1991. India has achieved the ability to maintain food security, through enough food grain buffer stocks to meet the enormous public distribution system. But, with India’s entry into WTO in 1994, euphoria has been created among all types of farmers to adopt commercial crops like cotton cost-intensive inputs. Even food grain crops are grown through use of costly irrigation and chemicalised inputs. But they lacked remunerative prices, and so farmers began to commit suicides, which crossed 3.5 lakh. Government of India attributed this agrarian crisis to the technology fatigue and gave scope for second green revolution (GR-II). GR-I was achieved by public sector enterprise, whereas the GR-II as gene revolution is a result of private sector enterprise/MNCs. There is fear that opening up of the sector may lead to handover of the family farms to big agri-multinationals. GOI’s proposal to double farmers’ income by 2022 is feasible only when the problems, being faced by small, marginal and tenant farmers, are addressed in agricultural marketing, credit and extension services. Now, it is time to go for suitable forms of cooperative/collective agriculture, as 85 percent of total cultivators are the small and marginal farmers. This book is co-published with Aakar Books, New Delhi. Taylor & Francis does not sell or distribute the print versions of this book in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
