The Country Cookbook PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download The Country Cookbook PDF full book. Access full book title The Country Cookbook by Belinda Jeffery. Download full books in PDF and EPUB format.
Author: Belinda Jeffery
Publisher: Lantern
ISBN: 9781921384196
Category : Cooking
Languages : en
Pages : 0
Get Book Here
Book Description
A beautiful collection of seasonal country recipes Let The Country Cookbook transport you to a simpler place and time: a place where neighbors leave boxes of surplus vegetables on the doorstep, winter provides an excuse to make a pie with the windfall apples, and there's time for a cup of tea and a slice of homemade cake. Inspired by the bountiful produce at her local farmers' markets, Belinda Jeffery chronicles the changing seasons and shares the recipes that punctuate her days. Whether you want to make a platter of fragrant Thai prawn cakes to go with drinks, some comforting slow-cooked lamb shanks with harissa, or a last-minute Christmas cake, The Country Cookbook will bring a taste of the country into your kitchen--and into your life.
Author: Belinda Jeffery
Publisher: Lantern
ISBN: 9781921384196
Category : Cooking
Languages : en
Pages : 0
Get Book Here
Book Description
A beautiful collection of seasonal country recipes Let The Country Cookbook transport you to a simpler place and time: a place where neighbors leave boxes of surplus vegetables on the doorstep, winter provides an excuse to make a pie with the windfall apples, and there's time for a cup of tea and a slice of homemade cake. Inspired by the bountiful produce at her local farmers' markets, Belinda Jeffery chronicles the changing seasons and shares the recipes that punctuate her days. Whether you want to make a platter of fragrant Thai prawn cakes to go with drinks, some comforting slow-cooked lamb shanks with harissa, or a last-minute Christmas cake, The Country Cookbook will bring a taste of the country into your kitchen--and into your life.
Author: Nell Beaubien Nichols
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 520
Get Book Here
Book Description
Enlarged edition with twenty-five years of Farm Journal's best recipes.
Author: Elise W. Manning
Publisher: Philadelphia : Countryside Press ; Garden City, N.Y. : distributed to the trade by Doubleday
ISBN:
Category : Cooking
Languages : en
Pages : 328
Get Book Here
Book Description
A profusely illustrated collection of 275 favorite Farm Journal recipes selected from a poll of 250,000 Farm Journal readers.
Author: David Golightly Harris
Publisher: Univ. of Tennessee Press
ISBN: 9780870499944
Category : Biography & Autobiography
Languages : en
Pages : 624
Get Book Here
Book Description
A daily record of a 15-year span in the life of a Piedmont South Carolina farm family that had seven children, owned ten slaves, and cultivated a hundred acres. When Harris joins the Confederate army in March 1862, the task of journalizing falls to his wife Emily, who records her struggles to keep farm and family intact. Illustrated with maps, photographs, and portraits. Annotation copyrighted by Book News, Inc., Portland, OR
Author: Elise W. Manning
Publisher: Galahad Books
ISBN: 9781578660315
Category : Baking
Languages : en
Pages : 0
Get Book Here
Book Description
Farm women across America pride themselves in baking perfect cakes, pies, and breads. Farm Journal has carefully collected, tested, and perfected more than 350 outstanding country recipes, many of them state fair prize winners. In this cookbook that also serves as a short course in baking fundamentals, each chapter includes an extra helpful "what went wrong" section to help the baker correct a soggy souffle or too-crunchy cookies for the next time. Tantalizing yeast breads, quick breads, cakes, cookies, and pies include Danish Kringle, Chocolate Velvet Cake, Date Meringue Bars, and Coconut Cream Pie.
Author: Patricia A. Ward
Publisher: Phildelphia : Farm journal ; Garden City, N.Y. : distributed to the trade by Doubleday
ISBN:
Category : Cooking
Languages : en
Pages : 240
Get Book Here
Book Description
A collection of 275 chocolate recipes for cakes, cookies, pies, brownies, fudge, and candies.
Author: J. P. Makeham
Publisher: Cambridge University Press
ISBN: 9780521426794
Category : Business & Economics
Languages : en
Pages : 416
Get Book Here
Book Description
The only applied textbook on farm management specifically designed for Australian agricultural students and farmers confronts the complexities of the 1990s wherein farm businesses are forced to adapt to technological changes and new financial pressures.
Author:
Publisher: Garden City, N.Y. : Doubleday
ISBN: 9780385099301
Category : Cooking
Languages : en
Pages : 344
Get Book Here
Book Description
Author: Erkan Rehber
Publisher: ICFAI Books
ISBN: 8131406202
Category : Agricultural contracts
Languages : en
Pages : 183
Get Book Here
Book Description
Nowadays, agricultural-food system has been experiencing major changes which are driven mainly by recent developments in consumer preferences and attitudes, technological improvements, food safety issues and related regulations. The advanced agro-food sec
Author: William G. Tomek
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
Get Book Here
Book Description
