Variation in Animals and Plants

Variation in Animals and Plants PDF Author: Horace Middleton Vernon
Publisher:
ISBN:
Category : Variation (Biology)
Languages : en
Pages : 448

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Book Description

Variation in Animals and Plants

Variation in Animals and Plants PDF Author: Horace Middleton Vernon
Publisher:
ISBN:
Category : Variation (Biology)
Languages : en
Pages : 448

Get Book Here

Book Description


The Works of Charles Darwin, Volume 24

The Works of Charles Darwin, Volume 24 PDF Author: Charles Darwin
Publisher: NYU Press
ISBN: 0814720676
Category : Business & Economics
Languages : en
Pages : 367

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Book Description
Charles Robert Darwin (1809–1882) has been widely recognized since his own time as one of the most influential writers in the history of Western thought. His books were widely read by specialists and the general public, and his influence had been extended by almost continuous public debate over the past 150 years. New York University Press's new paperback edition makes it possible to review Darwin's public literary output as a whole, plus his scientific journal articles, his private notebooks, and his correspondence. This is complete edition contains all of Darwin's published books, featuring definitive texts recording original pagination with Darwin's indexes retained. The set also features a general introduction and index, and introductions to each volume.

Inheritance and Variation of Traits

Inheritance and Variation of Traits PDF Author: Rose Pemberton
Publisher: The Rosen Publishing Group, Inc
ISBN: 1499425732
Category : Juvenile Nonfiction
Languages : en
Pages : 26

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Book Description
If two dogs have spots, will their offspring have spots, too? Can a tall plant be the offspring of two short plants? This book examines how traits are passed from one generation to the next in a variety of plant and animal species. Readers will also learn about variations in traits and how plants and animals adapt over time for survival. This important elementary science subject is explained in rich detail, and full-color images add depth to the text. STEM concepts addressed in the Next Generation Science Standards are also included.

Variation and Evolution in Plants and Microorganisms

Variation and Evolution in Plants and Microorganisms PDF Author: National Academy of Sciences
Publisher: National Academies Press
ISBN: 0309172268
Category : Science
Languages : en
Pages : 353

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Book Description
"The present book is intended as a progress report on [the] synthetic approach to evolution as it applies to the plant kingdom." With this simple statement, G. Ledyard Stebbins formulated the objectives of Variation and Evolution in Plants, published in 1950, setting forth for plants what became known as the "synthetic theory of evolution" or "the modern synthesis." The pervading conceit of the book was the molding of Darwin's evolution by natural selection within the framework of rapidly advancing genetic knowledge. At the time, Variation and Evolution in Plants significantly extended the scope of the science of plants. Plants, with their unique genetic, physiological, and evolutionary features, had all but been left completely out of the synthesis until that point. Fifty years later, the National Academy of Sciences convened a colloquium to update the advances made by Stebbins. This collection of 17 papers marks the 50th anniversary of the publication of Stebbins' classic. Organized into five sections, the book covers: early evolution and the origin of cells, virus and bacterial models, protoctist models, population variation, and trends and patterns in plant evolution.

Plant Variation

Plant Variation PDF Author: D. Briggs
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 264

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Book Description


In the Light of Evolution

In the Light of Evolution PDF Author: National Academy of Sciences
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 388

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Book Description
The Arthur M. Sackler Colloquia of the National Academy of Sciences address scientific topics of broad and current interest, cutting across the boundaries of traditional disciplines. Each year, four or five such colloquia are scheduled, typically two days in length and international in scope. Colloquia are organized by a member of the Academy, often with the assistance of an organizing committee, and feature presentations by leading scientists in the field and discussions with a hundred or more researchers with an interest in the topic. Colloquia presentations are recorded and posted on the National Academy of Sciences Sackler colloquia website and published on CD-ROM. These Colloquia are made possible by a generous gift from Mrs. Jill Sackler, in memory of her husband, Arthur M. Sackler.

Somatic Genome Variation

Somatic Genome Variation PDF Author: Xiu-Qing Li
Publisher: John Wiley & Sons
ISBN: 1118647068
Category : Science
Languages : en
Pages : 452

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Book Description
Written by an international team of experts, Somatic Genome Variation presents a timely summary of the latest understanding of somatic genome development and variation in plants, animals, and microorganisms. Wide-ranging in coverage, the authors provide an updated view of somatic genomes and genetic theories while also offering interpretations of somatic genome variation. The text provides geneticists, bioinformaticians, biologist, plant scientists, crop scientists, and microbiologists with a valuable overview of this fascinating field of research.

The Variation of Animals and Plants Under Domestication

The Variation of Animals and Plants Under Domestication PDF Author: Charles Darwin
Publisher:
ISBN:
Category : Domestic animals
Languages : en
Pages : 514

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Book Description


Variations in Animals and Plants

Variations in Animals and Plants PDF Author: Horace Middleton Vernon
Publisher:
ISBN:
Category : Variation (Biology)
Languages : en
Pages : 442

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Book Description


Safety of Genetically Engineered Foods

Safety of Genetically Engineered Foods PDF Author: National Research Council
Publisher: National Academies Press
ISBN: 0309166152
Category : Science
Languages : en
Pages : 254

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Book Description
Assists policymakers in evaluating the appropriate scientific methods for detecting unintended changes in food and assessing the potential for adverse health effects from genetically modified products. In this book, the committee recommended that greater scrutiny should be given to foods containing new compounds or unusual amounts of naturally occurring substances, regardless of the method used to create them. The book offers a framework to guide federal agencies in selecting the route of safety assessment. It identifies and recommends several pre- and post-market approaches to guide the assessment of unintended compositional changes that could result from genetically modified foods and research avenues to fill the knowledge gaps.