Santa Cruz Harbor Commercial Fishing Community Profile

Santa Cruz Harbor Commercial Fishing Community Profile PDF Author: Caroline Macdonald Pomeroy
Publisher:
ISBN:
Category : Fish trade
Languages : en
Pages : 46

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Book Description

Santa Cruz Harbor Commercial Fishing Community Profile

Santa Cruz Harbor Commercial Fishing Community Profile PDF Author: Caroline Macdonald Pomeroy
Publisher:
ISBN:
Category : Fish trade
Languages : en
Pages : 46

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Book Description


Reconnaissance Report, Santa Cruz Harbor and Vicinity Shoaling

Reconnaissance Report, Santa Cruz Harbor and Vicinity Shoaling PDF Author:
Publisher:
ISBN:
Category : Banks (Oceanography)
Languages : en
Pages : 326

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Book Description


The Great Gulf

The Great Gulf PDF Author: David Dobbs
Publisher: Island Press
ISBN: 9781597262026
Category : Nature
Languages : en
Pages : 230

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Book Description
For hundreds of years, the New England cod fishery was one of the most productive in the world, with higher average annual landings than any comparable ocean area. But in the late 1980s, fish catches dropped precipitously, as the cod, flounder, and other species that had long dominated the region seemed to lose their ability to recover from the massive annual harvests. Even today, with fishing sharply restricted, populations have not recovered. Largely overlooked in this disaster is the intriguing human and scientific puzzle that lies at its heart: an anguished, seemingly inexplicable conflict between government scientists and fishermen over how fish populations are assessed, which has led to bitter disputes and has crippled efforts to agree on catch restrictions. In The Great Gulf, author David Dobbs offers a fascinating and compelling look at both sides of the conflict. With great immediacy, he describes the history of the fisheries science in this most studied of oceans, and takes the reader on a series of forays over the Gulf of Maine and Georges Bank on both fishing boats and research vessels. He introduces us to the challenges facing John Galbraith, Linda Despres, and Jay Burnett, passionate and dedicated scientists with the National Marine Fisheries Service who spend countless hours working to determine how many fish there really are, and to the dilemma of Dave Goethel, a whipsmart, conscientious fisherman with 20 years's experience who struggles to understand the complex world he works in while maintaining his livelihood in an age of increasing regulation. Dobbs paints the New England fishery problem in its full human and natural complexity, vividly portraying the vitality of an uncontrollable, ultimately unknowable sea and its strange, frightening, and beautiful creatures on the one hand, and on the other, the smart, irrepressible, unpredictable people who work there with great joy and humor, refusing to surrender to the many reasons for despair or cynicism. For anyone who read Cod or The Perfect Storm, this book offers the next chapter of the story -- how today's fishers and fisheries scientists are grappling with the collapse of this fishery and trying to chart, amid uncertain waters, a course towards its restoration.

Guide to California's Marine Life Management Act

Guide to California's Marine Life Management Act PDF Author: Michael L. Weber
Publisher:
ISBN:
Category : Fishery management
Languages : en
Pages : 166

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Book Description


Effects of Trawling and Dredging on Seafloor Habitat

Effects of Trawling and Dredging on Seafloor Habitat PDF Author: National Research Council
Publisher: National Academies Press
ISBN: 0309083400
Category : Science
Languages : en
Pages : 137

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Book Description
Concerns over the potential ecological effects of fishing have increased with the expansion of fisheries throughout the marine waters of the United States. Effects of Trawling and Dredging on Seafloor Habitat describes how assessment of fishing impacts depends on gear type, number and location of bottom tows, and the physical and biological characteristics of seafloor habitats. Many experimental studies have documented acute, gear-specific effects of trawling and dredging on various types of habitat. These studies indicate that low mobility, long-lived species are more vulnerable to towed fishing gear than short-lived species in areas where the seabed is often disturbed by natural phenomena. Trawling and dredging may also change the composition and productivity of fish communities dependent on seafloor habitats for food and refuge. The scale of these impacts depends on the level of fishing effort. This volume presents color maps of fishing effort for all regions with significant bottom trawl or dredge fisheries-the first time that such data has been assembled and analyzed for the entire nation.

Pacific Salmon Fisheries Management Off the Coasts of Southeast Alaska, Washington, Oregon, and California, and in the Columbia River Basin

Pacific Salmon Fisheries Management Off the Coasts of Southeast Alaska, Washington, Oregon, and California, and in the Columbia River Basin PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 614

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Book Description


Navigating Troubled Waters

Navigating Troubled Waters PDF Author: James R. Mackovjak
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 278

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Book Description


Changes in a California Estuary

Changes in a California Estuary PDF Author: Jane M Caffrey
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 304

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Book Description


Santa Cruz County

Santa Cruz County PDF Author:
Publisher:
ISBN:
Category : Santa Cruz County (Calif.)
Languages : en
Pages : 196

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Book Description


Impacts of climate change on fisheries and aquaculture

Impacts of climate change on fisheries and aquaculture PDF Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251306079
Category : Technology & Engineering
Languages : en
Pages : 654

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Book Description
This report indicates that climate change will significantly affect the availability and trade of fish products, especially for those countries most dependent on the sector, and calls for effective adaptation and mitigation actions encompassing food production.