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Author: Ina C. Boyd
Publisher:
ISBN:
Category : Appetizers
Languages : en
Pages : 0
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Book Description
Author: Ina C. Boyd
Publisher:
ISBN:
Category : Appetizers
Languages : en
Pages : 0
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Book Description
Author: Martha Gill
Publisher: Leisure Arts
ISBN: 9781563524660
Category : Cooking
Languages : en
Pages : 132
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Book Description
The cocktail hour is back, and with it the elegance and sophistication of a bygone era as a new generation embraces this romantic interlude between night and day. This second book in Gill's series of "Modern" lifestyle guides emphasizes simplicity, good taste, and personal style. Each beautifully photographed chapter features one cocktail and one appetizer--exciting yet simple to prepare.128 pp.
Author: Ina C. Boyd
Publisher:
ISBN:
Category : Appetizers
Languages : en
Pages : 176
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Book Description
Author: Mary Corpening Barber
Publisher: Chronicle Books
ISBN: 1452110492
Category : Cooking
Languages : en
Pages : 218
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Book Description
Your guide to throwing a great get-together, with fifty finger food recipes, plus drink-pairings and party theme ideas. With Cocktail Food, you can kiss those baby carrots and tired old bowls of chips good-bye. Instead, treat yourself to bit-sized delights from one of San Franicsco’s favorite catering teams, the bestselling authors of Smoothies and Wraps. Offering fifty fabulous finger foods, Cocktail Food spans the globe to find deliciously different hors d’oeuvres that will brighten any happy hour. From Puff the Magic Mushroom (puff pastry stuffed with cremini mushrooms) to Figs in a Blanket (fresh figs with Gorgonzola and prosciutto), these recipes are specifically designed to make the perfect cocktail even better. Each chapter pairs great party-planning ideas (how about a Martini Soiree? Or a Beer Tasting?) with a series of recipes made to match up with a particular style of drink. Whether your tastes run to Big and Bold or Light and Delicate, you’ll find plenty of ways to tease and tantalize taste buds while the cocktails flow. And using the authors’ helpful do-ahead tips, you might just find yourself having a blast at your very own party.
Author: Martha Stewart
Publisher: Clarkson Potter
ISBN: 0307954633
Category : Cooking
Languages : en
Pages : 258
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Book Description
With more than 200 recipes, successfully cook snacks, starters, small plates, stylish bites, and sips for any occasion. Hors d’oeuvres made modern: Today’s style of entertaining calls for fuss-free party foods that are easy to make and just as delicious as ever. With more than 200 recipes for tasty pre-dinner bites, substantial small plates, special-occasion finger foods, and quick snacks to enjoy with drinks, Martha Stewart’s Appetizers is the new go-to guide for any type of get-together.
Author: Lauren Purcell
Publisher: John Wiley & Sons
ISBN: 9780764558962
Category : Cocktail parties
Languages : en
Pages : 0
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Book Description
Suitable for hosts and hostesses who have full-time jobs, not full-time help and who want to entertain stylishly without hocking the family heirlooms or having a nervous breakdown.
Author: Martha Stewart
Publisher: Clarkson Potter
ISBN: 9780609603109
Category : Cooking
Languages : en
Pages : 512
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Book Description
Encompasses every aspect of creating hors d'oeuvres, features instructions and useful tips, and contains more than 300 recipes for unusual tea sandwiches, soups in edible bowls, drinks, and other appetizers.
Author: Beverly Bennett
Publisher: Barron's Educational Series
ISBN: 9780812042801
Category : Cooking
Languages : en
Pages : 260
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Book Description
All the secrets of a successful cocktail party, plus scores of recipes for tempting finger foods, ranging from croissants & chili breadsticks to Tandoori kabobs & gingered sausage. Spirited drink recipes, 32 pages of color photographs
Author: Julia Charles
Publisher: Ryland Peters & Small
ISBN: 9781788791496
Category : Cooking
Languages : en
Pages : 0
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Book Description
Take the guesswork out of planning your next cocktail soirée with these recipes for elegant cocktails, each perfectly flavor-paired with a small bite. Sip on a classic ice-cold Dry Martini whilst nibbling a Crostini with Green Olive and Anchovy Tapenade; try a fruity Strawberry Daiquiri with Strawberry, Mango, Basil, and Pine Nut Salsa on Baked Tortilla Chips; enjoy a sparkling Lavender French 75 with a Goat Cheese and Pink Peppercorn Ball or a Pisco Sour paired with a flavor-packed Pink Grapefruit Ceviche-Style Shrimp Skewer. For the holiday season, nothing will impress your guests more than a Clementine Caipirinha served with a melt-in-the-mouth Warm Brie and Cranberry Sauce Puff. From elegant classic drinks, to lip-smacking newer creations, tangy summer treats, and sparkling ideas for special occasions, here you’ll find all the inspiration and recipes you need to plan for every event from a stylish pre-dinner tipple with friends to a full-blown cocktail reception.
Author: Ina C. Boyd
Publisher: Nitty Gritty Cookbooks
ISBN: 9780911954456
Category : Cooking
Languages : en
Pages : 196
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Book Description
