Socioeconomic and Environmental Implications of Agricultural Residue Burning PDF Download
Are you looking for read ebook online? Search for your book and save it on your Kindle device, PC, phones or tablets. Download Socioeconomic and Environmental Implications of Agricultural Residue Burning PDF full book. Access full book title Socioeconomic and Environmental Implications of Agricultural Residue Burning by Parmod Kumar. Download full books in PDF and EPUB format.
Author: Parmod Kumar
Publisher: Springer
ISBN: 8132220145
Category : Social Science
Languages : en
Pages : 156
Get Book Here
Book Description
This book discusses the important issue of the socioeconomic and environmental impacts of agricultural residue burning, common in agricultural practices in many parts of the world. In particular, it focuses on the pollution caused by rice residue burning using primary survey data from Punjab, India. It discusses emerging solutions to agricultural waste burning that are cost-effective in terms of both money and time. The burning of agricultural residue causes severe pollution in land, water and air and contributes to increased ozone levels and climate change in the long term. However, appropriate assessments have not been undertaken so far to demonstrate the relevant impact of agriculture-based pollution, especially residue burning. This book addresses this gap in the literature. Punjab has been used as a case study as it is the chief granary of India, contributing to 27.2 percent of the Indian national produce of rice and 43.8 percent of wheat. It is presumed that the findings from this state will be useful not only for other agricultural areas in India, but across the world. This book, therefore, sensitizes policy makers, researchers and students about the impacts of air pollution caused by agricultural residue burning---a subject not much dealt in the literature---and provides a way forward.
Author: Parmod Kumar
Publisher: Springer
ISBN: 8132220145
Category : Social Science
Languages : en
Pages : 156
Get Book Here
Book Description
This book discusses the important issue of the socioeconomic and environmental impacts of agricultural residue burning, common in agricultural practices in many parts of the world. In particular, it focuses on the pollution caused by rice residue burning using primary survey data from Punjab, India. It discusses emerging solutions to agricultural waste burning that are cost-effective in terms of both money and time. The burning of agricultural residue causes severe pollution in land, water and air and contributes to increased ozone levels and climate change in the long term. However, appropriate assessments have not been undertaken so far to demonstrate the relevant impact of agriculture-based pollution, especially residue burning. This book addresses this gap in the literature. Punjab has been used as a case study as it is the chief granary of India, contributing to 27.2 percent of the Indian national produce of rice and 43.8 percent of wheat. It is presumed that the findings from this state will be useful not only for other agricultural areas in India, but across the world. This book, therefore, sensitizes policy makers, researchers and students about the impacts of air pollution caused by agricultural residue burning---a subject not much dealt in the literature---and provides a way forward.
Author: Parmod Kumar
Publisher: Springer
ISBN: 9788132220152
Category : Social Science
Languages : en
Pages : 144
Get Book Here
Book Description
This book discusses the important issue of the socioeconomic and environmental impacts of agricultural residue burning, common in agricultural practices in many parts of the world. In particular, it focuses on the pollution caused by rice residue burning using primary survey data from Punjab, India. It discusses emerging solutions to agricultural waste burning that are cost-effective in terms of both money and time. The burning of agricultural residue causes severe pollution in land, water and air and contributes to increased ozone levels and climate change in the long term. However, appropriate assessments have not been undertaken so far to demonstrate the relevant impact of agriculture-based pollution, especially residue burning. This book addresses this gap in the literature. Punjab has been used as a case study as it is the chief granary of India, contributing to 27.2 percent of the Indian national produce of rice and 43.8 percent of wheat. It is presumed that the findings from this state will be useful not only for other agricultural areas in India, but across the world. This book, therefore, sensitizes policy makers, researchers and students about the impacts of air pollution caused by agricultural residue burning---a subject not much dealt in the literature---and provides a way forward.
Author: Tanvir Ahmed
Publisher:
ISBN: 9789937596053
Category : Agricultural wastes
Languages : en
Pages : 32
Get Book Here
Book Description
Author: N. A. Siddiqui
Publisher: Springer
ISBN: 9811071225
Category : Technology & Engineering
Languages : en
Pages : 398
Get Book Here
Book Description
This book comprises selected papers on advances in the field of health and environment safety that were presented at the leading international conference on advances in the field of health, safety, fire, environment, allied sciences and engineering (HSFEA 2016). The book focuses on the latest developments in the field of health and environment safety, and highlights related opportunities and challenges. The book also presents methods that can be used to effectively monitor and measure climate change and global warming. Further, the contents of this work stress the importance of maintaining safety and healthy work environments that are free of occupational health hazards. This book will be of interest to researchers, professionals, and policy makers alike.
Author: Pavan Kumar
Publisher: John Wiley & Sons
ISBN: 1119793378
Category : Political Science
Languages : en
Pages : 388
Get Book Here
Book Description
CLIMATE IMPACTS ON SUSTAINABLE NATURAL RESOURCE MANAGEMENT Climate change has emerged as one of the predominant global concerns of the 21st century. Statistics show that the average surface temperature of the Earth has increased by about 1.18°C since the late 19th century and the sea levels are rising due to the melting of glaciers. Further rise in the global temperature will have dire consequences for the survival of humans on the planet Earth. There is a need to monitor climatic data and associated drivers of changes to develop sustainable planning. The anthropogenic activities that are linked to climate change need scientific evaluation and must be curtailed before it is too late. This book contributes significantly in the field of sustainable natural resource management linked to climate change. Up to date research findings from developing and developed countries like India, Indonesia, Japan, Malaysia, Sri Lanka and the USA have been presented through selected case studies covering different thematic areas. The book has been organised into six major themes of sustainable natural resource management, determinants of forest productivity, agriculture and climate change, water resource management and riverine health, climate change threat on natural resources, and linkages between natural resources and biotic-abiotic stressors to develop the concept and to present the findings in a way that is useful for a wide range of readers. While the range of applications and innovative techniques is constantly increasing, this book provides a summary of findings to provide the updated information. This book will be of interest to researchers and practitioners in the field of environmental sciences, remote sensing, geographical information system, meteorology, sociology and policy studies related to natural resource management and climate change.
Author: Pyali Chatterjee
Publisher: GRIN Verlag
ISBN: 3668777845
Category : Nature
Languages : en
Pages : 16
Get Book Here
Book Description
Essay from the year 2018 in the subject Environmental Sciences, , language: English, abstract: Crop residue burning is a technique used by the farmers for the preparation of land for next cultivation. Through this technique the remaining of crops like straw which remains in the field as residue after harvesting is burned. It’s an air pollution issue and concern for every one as this kind of practice by the farmers emits lots of handful gases in the air. Crop residue burning practice is common in almost every states of India. One can find such practice in Chhattisgarh too. Stubble burning is considered to be the cheapest methods for cleaning the field after harvesting. Though it’s a cheap practice but its impact is hazardous in nature and the most important concern for all is to stop such practice and to prevent air pollution. The smoke which is released from crop residue burning is a mixture of particles and chemicals produced by incomplete burning of carbon-containing materials and this is one of the reasons for many air born diseases like Asthma. All smoke contains carbon monoxide, carbon dioxide and particulate matter or soot which is very harmful. Even Section 19(5) of The Air (Prevention And Control Of Pollution) Act, 1981 states that “If the State Government after consultation with the State Board, is of opinion that the burning of any material (not being fuel) in any air pollution control area or part thereof may cause or is likely to cause air pollution, it may, by notification in the Official Gazette, prohibit the burning of such material in such area or part thereof”. Now the question which comes here is that from various surveys and from images issued by NASA it’s cleared that in many states of India, Crop residue burning is practiced by the farmers which shows that either the Government is Silent or is unable to stop such practiced. Through this paper researcher will discussed about the impact and solution of stubble burning. Keywords: Smoke, Stubble Burning, Air Pollutant, Hazardous, NASA
Author: Dr. Johannes Lehmann
Publisher: Earthscan
ISBN: 1849770557
Category : Business & Economics
Languages : en
Pages : 449
Get Book Here
Book Description
"Biochar is the carbon-rich product when biomass (such as wood, manure, or crop residues) is heated in a closed container with little or no available air. It can be used to improve agriculture and the environment in several ways, and its stability in soil and superior nutrient-retention properties make it an ideal soil amendment to increase crop yields. In addition to this, biochar sequestration, in combination with sustainable biomass production, can be carbon-negative and therefore used to actively remove carbon dioxide from the atmosphere, with major implications for mitigation of climate change. Biochar production can also be combined with bioenergy production through the use of the gases that are given off in the pyrolysis process.This book is the first to synthesize the expanding research literature on this topic. The book's interdisciplinary approach, which covers engineering, environmental sciences, agricultural sciences, economics and policy, is a vital tool at this stage of biochar technology development. This comprehensive overview of current knowledge will be of interest to advanced students, researchers and professionals in a wide range of disciplines"--Provided by publisher.
Author: Martin Gummert
Publisher: Springer Nature
ISBN: 3030323730
Category : Agriculture
Languages : en
Pages : 199
Get Book Here
Book Description
This open access book on straw management aims to provide a wide array of options for rice straw management that are potentially more sustainable, environmental, and profitable compared to current practice. The book is authored by expert researchers, engineers and innovators working on a range of straw management options with case studies from Vietnam, the Philippines and Cambodia. The book is written for engineers and researchers in order to provide them information on current good practice and the gaps and constraints that require further research and innovation. The book is also aimed at extension workers and farmers to help them decide on the best alternative straw management options in their area by presenting both the technological options as well as the value chains and business models required to make them work. The book will also be useful for policy makers, required by public opinion to reduce greenhouse gas emissions and air pollution, looking for research-based evidence to guide the policies they develop and implement.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 925107920X
Category : Technology & Engineering
Languages : en
Pages : 139
Get Book Here
Book Description
Greenhouse gas emissions by the livestock sector could be cut by as much as 30 percent through the wider use of existing best practices and technologies. FAO conducted a detailed analysis of GHG emissions at multiple stages of various livestock supply chains, including the production and transport of animal feed, on-farm energy use, emissions from animal digestion and manure decay, as well as the post-slaughter transport, refrigeration and packaging of animal products. This report represents the most comprehensive estimate made to-date of livestocks contribution to global warming as well as the sectors potential to help tackle the problem. This publication is aimed at professionals in food and agriculture as well as policy makers.
Author: Narasinha Shurpali
Publisher: Springer
ISBN: 981133272X
Category : Science
Languages : en
Pages : 188
Get Book Here
Book Description
This book covers the exchange of greenhouse gases in various ecosystems, biomes and climatic zones, and discusses the measurement, modelling and processes involved in these exchange dynamics. It reflects the growing body of knowledge on the characterization, feedback processes and interaction of greenhouse gases with ecosystems and the impact of human activities. Offering a compilation of selected case studies prepared by international researchers working in the field, it represents a valuable resource for researchers and students alike.
