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Author: Kate McCarty
Publisher: Arcadia Publishing
ISBN: 162584753X
Category : History
Languages : en
Pages : 210
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Book Description
Portland, Maine's culinary cache belies its size. The vibrant food scene boasts more than three hundred restaurants, as well as specialty food businesses, farmers' markets, pop-up dinners and food trucks. Since back-to-the-landers began to arrive in the 1970s, Maine's abundant natural resources have been feeding local dreams of sustainability and resilience. Portland is uniquely primed for chefs and restaurateurs to draw on local agricultural and marine resources. Gulf of Maine fisheries and the working waterfront bring the freshest seafood to Portland's palate, while Maine's rural landscape is fertile ground for local farming. Local food writer Kate McCarty taps into the evolution of this little foodie city. Dig into Portland's bounty, from classic lobster and blueberry pie to the avant-garde of the culinary cutting edge. Explore the unique restaurants, farmers, producers, community activists and food enthusiasts that create and drive Portland's food scene.
Author: Miriam E. Mason
Publisher:
ISBN:
Category : Families
Languages : en
Pages : 330
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Book Description
The Wayne family helps settle Indiana in 1817 after leaving Virginia. The family names their farm Smiling HIll Farm and the story follows the family and farm until 1937.
Author: Kate McCarty
Publisher: Arcadia Publishing
ISBN: 162584753X
Category : History
Languages : en
Pages : 210
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Book Description
Portland, Maine's culinary cache belies its size. The vibrant food scene boasts more than three hundred restaurants, as well as specialty food businesses, farmers' markets, pop-up dinners and food trucks. Since back-to-the-landers began to arrive in the 1970s, Maine's abundant natural resources have been feeding local dreams of sustainability and resilience. Portland is uniquely primed for chefs and restaurateurs to draw on local agricultural and marine resources. Gulf of Maine fisheries and the working waterfront bring the freshest seafood to Portland's palate, while Maine's rural landscape is fertile ground for local farming. Local food writer Kate McCarty taps into the evolution of this little foodie city. Dig into Portland's bounty, from classic lobster and blueberry pie to the avant-garde of the culinary cutting edge. Explore the unique restaurants, farmers, producers, community activists and food enthusiasts that create and drive Portland's food scene.
Author: Jeffrey P. Roberts
Publisher: Chelsea Green Publishing
ISBN: 1933392347
Category : Cooking
Languages : en
Pages : 466
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Book Description
Presents 345 cheesemakers in the United States, with each profile describing the cheesemaker and its history, cheeses, location, and availability.
Author: Juliet Harbutt
Publisher: Penguin
ISBN: 0744082609
Category : Cooking
Languages : en
Pages : 352
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Book Description
World Cheese Book shows you how to enjoy more than 750 of the world's finest cheeses and includes tasting notes and serving tips. World Cheese Book is the comprehensive guide to cheese and covers more world cheeses, with more photography, than any other book on the subject. Discover the flavor profile, shape, and texture of just about every imaginable cheese in this exhaustive, at-a-glance reference. Written by a team of experts, each writing about their own region, World Cheese Book is a treasure trove of information for the truly adventurous cheese lover and a complete guide to the world of cheese. A tour of the finest cheese-producing countries reveals local traditions and artisanal processes - from Europe, the United Kingdom, and Scandinavia to the Americas to Asia, Australia, and New Zealand. Images of each cheese (inside and out) give an up-close view of each variety. Step-by-step techniques show how to make cheese in your own kitchen. Complementary food and wine pairings round out the offerings in World Cheese Book with the best part of all: Learning how best to enjoy eating these uniquely wonderful cheeses. Reviews: "A droolworthy second-edition reference for anyone enamored of things whey and rennet." - Booklist "A must for cheese connoisseurs, this title will delight with its extensive detail and full-color, up-close pictures." - Library Journal
Author: Don Perkins
Publisher: Arcadia Publishing
ISBN: 1614236879
Category : Architecture
Languages : en
Pages : 219
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Book Description
Although humble in their function, these carefully crafted barns have shaped the landscape of Maine for centuries. Built long before the days of plastic and plywood, the barns have survived for generations, each with a story to tell. In Bridgton, one barn offered comfort to a 16 year-old boy when his father was injured; another New Gloucester barn was so important to one family that its likeness was engraved on their headstones. Some owners said they would rather see their homes burn than their barns, and others have dedicated their lives and countless funds to restoring and preserving these buildings. From modest English to grand Victorian, Don Perkins examines the structures, origins, and evolution of Maine's barns, demonstrating the vital and precious role they play in people's lives.
Author: United States. Office of Education
Publisher:
ISBN:
Category : Education
Languages : en
Pages : 616
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Book Description
Author:
Publisher:
ISBN:
Category : Zoos
Languages : en
Pages : 40
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Book Description
Author: Julia M. Sloane
Publisher: Good Press
ISBN:
Category : Travel
Languages : en
Pages : 81
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Book Description
"The Smiling Hill-Top, and Other California Sketches" by Julia M. Sloane. Published by Good Press. Good Press publishes a wide range of titles that encompasses every genre. From well-known classics & literary fiction and non-fiction to forgotten−or yet undiscovered gems−of world literature, we issue the books that need to be read. Each Good Press edition has been meticulously edited and formatted to boost readability for all e-readers and devices. Our goal is to produce eBooks that are user-friendly and accessible to everyone in a high-quality digital format.
Author: Susan Whitehouse
Publisher: Down East Books
ISBN: 1461745497
Category : Travel
Languages : en
Pages : 191
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Book Description
Maine-ly Fun! is jam-packed with almost eight hundred activities to do and places to go with children in Maine—from the coast to the western mountains. This book will be a godsend not only to vacationers and travelers with children to Maine, but also to parents and other caregivers who live in Maine. Among the twenty chapter headings are: The Arts, Boating, Great Ideas from Famous Maine Folks, Hiking, Islands, Books, Websites, and Crafts.
Author: David Buchanan (Horticulturist)
Publisher: Chelsea Green Publishing
ISBN: 1603584404
Category : Cooking
Languages : en
Pages : 243
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Book Description
Discusses agriculture and the locavore movement and argues that a healthy food system depends on matching diverse plants to the demands of land and climate.
