The Desert Farmer

The Desert Farmer PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 452

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Book Description

The Desert Farmer

The Desert Farmer PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 452

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Book Description


Sowing Seeds in the Desert

Sowing Seeds in the Desert PDF Author: Masanobu Fukuoka
Publisher: Chelsea Green Publishing
ISBN: 1603584188
Category : Gardening
Languages : en
Pages : 219

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Book Description
Argues that the Earth's deteriorating condition is man-made and outlines a way for the process to be reversed by rehabilitating the deserts using natural farming.

Growing Food in a Hotter, Drier Land

Growing Food in a Hotter, Drier Land PDF Author: Gary Paul Nabhan
Publisher: Chelsea Green Publishing
ISBN: 1603584536
Category : Arid regions agriculture
Languages : en
Pages : 0

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Book Description
This book lays out a variety of practical ways to prepare for a changing climate by paying attention to soil, water harvesting, types of crops planted, and ways to protect pollinators.

Desert Almond Farmer

Desert Almond Farmer PDF Author: Kathleen Turner
Publisher:
ISBN: 9781736623107
Category :
Languages : en
Pages :

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Book Description
Desert Almond Farmer is a true story about Frederick Godde (1863-1930) who received 160 acres of land in the Mojave Desert under the Homestead Act of 1862. His new life began without water, electricity, or roads. In the end, he had a wife, nine children, thousands of almond trees, and a role in California history. This is the family's story-how they survived, how they conducted their daily lives, and how they grew almonds in the desert. Author-illustrator Mary Kaye Godde Stamets grew up in the almond orchards on the land her grandfather Frederick homesteaded. She combined photographs and art to create an authentic representation of a bygone era; the book is a piece of folk art. Number of pages: 248 Dimensions: 8.25" W x 8.25" H; Weight: two pounds; Printing method: 4-color process; Language: English; Suggested age level: eight through adulthood; Cover: Softcover; Extras: Full-width cover flaps with photographs 15" W x 8.25" H

The Resilient Farm and Homestead

The Resilient Farm and Homestead PDF Author: Ben Falk
Publisher: Chelsea Green Publishing Company
ISBN: 1603584447
Category : Gardening
Languages : en
Pages : 323

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Book Description
The Resilient Farm and Homestead is a manual for developing durable, beautiful, and highly functional human habitat systems fit to handle an age of rapid transition. Ben Falk is a land designer and site developer whose permaculture-research farm has drawn national attention. The site is a terraced paradise on a hillside in Vermont that would otherwise be overlooked by conventional farmers as unworthy farmland. Falk's wide array of fruit trees, rice paddies (relatively unheard of in the Northeast), ducks, nuts, and earth-inspired buildings is a hopeful image for the future of regenerative agriculture and modern homesteading. The book covers nearly every strategy Falk and his team have been testing at the Whole Systems Research Farm over the past decade, as well as experiments from other sites Falk has designed through his off-farm consulting business. The book includes detailed information on earthworks; gravity-fed water systems; species composition; the site-design process; site management; fuelwood hedge production and processing; human health and nutrient-dense production strategies; rapid topsoil formation and remineralization; agroforestry/silvopasture/grazing; ecosystem services, especially regarding flood mitigation; fertility management; human labor and social-systems aspects; tools/equipment/appropriate technology; and much more, complete with gorgeous photography and detailed design drawings. The Resilient Farm and Homestead is more than just a book of tricks and techniques for regenerative site development, but offers actual working results in living within complex farm-ecosystems based on research from the "great thinkers" in permaculture, and presents a viable home-scale model for an intentional food-producing ecosystem in cold climates, and beyond. Inspiring to would-be homesteaders everywhere, but especially for those who find themselves with "unlikely" farming land, Falk is an inspiration in what can be done by imitating natural systems, and making the most of what we have by re-imagining what's possible. A gorgeous case study for the homestead of the future.

The Market Gardener

The Market Gardener PDF Author: Jean-Martin Fortier
Publisher: New Society Publisher
ISBN: 1550925555
Category : Gardening
Languages : en
Pages : 243

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Book Description
Les Jardins de la Grelinette is a micro-farm located in eastern Quebec, just north of the American border. Growing on just 1.5 acres, owners Jean-Martin and Maude-Helène feed more than two hundred families through their thriving CSA and seasonal market stands and supply their signature mesclun salad mix to dozens of local establishments. The secret of their success is the low-tech, high-yield production methods they’ve developed by focusing on growing better rather than growing bigger, making their operation more lucrative and viable in the process. The Market Gardener is a compendium of la Grelinette’s proven horticultural techniques and innovative growing methods. This complete guide is packed with practical information on: Setting-up a micro-farm by designing biologically intensive cropping systems, all with negligible capital outlay Farming without a tractor and minimizing fossil fuel inputs through the use of the best hand tools, appropriate machinery, and minimum tillage practices Growing mixed vegetables systematically with attention to weed and pest management, crop yields, harvest periods, and pricing approaches Inspired by the French intensive tradition of maraichage and by iconic American vegetable grower Eliot Coleman, author and farmer Jean-Martin shows by example how to start a market garden and make it both very productive and profitable. Making a living wage farming without big capital outlay or acreages may be closer than you think. Jean-Martin Fortier is a passionate advocate of strong local food systems and founder of Les Jardins de la Grelinette, an internationally recognized model for successful biointensive micro-farming.

Desert Or Paradise

Desert Or Paradise PDF Author: Sepp Holzer
Publisher: Chelsea Green Publishing
ISBN: 1603584641
Category : Gardening
Languages : en
Pages : 227

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Book Description
Outlines the author's ten points of sustainable self-reliance, details pond and lake construction, and discusses biodiversity.

Mirage

Mirage PDF Author: Russell Clemings
Publisher: Random House (NY)
ISBN:
Category : Nature
Languages : en
Pages : 264

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Book Description
Once touted as the bright hope for feeding the world's growing population, desert irrigation now threatens to destroy the very prosperity it was meant to create. Sounding the alarm, Mirage traces the development of desert farming, successfully initiated in British India and the American West, and shows the startling, calamitous results of this shortsighted enterprise. With monumental dams and complex technology we have made the desert bloom, only to see those labors eventually poison the land, ruining it for future cultivation and devastating fragile ecosystems. Chronicling the history of desert agriculture and irrigation in India and the later application of these techniques in the western United States and elsewhere, Clemings portrays ecosystems assaulted by invasive practices and crop irrigation methods designed without heed to the consequences. From the canal colonies of the Indus River basin to the massive dams of the lower Colorado River, we see the disastrous results of bringing arid lands under the agricultural yoke at any cost. With one-third of the world's crops raised on irrigated lands, the problems of sustainability have serious consequences. One of the most dire results has already been witnessed in the devastation at Kesterson National Wildlife Refuge in California. In less than four years, Kesterson went from a "thriving wildlife refuge to a death trap". Dead fish, deformed chickens, and the death of thousands of migratory birds resulted from the subsurface drainage of irrigated lands, causing some to call the occurrence the "Three Mile Island of desert agriculture".

We Are Each Other's Harvest

We Are Each Other's Harvest PDF Author: Natalie Baszile
Publisher: HarperCollins
ISBN: 0063139898
Category : History
Languages : en
Pages : 529

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Book Description
A WALL STREET JOURNAL FAVORITE FOOD BOOK OF THE EAR From the author of Queen Sugar—now a critically acclaimed series on OWN directed by Ava Duvernay—comes a beautiful exploration and celebration of black farming in America. In this impressive anthology, Natalie Baszile brings together essays, poems, photographs, quotes, conversations, and first-person stories to examine black people’s connection to the American land from Emancipation to today. In the 1920s, there were over one million black farmers; today there are just 45,000. Baszile explores this crisis, through the farmers’ personal experiences. In their own words, middle aged and elderly black farmers explain why they continue to farm despite systemic discrimination and land loss. The "Returning Generation"—young farmers, who are building upon the legacy of their ancestors, talk about the challenges they face as they seek to redress issues of food justice, food sovereignty, and reparations. These farmers are joined by other influential voices, including noted historians Analena Hope Hassberg and Pete Daniel, and award-winning author Clyde W. Ford, who considers the arrival of Africans to American shores; and James Beard Award-winning writers and Michael Twitty, reflects on black culinary tradition and its African roots. Poetry and inspirational quotes are woven into these diverse narratives, adding richness and texture, as well as stunning four-color photographs from photographers Alison Gootee and Malcom Williams, and Baszile’s personal collection. As Baszile reveals, black farming informs crucial aspects of American culture—the family, the way our national identity is bound up with the land, the pull of memory, the healing power of food, and race relations. She reminds us that the land, well-earned and fiercely protected, transcends history and signifies a home that can be tended, tilled, and passed to succeeding generations with pride. We Are Each Other’s Harvest elevates the voices and stories of black farmers and people of color, celebrating their perseverance and resilience, while spotlighting the challenges they continue to face. Luminous and eye-opening, this eclectic collection helps people and communities of color today reimagine what it means to be dedicated to the soil.

Fevers, Feuds, and Diamonds

Fevers, Feuds, and Diamonds PDF Author: Paul Farmer
Publisher: Farrar, Straus and Giroux
ISBN: 0374716986
Category : Medical
Languages : en
Pages : 688

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Book Description
“Paul Farmer brings his considerable intellect, empathy, and expertise to bear in this powerful and deeply researched account of the Ebola outbreak that struck West Africa in 2014. It is hard to imagine a more timely or important book.” —Bill and Melinda Gates "[The] history is as powerfully conveyed as it is tragic . . . Illuminating . . . Invaluable." —Steven Johnson, The New York Times Book Review In 2014, Sierra Leone, Liberia, and Guinea suffered the worst epidemic of Ebola in history. The brutal virus spread rapidly through a clinical desert where basic health-care facilities were few and far between. Causing severe loss of life and economic disruption, the Ebola crisis was a major tragedy of modern medicine. But why did it happen, and what can we learn from it? Paul Farmer, the internationally renowned doctor and anthropologist, experienced the Ebola outbreak firsthand—Partners in Health, the organization he founded, was among the international responders. In Fevers, Feuds, and Diamonds, he offers the first substantive account of this frightening, fast-moving episode and its implications. In vibrant prose, Farmer tells the harrowing stories of Ebola victims while showing why the medical response was slow and insufficient. Rebutting misleading claims about the origins of Ebola and why it spread so rapidly, he traces West Africa’s chronic health failures back to centuries of exploitation and injustice. Under formal colonial rule, disease containment was a priority but care was not – and the region’s health care woes worsened, with devastating consequences that Farmer traces up to the present. This thorough and hopeful narrative is a definitive work of reportage, history, and advocacy, and a crucial intervention in public-health discussions around the world.