Author: Riki Lax
Publisher: Createspace Independent Publishing Platform
ISBN: 9781986096034
Category :
Languages : en
Pages : 44
Get Book Here
Book Description
Zoe thanks her mother for the strawberries that she is eating, which leads to a journey of gratitude for everyone who took part in bringing the strawberries to her. Join Zoe as she learns to appreciate the farmers who planted and watered them, the people who packaged the berries, and the truck drivers who delivered them to the store. Thank You for the Strawberries teaches children the sequence of steps in a process, how food gets from the farm to the table, and cultivates gratitude.
Author: Shari Fitzpatrick
Publisher: Pelican Publishing Company, Inc.
ISBN: 9781589808812
Category : Business & Economics
Languages : en
Pages : 228
Get Book Here
Book Description
This down-to-earth, heartfelt business success story is designed to appeal to the ever-growing number of people who are drawn to home-based entrepreneurship and who are searching for successful role models. A dozen key lessons are illustrated with events from the author's personal and professional life in the field of luxury chocolate-dipped fruits.
Author: Paulla Jennings
Publisher:
ISBN: 9780813622866
Category : Juvenile Fiction
Languages : en
Pages : 30
Get Book Here
Book Description
American Indian children celebrate the strawberry festival.
Author: Sarah Matheny
Publisher: Harlequin
ISBN: 0373892721
Category : Cooking
Languages : en
Pages : 111
Get Book Here
Book Description
Sarah Matheny shares family anecdotes as well as over 85 healthy vegetarian recipes.
Author: Yossy Arefi
Publisher: Ten Speed Press
ISBN: 1607748584
Category : Cooking
Languages : en
Pages : 258
Get Book Here
Book Description
A cozy collection of heirloom-quality recipes for pies, cakes, tarts, ice cream, preserves, and other sweet treats that cherishes the fruit of every season. Celebrate the luscious fruits of every season with this stunning collection of heirloom-quality recipes for pies, cakes, tarts, ice cream, preserves, and other sweet treats. Summer's wild raspberries become Raspberry Pink Peppercorn Sorbet, ruby red rhubarb is roasted to adorn a pavlova, juicy apricots and berries are baked into galettes with saffron sugar, and winter's bright citrus fruits shine in Blood Orange Donuts and Tangerine Cream Pie. Yossy Arefi’s recipes showcase what's fresh and vibrant any time of year by enhancing the enticing sweetness of fruits with bold flavors like rose and orange flower water inspired by her Iranian heritage, bittersweet chocolate and cacao nibs, and whole-grain flours like rye and spelt. Accompanied by gorgeous, evocative photography, Sweeter off the Vine is a must-have for aspiring bakers and home cooks of all abilities.
Author: Lily Diamond
Publisher: Simon and Schuster
ISBN: 1501123416
Category : Cooking
Languages : en
Pages : 272
Get Book Here
Book Description
Born out of the popular blog Kale & Caramel, this sumptuously photographed and beautifully written cookbook presents eighty recipes for delicious vegan and vegetarian dishes featuring herbs and flowers, as well as luxurious do-it-yourself beauty products. Plant-whisperer, writer, and photographer Lily Diamond believes that herbs and flowers have the power to nourish inside and out. “Lily’s deep connection to nature is beautifully woven throughout this personal collection of recipes,” says award-winning vegetarian chef Amy Chaplin. Each chapter celebrates an aromatic herb or flower, including basil, cilantro, fennel, mint, oregano, rosemary, sage, thyme, lavender, jasmine, rose, and orange blossom. Mollie Katzen, author of the beloved Moosewood Cookbook, calls the book “a gift, articulated through a poetic voice, original and bold.” The recipes tell a coming-of-age story through Lily’s kinship with plants, from a sun-drenched Maui childhood to healing from heartbreak and her mother’s death. With bright flavors, gorgeous scents, evocative stories, and more than one hundred photographs, Kale & Caramel creates a lush garden of experience open to harvest year round.
Author: Audrey Wood
Publisher: Clarion Books
ISBN: 0358362598
Category : Juvenile Fiction
Languages : en
Pages : 35
Get Book Here
Book Description
Little Mouse worries that the big, hungry bear will take his freshly picked, ripe, red strawberry for himself.
Author: Grace Hudson
Publisher: Grace Hudson
ISBN: 1643709100
Category : Fiction
Languages : en
Pages : 676
Get Book Here
Book Description
Anthology containing: FERTS (Book 1) The Rogue Thread (Book 2 of FERTS) Alpha Field (Book 3 of FERTS)
Author: Grace Hudson
Publisher: Grace Hudson
ISBN: 1943279527
Category : Fiction
Languages : en
Pages : 227
Get Book Here
Book Description
Author: Jim and Joel Ashton
Publisher:
ISBN: 9780241435816
Category :
Languages : en
Pages : 192
Get Book Here
Book Description
"It's up to every single one of us to do our bit for wildlife, however small our gardens, and The Butterfly Brothers know just how that can be achieved." Alan Titchmarsh Join the rewilding movement and share your outdoor space with nature. We all have the potential to make the world a little greener. Wild Your Garden, written by Jim and Joel Ashton (aka "The Butterfly Brothers"), shows you how to create a garden that can help boost local biodiversity. Transform a paved-over yard into a lush oasis, create refuges to welcome and support native species, or turn a high-maintenance lawn into a nectar-rich mini-meadow to attract bees and butterflies. You don't need specialist knowledge or acres of land. If you have any outdoor space, you can make a difference to local wildlife, and reduce your carbon footprint, too. "Wildlife gardening is one of the most important things you can do as an individual for increasing biodiversity and mitigating the effects of climate change. From digging a pond to planting a native hedge, the Butterfly Brothers can help you every step of the way." Kate Bradbury
