Assessment of Current and Prospective Trade Patterns, Supply and Demand Situations For Cattle and Beef, Hogs and Pork, With Reference to Canada's Competitive Position in the North American Market PDF Download
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Author: Canada. Federal Task Force on Agriculture
Publisher:
ISBN:
Category :
Languages : en
Pages : 75
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Book Description
Author: Canada. Federal Task Force on Agriculture
Publisher:
ISBN:
Category :
Languages : en
Pages : 75
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Book Description
Author: R. G. Marshal
Publisher:
ISBN:
Category : Cattle trade
Languages : en
Pages : 146
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Book Description
Author: R. G. Marshall
Publisher:
ISBN:
Category : Beef
Languages : en
Pages : 136
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Book Description
Author: R. G. Marshall
Publisher:
ISBN:
Category :
Languages : en
Pages : 111
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Book Description
Author: R. G. Marshall
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 111
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Book Description
Author: Canada. Food Prices Review Board
Publisher:
ISBN:
Category :
Languages : en
Pages : 100
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Book Description
Author: Jochen Bundschuh
Publisher: CRC Press
ISBN: 113800118X
Category : Science
Languages : en
Pages : 498
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Book Description
Sustainability in agriculture and associated primary industries, which are both energy-intensive, is crucial for the development of any country. Increasing scarcity and resulting high fossil fuel prices combined with the need to significantly reduce greenhouse gas emissions, make the improvement of energy efficient farming and increased use of renewable energy essential. This book provides a technological and scientific endeavor to assist society and farming communities in different regions and scales to improve their productivity and sustainability. To fulfill future needs of a modern sustainable agriculture, this book addresses highly actual topics providing innovative, effective and more sustainable solutions for agriculture by using sustainable, environmentally friendly, renewable energy sources and modern energy efficient, cost-improved technologies. The book highlights new areas of research, and further R&D needs. It helps to improve food security for the rapidly growing world population and to reduce carbon dioxide emissions from fossil fuel use in agriculture, which presently contributes 22% of the global carbon dioxide emissions. This book provides a source of information, stimuli and incentives for what and how new and energy efficient technologies can be applied as effective tools and solutions in agricultural production to satisfy the continually increasing demand for food and fibre in an economically sustainable way, while contributing to global climate change mitigation. It will be useful and inspiring to decision makers working in different authorities, professionals, agricultural engineers, researchers, and students concerned with agriculture and related primay industries, sustainable energy development and climate change mitigation projects.
Author:
Publisher:
ISBN:
Category : Commerce
Languages : en
Pages : 602
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Book Description
Author: United States. Agricultural Stabilization and Conservation Service
Publisher:
ISBN:
Category : Conservation of natural resources
Languages : en
Pages : 8
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Book Description
Author: Barry H. Rodrigue
Publisher:
ISBN: 9780991542710
Category :
Languages : en
Pages :
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