Role of Reference Points in Consumer Choice and Product Design

Role of Reference Points in Consumer Choice and Product Design PDF Author: Ying Natasha Zhang Foutz
Publisher:
ISBN:
Category :
Languages : en
Pages : 260

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Book Description

Role of Reference Points in Consumer Choice and Product Design

Role of Reference Points in Consumer Choice and Product Design PDF Author: Ying Natasha Zhang Foutz
Publisher:
ISBN:
Category :
Languages : en
Pages : 260

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Book Description


Beyond Aesthetics: The Science and Soul of Product Design

Beyond Aesthetics: The Science and Soul of Product Design PDF Author: Prof. Shoeb Iqbal Khan
Publisher: Inkbound Publishers
ISBN: 8197081379
Category : Design
Languages : en
Pages : 213

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Book Description
Journey into the science and soul of product design, exploring how aesthetics and functionality merge to create impactful products. This book offers insights into design thinking, processes, and innovations that shape the products we use every day.

The Paradox of Choice

The Paradox of Choice PDF Author: Barry Schwartz
Publisher: Harper Collins
ISBN: 0061748994
Category : Psychology
Languages : en
Pages : 308

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Book Description
Whether we're buying a pair of jeans, ordering a cup of coffee, selecting a long-distance carrier, applying to college, choosing a doctor, or setting up a 401(k), everyday decisions—both big and small—have become increasingly complex due to the overwhelming abundance of choice with which we are presented. As Americans, we assume that more choice means better options and greater satisfaction. But beware of excessive choice: choice overload can make you question the decisions you make before you even make them, it can set you up for unrealistically high expectations, and it can make you blame yourself for any and all failures. In the long run, this can lead to decision-making paralysis, anxiety, and perpetual stress. And, in a culture that tells us that there is no excuse for falling short of perfection when your options are limitless, too much choice can lead to clinical depression. In The Paradox of Choice, Barry Schwartz explains at what point choice—the hallmark of individual freedom and self-determination that we so cherish—becomes detrimental to our psychological and emotional well-being. In accessible, engaging, and anecdotal prose, Schwartz shows how the dramatic explosion in choice—from the mundane to the profound challenges of balancing career, family, and individual needs—has paradoxically become a problem instead of a solution. Schwartz also shows how our obsession with choice encourages us to seek that which makes us feel worse. By synthesizing current research in the social sciences, Schwartz makes the counter intuitive case that eliminating choices can greatly reduce the stress, anxiety, and busyness of our lives. He offers eleven practical steps on how to limit choices to a manageable number, have the discipline to focus on those that are important and ignore the rest, and ultimately derive greater satisfaction from the choices you have to make.

Dissertation Abstracts International

Dissertation Abstracts International PDF Author:
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 652

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Book Description


Human Factors and Ergonomics in Consumer Product Design

Human Factors and Ergonomics in Consumer Product Design PDF Author: Waldemar Karwowski
Publisher: CRC Press
ISBN: 1420046284
Category : Technology & Engineering
Languages : en
Pages : 514

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Book Description
Every day we interact with thousands of consumer products. We not only expect them to perform their functions safely, reliably, and efficiently, but also to do it so seamlessly that we don’t even think about it. However, with the many factors involved in consumer product design, from the application of human factors and ergonomics principles to reducing risks of malfunction and the total life cycle cost, well, the process just seems to get more complex. Edited by well-known and well-respected experts, the two-volumes of Handbook of Human Factors and Ergonomics in Consumer Product Design simplify this process. The first volume, Human Factors and Ergonomics in Consumer Product Design: Methods and Techniques, outlines the how to incorporate Human Factors and Ergonomics (HF/E) principles and knowledge into the design of consumer products in a variety of applications. It discusses the user-centered design process, starting with how mental workload affects every day interactions with consumer products and what lessons may be applied to product design. The book then highlights the ever-increasing role of information technology, including digital imaging, video and other media, and virtual reality applications in consumer product design. It also explores user-centered aspect of consumer product development with discussions of user-centered vs. task-based approach, articulation and assessment of user requirements and needs, interaction with design models, and eco design. With contributions from a team of researchers from 21 countries, the book covers the current state of the art methods and techniques of product ergonomics. It provides an increased knowledge of how to apply the HF/E principles that ultimately leads to better product design.

Sustainable Product Development

Sustainable Product Development PDF Author: Daizhong Su
Publisher: Springer Nature
ISBN: 3030391493
Category : Technology & Engineering
Languages : en
Pages : 368

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Book Description
This book offers a comprehensive review of sustainability and product design, providing useful information on the relevant regulations and standards for industries to meet increasing market demands for eco-products, while reducing their impact on the environment. The examples and methods presented allow readers to gain insights into sustainable products. The authors also explain how to develop products with sustainability features by applying tools and methods for sustainable design and manufacture. These tools/methods include • Regulations/directives related to sustainable product development • Popular lifecycle analysis software packages • Environmental and social lifecycle impact assessment methods • Lifecycle inventory databases • Eco-point and eco-accounting infrastructure • ICT and traceability technologies for sustainable product development • Sustainable design and manufacture • Integrated approach for sustainable product development A description of each sustainability tool is accompanied by easy-to-understand guidelines as well as sustainable product development methods. Five different case studies are also presented to illustrate how to apply the tools and methods into the development of real sustainable products. In view of the increasing pressure on industries to meet the, sometimes conflicting, demands of the market and environment, this book is a valuable resource for engineers and managers in manufacturing companies wishing to update their knowledge of sustainable product development. It is also suitable for researchers and consultants who are involved or interested in sustainable product development, as well as for students studying sustainable development, production, and engineering management.

Sensory and Consumer Research in Food Product Design and Development

Sensory and Consumer Research in Food Product Design and Development PDF Author: Howard R. Moskowitz
Publisher: John Wiley & Sons
ISBN: 0813813662
Category : Technology & Engineering
Languages : en
Pages : 441

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Book Description
During the past thirty years, companies have recognized the consumer as the key driver for business and product success. This recognition has, in turn, generated its own drivers: sensory analysis and marketing research, leading first to a culture promoting the expert and then evolving into the systematic acquisition of consumer-relevant information to build businesses. Sensory and Consumer Research in Food Product Design and Development is the first book to present, from the business viewpoint, the critical issues faced by business leaders from both the research development and business development perspective. This popular volume, now in an updated and expanded second edition, presents a unique perspective afforded by the author team of Moskowitz, Beckley, and Resurreccion: three leading practitioners in the field who each possess both academic and business acumen. Newcomers to the field will be introduced to systematic experimentation at the very early stages, to newly emerging methods for data acquisition/knowledge development, and to points of view employed by successful food and beverage companies. The advanced reader will find new ideas, backed up by illustrative case histories, to provide another perspective on commonly encountered problems and their practical solutions. This book is aimed at professionals in all sectors of the food and beverage industry. Sensory and Consumer Research in Food Product Design and Development is especially important for those business and research professionals involved in the early stages of product development, where business opportunity is often the greatest.

Restoring Consumer Sovereignty

Restoring Consumer Sovereignty PDF Author: Adrian Kuenzler
Publisher: Oxford University Press
ISBN: 0190698594
Category : Law
Languages : en
Pages : 361

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Book Description
In today's highly concentrated marketplaces, social and cultural values--such as the lifestyle connotations that manufacturers and sellers confer upon their goods--often shape consumers' prior beliefs and attitudes and affect the weight given to new information by consumers who make purchasing decisions in the marketplace. Such consumer goods present the largely unexplored problem of contemporary market regulatory theory according to which an increased amount of product differentiation has rendered everyday purchasing decisions such as the choice between an iPhone or a Samsung Galaxy Note as much a matter of personal identity rather than merely one of tangible product attributes. The basic challenge for market regulators and courts in such an environment is to make markets work effectively by providing a more efficient exchange of information about consumer preferences relating to tangible product features, functions, and quality. This book demonstrates that improved legal policy can assist consumers and increase market efficiency. It acknowledges that once particular beliefs held by consumers have become culturally or socially entrenched, they are very difficult to change. What is more, changing such beliefs is no longer simply a matter of educating people through the provision of additional information. Developing a novel framework through a detailed analysis of case law relating to consumer goods markets, this book delivers an accessible introduction to the law and economics of consumer decision-making, and a forceful critique of contemporary market regulatory policy.

Modeling, Dynamics, Optimization and Bioeconomics II

Modeling, Dynamics, Optimization and Bioeconomics II PDF Author: Alberto A. Pinto
Publisher: Springer
ISBN: 3319552368
Category : Mathematics
Languages : en
Pages : 531

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Book Description
The concepts and techniques presented in this volume originated from the fields of dynamics, statistics, control theory, computer science and informatics, and are applied to novel and innovative real-world applications. Over the past few decades, the use of dynamic systems, control theory, computing, data mining, machine learning and simulation has gained the attention of numerous researchers from all over the world. Admirable scientific projects using both model-free and model-based methods coevolved at today’s research centers and are introduced in conferences around the world, yielding new scientific advances and helping to solve important real-world problems. One important area of progress is the bioeconomy, where advances in the life sciences are used to produce new products in a sustainable and clean manner. In this book, scientists from all over the world share their latest insights and important findings in the field. The majority of the contributed papers for this volume were written by participants of the 3rd International Conference on Dynamics, Games and Science, DGSIII, held at the University of Porto in February 2014, and at the Berkeley Bioeconomy Conference at the University of California at Berkeley in March 2014. The aim of the project of this book “Modeling, Dynamics, Optimization and Bioeconomics II” follows the same aim as its companion piece, “Modeling, Dynamics, Optimization and Bioeconomics I,” namely, the exploration of emerging and cutting-edge theories and methods for modeling, optimization, dynamics and bioeconomy.

The Behavioral Economics of Brand Choice

The Behavioral Economics of Brand Choice PDF Author: G. Foxall
Publisher: Springer
ISBN: 0230596738
Category : Business & Economics
Languages : en
Pages : 312

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Book Description
This text presents a cutting edge approach to the analysis of brand choice, relevant to marketing practice and social science. This analysis reveals the causes of consumer choice that underlie brand selection; the role of price and non-price elements of marketing; a new way of describing the structure of markets and analyzing consumer behaviour.