Author: Bhim Pratap Singh
Publisher: Springer
ISBN: 3030026221
Category : Science
Languages : en
Pages : 411
Book Description
Mushrooms are fleshy fungi with a high prospective for the production of secondary metabolites including extracellular enzymes with high agricultural and biotechnological significance. Worldwide, they are well recognized as supplementary foods due to their high nutritional values and their medicinal importance, which includes their uses in exhibiting antioxidant and antimicrobial activities, immune enhancer, and to be effective for the treatment of several diseases including diabetes and few types of cancers as well. According to recent studies, extracellular enzymes produced by several white-rot fungal strains such as Phanerochaete chrysosporium, Pleurotus sajor-caju and several mushrooms have shown a high capacity to decolorize dyes that are very harmful for the environment. Moreover, wild macrofungi have the capability to synthesize nanoparticles which are more useful for the treatment of cancer, gene therapy, DNA analysis and biosensors. Wild macrofungi are extremely important model for basic biology and commercial manufacture.
Biology of Macrofungi
Author: Bhim Pratap Singh
Publisher: Springer
ISBN: 3030026221
Category : Science
Languages : en
Pages : 411
Book Description
Mushrooms are fleshy fungi with a high prospective for the production of secondary metabolites including extracellular enzymes with high agricultural and biotechnological significance. Worldwide, they are well recognized as supplementary foods due to their high nutritional values and their medicinal importance, which includes their uses in exhibiting antioxidant and antimicrobial activities, immune enhancer, and to be effective for the treatment of several diseases including diabetes and few types of cancers as well. According to recent studies, extracellular enzymes produced by several white-rot fungal strains such as Phanerochaete chrysosporium, Pleurotus sajor-caju and several mushrooms have shown a high capacity to decolorize dyes that are very harmful for the environment. Moreover, wild macrofungi have the capability to synthesize nanoparticles which are more useful for the treatment of cancer, gene therapy, DNA analysis and biosensors. Wild macrofungi are extremely important model for basic biology and commercial manufacture.
Publisher: Springer
ISBN: 3030026221
Category : Science
Languages : en
Pages : 411
Book Description
Mushrooms are fleshy fungi with a high prospective for the production of secondary metabolites including extracellular enzymes with high agricultural and biotechnological significance. Worldwide, they are well recognized as supplementary foods due to their high nutritional values and their medicinal importance, which includes their uses in exhibiting antioxidant and antimicrobial activities, immune enhancer, and to be effective for the treatment of several diseases including diabetes and few types of cancers as well. According to recent studies, extracellular enzymes produced by several white-rot fungal strains such as Phanerochaete chrysosporium, Pleurotus sajor-caju and several mushrooms have shown a high capacity to decolorize dyes that are very harmful for the environment. Moreover, wild macrofungi have the capability to synthesize nanoparticles which are more useful for the treatment of cancer, gene therapy, DNA analysis and biosensors. Wild macrofungi are extremely important model for basic biology and commercial manufacture.
Biology of Microfungi
Author: De-Wei Li
Publisher: Springer
ISBN: 3319291378
Category : Science
Languages : en
Pages : 651
Book Description
This reference book includes 24 chapters written by a group of experts in the different fields of microfungi and cover a broad range of topics on microfungi. It provides the most updated information on the latest development in systematics and taxonomy of microfungi, new techniques which were developed in the last ten years and their application in microfungal research. After the International Code of Nomenclature for algae, fungi, and plants (Melbourne Code) was adopted by the Eighteenth International Botanical Congress Melbourne, Australia, July 2011, it has had a profound impact on mycology and its research. Fungal nomenclature changes and its significance to fungal taxonomy and naming of microfungi in the future is discussed in detail. Since dual names system for fungi developing both sexual and asexual states, and fungi developing only asexual state is no longer available, the first five chapters will clarify some confusion and provides perspective views on the direction for future research. The next nine chapters cover microfungi and their ecological roles or functions in the different habitats (air, indoor, aquatic, marine, plants, soils, etc). The remaining 13 chapters cover the relationship of microfungi and humans (good and bad) and usage or application microfungi in different industries, such as food, agriculture, forestry, green technology, pharmaceutics, and medicine, as well as in our daily life. The book bridges the gap between basic mycological research and applied mycology and provide readers a unique set of information and knowledge of microfungi generated from multiple angles in different fields of mycology.
Publisher: Springer
ISBN: 3319291378
Category : Science
Languages : en
Pages : 651
Book Description
This reference book includes 24 chapters written by a group of experts in the different fields of microfungi and cover a broad range of topics on microfungi. It provides the most updated information on the latest development in systematics and taxonomy of microfungi, new techniques which were developed in the last ten years and their application in microfungal research. After the International Code of Nomenclature for algae, fungi, and plants (Melbourne Code) was adopted by the Eighteenth International Botanical Congress Melbourne, Australia, July 2011, it has had a profound impact on mycology and its research. Fungal nomenclature changes and its significance to fungal taxonomy and naming of microfungi in the future is discussed in detail. Since dual names system for fungi developing both sexual and asexual states, and fungi developing only asexual state is no longer available, the first five chapters will clarify some confusion and provides perspective views on the direction for future research. The next nine chapters cover microfungi and their ecological roles or functions in the different habitats (air, indoor, aquatic, marine, plants, soils, etc). The remaining 13 chapters cover the relationship of microfungi and humans (good and bad) and usage or application microfungi in different industries, such as food, agriculture, forestry, green technology, pharmaceutics, and medicine, as well as in our daily life. The book bridges the gap between basic mycological research and applied mycology and provide readers a unique set of information and knowledge of microfungi generated from multiple angles in different fields of mycology.
Macrofungi Associated with Oaks of Eastern North America
Author: Denise Binion
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 488
Book Description
Macrofungi Associated with Oaks of Eastern North America, which was written as a companion to Field Guide to Oak Species of Eastern North America, represents the first major publication devoted exclusively to the macrofungi that occur in association with oak trees in the forests of eastern North America. The macrofungi covered in this volume include many of the more common examples of the three groups--mycorrhizal fungi, decomposers, and pathogens--that are ecologically important to the forest ecosystems in which oaks occur. More than 200 species of macrofungi are described and illustrated via vibrantly colored photographs. Information is given on edibility, medicinal properties, and other novel uses as well. This publication reflects the combined expertise of six mycologists on the macrofungi anyone would be likely to encounter in an oak forest.
Publisher:
ISBN:
Category : Nature
Languages : en
Pages : 488
Book Description
Macrofungi Associated with Oaks of Eastern North America, which was written as a companion to Field Guide to Oak Species of Eastern North America, represents the first major publication devoted exclusively to the macrofungi that occur in association with oak trees in the forests of eastern North America. The macrofungi covered in this volume include many of the more common examples of the three groups--mycorrhizal fungi, decomposers, and pathogens--that are ecologically important to the forest ecosystems in which oaks occur. More than 200 species of macrofungi are described and illustrated via vibrantly colored photographs. Information is given on edibility, medicinal properties, and other novel uses as well. This publication reflects the combined expertise of six mycologists on the macrofungi anyone would be likely to encounter in an oak forest.
Fungi
Author: Kevin Kavanagh
Publisher: John Wiley & Sons
ISBN: 111997769X
Category : Science
Languages : en
Pages : 315
Book Description
Fungi: Biology and Applications, Second Edition provides a comprehensive treatment of fungi, covering biochemistry, genetics and the medical and economic significance of these organisms at introductory level. With no prior knowledge of the subject assumed, the opening chapters offer a broad overview of the basics of fungal biology, in particular the physiology and genetics of fungi and also a new chapter on the application of genomics to fungi. Later chapters move on to include more detailed coverage of topics such as antibiotic and chemical commodities from fungi, new chapters on biotechnological use of fungal enzymes and fungal proteomics, and fungal diseases of humans, antifungal agents for use in human therapy and fungal pathogens of plants.
Publisher: John Wiley & Sons
ISBN: 111997769X
Category : Science
Languages : en
Pages : 315
Book Description
Fungi: Biology and Applications, Second Edition provides a comprehensive treatment of fungi, covering biochemistry, genetics and the medical and economic significance of these organisms at introductory level. With no prior knowledge of the subject assumed, the opening chapters offer a broad overview of the basics of fungal biology, in particular the physiology and genetics of fungi and also a new chapter on the application of genomics to fungi. Later chapters move on to include more detailed coverage of topics such as antibiotic and chemical commodities from fungi, new chapters on biotechnological use of fungal enzymes and fungal proteomics, and fungal diseases of humans, antifungal agents for use in human therapy and fungal pathogens of plants.
Biodiversity of Fungi
Author: Mercedes S. Foster
Publisher: Elsevier
ISBN: 0080470262
Category : Science
Languages : en
Pages : 797
Book Description
Biodiversity of Fungi is essential for anyone collecting and/or monitoring any fungi. Fascinating and beautiful, fungi are vital components of nearly all ecosystems and impact human health and our economy in a myriad of ways. Standardized methods for documenting diversity and distribution have been lacking. A wealth of information, especially regrading sampling protocols, compiled by an international team of fungal biologists, make Biodiversity of Fungi an incredible and fundamental resource for the study of organismal biodiversity. Chapters cover everything from what is a fungus, to maintaining and organizing a permanent study collection with associated databases; from protocols for sampling slime molds to insect associated fungi; from fungi growing on and in animals and plants to mushrooms and truffles. The chapters are arranged both ecologically and by sampling method rather than by taxonomic group for ease of use. The information presented here is intended for everyone interested in fungi, anyone who needs tools to study them in nature including naturalists, land managers, ecologists, mycologists, and even citizen scientists and sophiscated amateurs. - Covers all groups of fungi - from molds to mushrooms, even slime molds - Describes sampling protocols for many groups of fungi - Arranged by sampling method and ecology to coincide with users needs - Beautifully illustrated to document the range of fungi treated and techniques discussed - Natural history data are provided for each group of fungi to enable users to modify suggested protocols to meet their needs
Publisher: Elsevier
ISBN: 0080470262
Category : Science
Languages : en
Pages : 797
Book Description
Biodiversity of Fungi is essential for anyone collecting and/or monitoring any fungi. Fascinating and beautiful, fungi are vital components of nearly all ecosystems and impact human health and our economy in a myriad of ways. Standardized methods for documenting diversity and distribution have been lacking. A wealth of information, especially regrading sampling protocols, compiled by an international team of fungal biologists, make Biodiversity of Fungi an incredible and fundamental resource for the study of organismal biodiversity. Chapters cover everything from what is a fungus, to maintaining and organizing a permanent study collection with associated databases; from protocols for sampling slime molds to insect associated fungi; from fungi growing on and in animals and plants to mushrooms and truffles. The chapters are arranged both ecologically and by sampling method rather than by taxonomic group for ease of use. The information presented here is intended for everyone interested in fungi, anyone who needs tools to study them in nature including naturalists, land managers, ecologists, mycologists, and even citizen scientists and sophiscated amateurs. - Covers all groups of fungi - from molds to mushrooms, even slime molds - Describes sampling protocols for many groups of fungi - Arranged by sampling method and ecology to coincide with users needs - Beautifully illustrated to document the range of fungi treated and techniques discussed - Natural history data are provided for each group of fungi to enable users to modify suggested protocols to meet their needs
Mushroom Biology: Concise Basics And Current Developments
Author: Shu-ting Chang
Publisher: World Scientific
ISBN: 9814498149
Category :
Languages : en
Pages : 216
Book Description
The discipline of Mushroom Biology, created by the authors of this book, has now been legitimized by references in the scientific literature and by two International Conferences devoted to the subject. This book sets the parameters of Mushroom Biology in a concise manner and also emphasizes trends and points out future directions which will lead to a greater utilization of mushrooms and mushroom products. The discipline was established to bring together persons who have in common scientific or commercial interests involving mushrooms. The authors' definition of mushroom is more broad than the usual mycological definition so that macrofungi other than Basidiomycetes can be included. Mushrooms may be edible, non-edible, poisonous or medicinal species, with hypogeous or epigeous fruiting bodies, and their texture may be fleshy or non-fleshy.Many aspects of Mushroom Biology are presented, including nutritional and medicinal uses, the role of mushrooms in bioremediation, biotechnology, and in the bioconversion of waste organic materials into forms that can enter the major nutrient cycles.Basic scientific studies involving mushroom species are also considered with an emphasis on genetics and breeding.
Publisher: World Scientific
ISBN: 9814498149
Category :
Languages : en
Pages : 216
Book Description
The discipline of Mushroom Biology, created by the authors of this book, has now been legitimized by references in the scientific literature and by two International Conferences devoted to the subject. This book sets the parameters of Mushroom Biology in a concise manner and also emphasizes trends and points out future directions which will lead to a greater utilization of mushrooms and mushroom products. The discipline was established to bring together persons who have in common scientific or commercial interests involving mushrooms. The authors' definition of mushroom is more broad than the usual mycological definition so that macrofungi other than Basidiomycetes can be included. Mushrooms may be edible, non-edible, poisonous or medicinal species, with hypogeous or epigeous fruiting bodies, and their texture may be fleshy or non-fleshy.Many aspects of Mushroom Biology are presented, including nutritional and medicinal uses, the role of mushrooms in bioremediation, biotechnology, and in the bioconversion of waste organic materials into forms that can enter the major nutrient cycles.Basic scientific studies involving mushroom species are also considered with an emphasis on genetics and breeding.
Mushrooms of the Gulf Coast States
Author: Alan E. Bessette
Publisher: University of Texas Press
ISBN: 1477318151
Category : Nature
Languages : en
Pages : 629
Book Description
The weather patterns and topography of America's Gulf Coast create favorable growing conditions for thousands of species of mushrooms, but the complete region has generally gone unchartered when it comes to mycology. Mushrooms of the Gulf Coast States at last delivers an in-depth, high-quality, user-friendly field guide, featuring more than 1,000 common and lesser-known species—some of which are being illustrated in color for the first time. Using easily identifiable characteristics and a color key, the authors enable anyone, whether amateur mushroom hunter or professional mycologists, to discern and learn about the numerous species of mushrooms encountered in Texas, Louisiana, Mississippi, Alabama, and Florida. Wild-food enthusiasts will appreciate the information on edibility or toxicity that accompanies each description, and they will also find the book’s detailed instructions for collecting, cleaning, testing, preserving, and cooking wild mushrooms to be of great interest. Providing encyclopedic knowledge in a handy format that fits in a backpack, Mushrooms of the Gulf Coast States is a must-have for any mushroom lover.
Publisher: University of Texas Press
ISBN: 1477318151
Category : Nature
Languages : en
Pages : 629
Book Description
The weather patterns and topography of America's Gulf Coast create favorable growing conditions for thousands of species of mushrooms, but the complete region has generally gone unchartered when it comes to mycology. Mushrooms of the Gulf Coast States at last delivers an in-depth, high-quality, user-friendly field guide, featuring more than 1,000 common and lesser-known species—some of which are being illustrated in color for the first time. Using easily identifiable characteristics and a color key, the authors enable anyone, whether amateur mushroom hunter or professional mycologists, to discern and learn about the numerous species of mushrooms encountered in Texas, Louisiana, Mississippi, Alabama, and Florida. Wild-food enthusiasts will appreciate the information on edibility or toxicity that accompanies each description, and they will also find the book’s detailed instructions for collecting, cleaning, testing, preserving, and cooking wild mushrooms to be of great interest. Providing encyclopedic knowledge in a handy format that fits in a backpack, Mushrooms of the Gulf Coast States is a must-have for any mushroom lover.
Field Guide to Mushrooms & Other Fungi of South Africa
Author: Gary Goldman
Publisher: Penguin Random House South Africa
ISBN: 1775846601
Category : Nature
Languages : en
Pages : 856
Book Description
Neither plant nor animal, mushrooms constitute a unique group of organisms. They appear in a staggering variety of shapes, sizes and colours, and identifying them can be difficult. This compact, beautifully illustrated guide is the perfect tool for identification in the field. It features 200 of the most distinctive and conspicuous mushrooms and other fungi found in South Africa. Each species is presented with a clear description and several full-colour photographs to aid quick and accurate identification. Notes on distribution, ecology, size, edibility, toxicity and other interesting facts complete the entries. A brief introduction outlines the basic anatomy and biology of mushrooms and the vital role they play in sustaining all life. There are also guidelines to foraging and to photographing mushrooms, and a small selection of simple but delicious mushroom recipes. Packed with more than 850 photographs, this is both a practical guide and a beautiful book that will inspire nature lovers, foragers, epicureans and anyone curious about these extraordinary life forms. Sales points: The most comprehensive guide to mushrooms of the region to date: more than 200 species clearly and concisely described; richly supported with colour photographs; an essential guide for all nature lovers, foragers and foodies.
Publisher: Penguin Random House South Africa
ISBN: 1775846601
Category : Nature
Languages : en
Pages : 856
Book Description
Neither plant nor animal, mushrooms constitute a unique group of organisms. They appear in a staggering variety of shapes, sizes and colours, and identifying them can be difficult. This compact, beautifully illustrated guide is the perfect tool for identification in the field. It features 200 of the most distinctive and conspicuous mushrooms and other fungi found in South Africa. Each species is presented with a clear description and several full-colour photographs to aid quick and accurate identification. Notes on distribution, ecology, size, edibility, toxicity and other interesting facts complete the entries. A brief introduction outlines the basic anatomy and biology of mushrooms and the vital role they play in sustaining all life. There are also guidelines to foraging and to photographing mushrooms, and a small selection of simple but delicious mushroom recipes. Packed with more than 850 photographs, this is both a practical guide and a beautiful book that will inspire nature lovers, foragers, epicureans and anyone curious about these extraordinary life forms. Sales points: The most comprehensive guide to mushrooms of the region to date: more than 200 species clearly and concisely described; richly supported with colour photographs; an essential guide for all nature lovers, foragers and foodies.
Laboratory Protocols in Fungal Biology
Author: Vijai Kumar Gupta
Publisher: Springer Science & Business Media
ISBN: 1461423562
Category : Science
Languages : en
Pages : 608
Book Description
Laboratory Protocols in Fungal Biology presents the latest techniques in fungal biology. This book analyzes information derived through real experiments, and focuses on cutting edge techniques in the field. The book comprises 57 chapters contributed from internationally recognised scientists and researchers. Experts in the field have provided up-to-date protocols covering a range of frequently used methods in fungal biology. Almost all important methods available in the area of fungal biology viz. taxonomic keys in fungi; histopathological and microscopy techniques; proteomics methods; genomics methods; industrial applications and related techniques; and bioinformatics tools in fungi are covered and complied in one book. Chapters include introductions to their respective topics, list of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and notes on troubleshooting. Each chapter is self-contained and written in a style that enables the reader to progress from elementary concepts to advanced research techniques. Laboratory Protocols in Fungal Biology is a valuable tool for both beginner research workers and experienced professionals. Coming Soon in the Fungal Biology series: Goyal, Manoharachary / Future Challenges in Crop Protection Against Fungal Pathogens Martín, García-Estrada, Zeilinger / Biosynthesis and Molecular Genetics of Fungal Secondary Metabolites Zeilinger, Martín, García-Estrada / Biosynthesis and Molecular Genetics of Fungal Secondary Metabolites, Volume 2 van den Berg, Maruthachalam / Genetic Transformation Systems in Fungi Schmoll, Dattenbock / Gene Expression Systems in Fungi Dahms / Advanced Microscopy in Mycology
Publisher: Springer Science & Business Media
ISBN: 1461423562
Category : Science
Languages : en
Pages : 608
Book Description
Laboratory Protocols in Fungal Biology presents the latest techniques in fungal biology. This book analyzes information derived through real experiments, and focuses on cutting edge techniques in the field. The book comprises 57 chapters contributed from internationally recognised scientists and researchers. Experts in the field have provided up-to-date protocols covering a range of frequently used methods in fungal biology. Almost all important methods available in the area of fungal biology viz. taxonomic keys in fungi; histopathological and microscopy techniques; proteomics methods; genomics methods; industrial applications and related techniques; and bioinformatics tools in fungi are covered and complied in one book. Chapters include introductions to their respective topics, list of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and notes on troubleshooting. Each chapter is self-contained and written in a style that enables the reader to progress from elementary concepts to advanced research techniques. Laboratory Protocols in Fungal Biology is a valuable tool for both beginner research workers and experienced professionals. Coming Soon in the Fungal Biology series: Goyal, Manoharachary / Future Challenges in Crop Protection Against Fungal Pathogens Martín, García-Estrada, Zeilinger / Biosynthesis and Molecular Genetics of Fungal Secondary Metabolites Zeilinger, Martín, García-Estrada / Biosynthesis and Molecular Genetics of Fungal Secondary Metabolites, Volume 2 van den Berg, Maruthachalam / Genetic Transformation Systems in Fungi Schmoll, Dattenbock / Gene Expression Systems in Fungi Dahms / Advanced Microscopy in Mycology
The Kingdom Fungi
Author: Steven L. Stephenson
Publisher: Timber Press
ISBN: 1604694025
Category : Nature
Languages : en
Pages : 329
Book Description
The ubiquitous fungi are little known and vastly underappreciated. Yet, without them we wouldn’t have bread, alcohol, cheese, tofu, or the unique flavors of mushrooms, morels, and truffles. We can’t survive without fungi. The Kingdom Fungi provides a comprehensive look at the biology, structure, and morphological diversity of these necessary organisms. It sheds light on their ecologically important roles in nature, their fascinating relationships with people, plants, and animals, and their practical applications in the manufacture of food, beverages, and pharmaceuticals. The book includes information about “true” fungi, fungus-like creatures (slime molds and water molds), and a group of “composite” organisms (lichens) that are more than just fungi. Particular attention is given to examples of fungi that might be found in the home and encountered in nature. The Kingdom Fungi is a useful introductory text for naturalists, mycologists, and anyone who wants to become more familiar with, and more appreciative of, the fascinating world of fungi.
Publisher: Timber Press
ISBN: 1604694025
Category : Nature
Languages : en
Pages : 329
Book Description
The ubiquitous fungi are little known and vastly underappreciated. Yet, without them we wouldn’t have bread, alcohol, cheese, tofu, or the unique flavors of mushrooms, morels, and truffles. We can’t survive without fungi. The Kingdom Fungi provides a comprehensive look at the biology, structure, and morphological diversity of these necessary organisms. It sheds light on their ecologically important roles in nature, their fascinating relationships with people, plants, and animals, and their practical applications in the manufacture of food, beverages, and pharmaceuticals. The book includes information about “true” fungi, fungus-like creatures (slime molds and water molds), and a group of “composite” organisms (lichens) that are more than just fungi. Particular attention is given to examples of fungi that might be found in the home and encountered in nature. The Kingdom Fungi is a useful introductory text for naturalists, mycologists, and anyone who wants to become more familiar with, and more appreciative of, the fascinating world of fungi.