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Author: Domenica De Rosa
Publisher: Headline Book Publishing
ISBN: 9780755321407
Category : Great Britain
Languages : en
Pages : 241
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Book Description
The Di Napolis may have been raised in England, but their souls are Italian... Charismatic, irascible and defiantly Italian, Cesare presides over his large family much like his Roman namesake. But when a journalist begins asking questions about his allegiances during the war, Sophie realises how little she really knows her adored grandfather. She embarks with him on a journey of discovery through turn of the century Naples, 1920s Clerkenwell and the war years, in the course which she learns something else: whom it is that she really loves.
Author: Domenica De Rosa
Publisher: Headline Book Publishing
ISBN: 9780755321407
Category : Great Britain
Languages : en
Pages : 241
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Book Description
The Di Napolis may have been raised in England, but their souls are Italian... Charismatic, irascible and defiantly Italian, Cesare presides over his large family much like his Roman namesake. But when a journalist begins asking questions about his allegiances during the war, Sophie realises how little she really knows her adored grandfather. She embarks with him on a journey of discovery through turn of the century Naples, 1920s Clerkenwell and the war years, in the course which she learns something else: whom it is that she really loves.
Author: Michael Immerso
Publisher: Rutgers University Press
ISBN: 9780813527574
Category : History
Languages : en
Pages : 180
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Book Description
Michael Immerso traces the history of the First Ward from the arrival of the first Italian in the 1870s until 1953 when the district was uprooted to make way for urban renewal. Richly illustrated with photographs culled from the albums and shoeboxes in the private collections of hundreds of former First Ward families from all across the United States, the book documents the evolution of the district from a small immigrant quarter into a complex Italian-American neighborhood that thrived during the first half of this century. Book jacket.
Author: Marcella Hazan
Publisher: Knopf
ISBN: 0593534328
Category : Cooking
Languages : en
Pages : 737
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Book Description
A BON APPETIT BEST BOOK OF THE YEAR • A beautiful new edition of one of the most beloved cookbooks of all time, from “the Queen of Italian Cooking” (Chicago Tribune). A timeless collection of classic Italian recipes—from Basil Bruschetta to the only tomato sauce you’ll ever need (the secret ingredient: butter)—beautifully illustrated and featuring new forewords by Lidia Bastianich and Victor Hazan “If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.” —Nigella Lawson Marcella Hazan introduced Americans to a whole new world of Italian food. In this, her magnum opus, she gives us a manual for cooks of every level of expertise—from beginners to accomplished professionals. In these pages, home cooks will discover: • Minestrone alla Romagnola • Tortelli Stuffed with Parsley and Ricotta • Risotto with Clams • Squid and Potatoes, Genoa Style • Chicken Cacciatora • Ossobuco in Bianco • Meatballs and Tomatoes • Artichoke Torta • Crisp-Fried Zucchini blossoms • Sunchoke and Spinach Salad • Chestnuts Boiled in Red Wine, Romagna Style • Polenta Shortcake with Raisins, Dried Figs, and Pine Nuts • Zabaglione • And much more This is the go-to Italian cookbook for students, newlyweds, and master chefs, alike. Beautifully illustrated with line drawings throughout, Essentials of Classic Italian Cooking brings together nearly five hundred of the most delicious recipes from the Italian repertoire in one indispensable volume. As the generations of readers who have turned to it over the years know (and as their spattered and worn copies can attest), there is no more passionate and inspiring guide to the cuisine of Italy.
Author: Tom Rachman
Publisher: Doubleday Canada
ISBN: 0385689616
Category : Fiction
Languages : en
Pages : 342
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Book Description
A sparkling, propulsive new novel from the bestselling author of The Imperfectionists. Rome, 1955. The artists gather for a picture at a party in an ancient villa. Bear Bavinsky, creator of vast canvases, larger than life, is at the centre of the picture. His wife, Natalie, edges out of the shot. From the side of the room watches little Pinch--their son. At five years old he loves Bear almost as much as he fears him. After Bear abandons their family, Pinch will still worship him, striving to live up to the Bavinsky name; while Natalie, a ceramicist, cannot hope to be more than a forgotten muse. Trying to burn brightly in his father's shadow, Pinch's attempts flicker and die. Yet by the end of a career of twists and compromises, Pinch will enact an unexpected rebellion that will leave forever his mark upon the Bear Bavinsky legacy. A masterful, original examination of love, duty, art and fame, The Italian Teacher cements Tom Rachman as among this generation's most exciting literary voices.
Author: John Grisham
Publisher: Vintage
ISBN: 0307576116
Category : Fiction
Languages : en
Pages : 250
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Book Description
#1 NEW YORK TIMES BESTSELLER • After providing what is arguably the worst single performance in the history of the NFL, third-string quarterback Rick Dockery becomes a national laughingstock. Cut by the Cleveland Browns, and shunned by every other team, Rick insists that his agent find a team that does need him. Against enormous odds, Rick lands a job—as the starting quarterback for the Mighty Panthers ... of Parma, Italy. The Parma Panthers desperately want a former NFL player—any former NFL player—at their helm. And now they’ve got Rick, who knows nothing about Parma (not even where it is) and doesn’t speak a word of Italian. To say that Italy—the land of fine wines, extremely small cars, and football americano—holds a few surprises for Rick Dockery would be something of an understatement. Don’t miss John Grisham’s new book, THE EXCHANGE: AFTER THE FIRM!
Author: John Hooper
Publisher: Penguin
ISBN: 0525428070
Category : Italians
Languages : en
Pages : 338
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Book Description
John Hooper presents the ideal companion for anyone seeking to understand contemporary Italy and the unique character of the Italians. Digging deep into their history, culture and religion, he offers keys to assessing everything from their bewildering politics to their love of life and beauty.
Author: Domenica De Rosa
Publisher: Hachette UK
ISBN: 1780879512
Category : Fiction
Languages : en
Pages : 270
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Book Description
Perfect holiday reading from Domenica de Rosa, author of the bestselling Dr Ruth Galloway Mysteries under the pen name Elly Griffiths. A group of would-be authors retreats to Tuscany where they learn more than how to write better. Patricia O'Hara's carefully composed ads for the writers' retreat she runs promise so much. The splendour of the thirteenth century Italian castle and chef Aldo's melanzane never fail to wow the guests, but huge maintenance bills and bad news from the bank mean it's make or break time for the Castello. Each of her seven aspiring authors arrives with the inevitable baggage alongside their unpublished manuscripts. But this August something is different, and soon lifelong spinster Mary is riding on the back of Aldo's vespa, and smouldering odd-job man Fabio has set more than one heart racing. As temperatures rise, the writers gossip, flirt and gently polish their prose by the pool. But with ghosts, scorpions, and some unexpected visitors to contend with, one thing's for sure: neither the Castello, nor Patricia, has ever seen a summer like this. Previously published as SUMMER SCHOOL
Author: Chris Wickham
Publisher: University of Michigan Press
ISBN: 9780472080991
Category : History
Languages : en
Pages : 260
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Book Description
Discusses the social and economic development of Italy
Author: Justin A. Nystrom
Publisher: University of Georgia Press
ISBN: 0820353558
Category : Cooking
Languages : en
Pages : 264
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Book Description
In Creole Italian, Justin A. Nystrom explores the influence Sicilian immigrants have had on New Orleans foodways. His culinary journey follows these immigrants from their first impressions on Louisiana food culture in the mid-1830s and along their path until the 1970s. Each chapter touches on events that involved Sicilian immigrants and the relevancy of their lives and impact on New Orleans. Sicilian immigrants cut sugarcane, sold groceries, ran truck farms, operated bars and restaurants, and manufactured pasta. Citing these cultural confluences, Nystrom posits that the significance of Sicilian influence on New Orleans foodways traditionally has been undervalued and instead should be included, along with African, French, and Spanish cuisine, in the broad definition of "creole." Creole Italian chronicles how the business of food, broadly conceived, dictated the reasoning, means, and outcomes for a large portion of the nearly forty thousand Sicilian immigrants who entered America through the port of New Orleans in the nineteenth and early-twentieth centuries and how their actions and those of their descendants helped shape the food town we know today.
Author: Stephen Puleo
Publisher: Beacon Press
ISBN: 080705044X
Category : History
Languages : en
Pages : 344
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Book Description
In this lively and engaging history, Stephen Puleo tells the story of the Boston Italians from their earliest years, when a largely illiterate and impoverished people in a strange land recreated the bonds of village and region in the cramped quarters of the North End. Focusing on this first and crucial Italian enclave in Boston, Puleo describes the experience of Italian immigrants as they battled poverty, illiteracy, and prejudice; explains their transformation into Italian Americans during the Depression and World War II; and chronicles their rich history in Boston up to the present day.
