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Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 666
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 666
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Book Description
Author: Anthony J. Smith
Publisher:
ISBN:
Category : Poultry
Languages : en
Pages : 0
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Book Description
Author: R. T. Wilson
Publisher: MacMillan Education, Limited
ISBN:
Category : Agricultural systems
Languages : en
Pages : 156
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Book Description
This practical textbook examines how individual species of domestic livestock can be integrated into the whole concept of sustainable agriculture in the tropics. A wide range of different case studies from tropical countries provide practical models for livestock husbandry
Author: Ruth M. Gatenby
Publisher:
ISBN: 9780333798812
Category : Sheep
Languages : en
Pages : 184
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Book Description
The Tropical Agriculturalist is a series of practical field guides and textbooks for: producers, farmers and farm managers; agricultural extension officers; agricultural diploma, degree and vocational students; teachers and lecturers; senior secondary students, as reference books; and adult education, rural and community development programmes.
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 1618
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Book Description
Author: Alim Isnansetyo
Publisher: Springer
ISBN: 3319603639
Category : Technology & Engineering
Languages : en
Pages : 656
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Book Description
The proceeding of tropical agriculture is a proceeding of papers presented at the International Conference on Tropical Agriculture. Sustainability of agriculture production system is an important issue in the world, which includes all aspects of sustainable criteria, such as technical, socio-economic, and ecological aspects. This book covers sustainable tropical agriculture, sustainable tropical fisheries, sustainable tropical animal production, sustainable tropical forestry, tropical animal health, and Innovative and Emerging Food Technology and Management. The most common, challenging issues in plant, animal and fisheries production in the tropics are climate change, inefficiency production system, low technological innovation, decreasing environment quality, and the outbreak risk of pest and diseases. These issues are closely linked to the socio-economic condition of farmers as small-scale farms are dominant in this area. In addition, post-harvest technology is crucial to maintaining the high quality of products after on farm production. This volume provides the recent research and development on tropical agriculture production systems for plant, terrestrial animal and aquatic animal to establish sustainable agriculture production in the tropics.
Author: R. Trevor Wilson
Publisher: MacMillan
ISBN:
Category : Camels
Languages : en
Pages : 148
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Book Description
This text is designed to provide a background to the biology and ecology of camels, in order to enable workers involved with them to increase camel production. Included are chapters on different types and breeds, physiology, and uses of the camel, in particular transport and milk production.
Author: Gerald Wiener
Publisher:
ISBN:
Category : Animal breeding
Languages : en
Pages : 0
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Book Description
Author: Robert E. Paull
Publisher: CABI
ISBN: 1845936728
Category : Science
Languages : en
Pages : 408
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Book Description
This book examines economically important horticultural crops selected from the major production systems in temperate, subtropical and tropical climatic areas. The general aspects of the tropical climate, fruit production techniques, tree management and postharvest handling and the principal tropical fruit crops that are common in temperate city markets are discussed. The taxonomy, cultivars, propagation and orchard management, biotic and abiotic problems and cultivar development of these fruit crops are also highlighted.
Author: Anggoro Cahyo Sukartiko
Publisher: Springer
ISBN: 3319975536
Category : Technology & Engineering
Languages : en
Pages : 310
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Book Description
This book covers the sustainable tropical agriculture, sustainable tropical animal production and health, sustainable tropical forestry, socio-economic dimension in tropical agriculture and innovative and emerging food technology and management as chapters in this book. The common challenging problems in plant, animal, and fisheries production in the tropic are climate change, inefficiency production system, low technological innovation, decreasing environment quality, and the outbreak risk of pest and diseases.
