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Author: Jackie French Koller
Publisher: StarWalk Kids Media
ISBN: 1630831794
Category : Juvenile Nonfiction
Languages : en
Pages : 37
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Book Description
Called Nickommoh, the Narragansett people gather for a joyful harvest celebration as it has been performed since before the arrival of the first Pilgrims in New England. A glossary and author's note traces the connection between Nickommoh and the "first" Thanksgiving.
Author: Jackie French Koller
Publisher: StarWalk Kids Media
ISBN: 1630831794
Category : Juvenile Nonfiction
Languages : en
Pages : 37
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Book Description
Called Nickommoh, the Narragansett people gather for a joyful harvest celebration as it has been performed since before the arrival of the first Pilgrims in New England. A glossary and author's note traces the connection between Nickommoh and the "first" Thanksgiving.
Author: Dorothy Jennings
Publisher: The Rosen Publishing Group, Inc
ISBN: 1508166676
Category : Juvenile Nonfiction
Languages : en
Pages : 26
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Book Description
Thanksgiving is a uniquely American holiday. Rich with history, this book focuses on traditions and feasts that have been practiced for hundreds of years. Young learners may wonder, what exactly are we celebrating, and why? When did these traditions begin? In this informative book, readers will learn about the origins of Thanksgiving and the many ways people celebrate it across the country today. Eye-catching photographs enhance the text and a supportive picture glossary helps develop growing vocabularies.
Author: Hugh Chisholm
Publisher:
ISBN:
Category : Encyclopedias and dictionaries
Languages : en
Pages : 1090
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Book Description
This eleventh edition was developed during the encyclopaedia's transition from a British to an American publication. Some of its articles were written by the best-known scholars of the time and it is considered to be a landmark encyclopaedia for scholarship and literary style.
Author: Robert Tracy McKenzie
Publisher: InterVarsity Press
ISBN: 0830895663
Category : Religion
Languages : en
Pages : 235
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Book Description
Veteran historian Robert Tracy McKenzie sets aside centuries of legend and political stylization to present the mixed blessing that was the first Thanksgiving. Like good narrative history, McKenzie's critical account of our Pilgrim ancestors confronts us with our own unresolved issues of national and spiritual identity.
Author: Sean Sherman
Publisher: U of Minnesota Press
ISBN: 1452967431
Category : Cooking
Languages : en
Pages : 280
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Book Description
2018 James Beard Award Winner: Best American Cookbook Named one of the Best Cookbooks of 2017 by NPR, The Village Voice, Smithsonian Magazine, UPROXX, New York Magazine, San Francisco Chronicle, Mpls. St. PaulMagazine and others Here is real food—our indigenous American fruits and vegetables, the wild and foraged ingredients, game and fish. Locally sourced, seasonal, “clean” ingredients and nose-to-tail cooking are nothing new to Sean Sherman, the Oglala Lakota chef and founder of The Sioux Chef. In his breakout book, The Sioux Chef’s Indigenous Kitchen, Sherman shares his approach to creating boldly seasoned foods that are vibrant, healthful, at once elegant and easy. Sherman dispels outdated notions of Native American fare—no fry bread or Indian tacos here—and no European staples such as wheat flour, dairy products, sugar, and domestic pork and beef. The Sioux Chef’s healthful plates embrace venison and rabbit, river and lake trout, duck and quail, wild turkey, blueberries, sage, sumac, timpsula or wild turnip, plums, purslane, and abundant wildflowers. Contemporary and authentic, his dishes feature cedar braised bison, griddled wild rice cakes, amaranth crackers with smoked white bean paste, three sisters salad, deviled duck eggs, smoked turkey soup, dried meats, roasted corn sorbet, and hazelnut–maple bites. The Sioux Chef’s Indigenous Kitchen is a rich education and a delectable introduction to modern indigenous cuisine of the Dakota and Minnesota territories, with a vision and approach to food that travels well beyond those borders.
Author: Barbara Greenwood
Publisher: Kids Can Press Ltd
ISBN: 9781550747447
Category : Juvenile Nonfiction
Languages : en
Pages : 60
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Book Description
Follow the Robertson family as they prepare for a Thanksgiving dinner to celebrate the harvest in the fall of 1841.
Author: Barbara Rainey
Publisher:
ISBN: 9781581345384
Category : Religion
Languages : en
Pages : 76
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Book Description
A beautiful book that not only helps families develop traditions based on the significance of Thanksgiving, but also builds a foundation of gratefulness in their lives.
Author: Victor E. Villasenor
Publisher: Charles Publishing Company
ISBN: 9780912880150
Category : Biography & Autobiography
Languages : en
Pages : 122
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Book Description
If we really want Peace and Harmony on the earth, let's take our U. S. celebration of Thanksgiving and go global with it, inviting all God's children to join us on one day a year giving thanks for all the good things we already have on Earth, and then feast and make merry with Peace and Harmony in our hearts and souls.
Author: Barbara DuMoulin
Publisher: Pembroke Publishers Limited
ISBN: 1551381028
Category : Holidays
Languages : en
Pages : 130
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Book Description
This holiday activity book focuses on language arts and creative writing.
Author: Debora C. Pratt
Publisher: Unitarian Universalist Association of Congregations
ISBN: 9781558963283
Category : Religion
Languages : en
Pages : 180
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Book Description
