Author: Carol Haddix
Publisher: University of Illinois Press
ISBN: 025209977X
Category : Cooking
Languages : en
Pages : 646
Book Description
The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs, Michelin superstars, beloved haunts, and food companies of today and yesterday. More than 100 sumptuous images include thirty full-color photographs that transport readers to dining rooms and food stands across the city. Throughout, a roster of writers, scholars, and industry experts pays tribute to an expansive--and still expanding--food history that not only helped build Chicago but fed a growing nation. Pizza. Alinea. Wrigley Spearmint. Soul food. Rick Bayless. Hot Dogs. Koreatown. Everest. All served up A-Z, and all part of the ultimate reference on Chicago and its food.
The Chicago Food Encyclopedia
Author: Carol Haddix
Publisher: University of Illinois Press
ISBN: 025209977X
Category : Cooking
Languages : en
Pages : 646
Book Description
The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs, Michelin superstars, beloved haunts, and food companies of today and yesterday. More than 100 sumptuous images include thirty full-color photographs that transport readers to dining rooms and food stands across the city. Throughout, a roster of writers, scholars, and industry experts pays tribute to an expansive--and still expanding--food history that not only helped build Chicago but fed a growing nation. Pizza. Alinea. Wrigley Spearmint. Soul food. Rick Bayless. Hot Dogs. Koreatown. Everest. All served up A-Z, and all part of the ultimate reference on Chicago and its food.
Publisher: University of Illinois Press
ISBN: 025209977X
Category : Cooking
Languages : en
Pages : 646
Book Description
The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs, Michelin superstars, beloved haunts, and food companies of today and yesterday. More than 100 sumptuous images include thirty full-color photographs that transport readers to dining rooms and food stands across the city. Throughout, a roster of writers, scholars, and industry experts pays tribute to an expansive--and still expanding--food history that not only helped build Chicago but fed a growing nation. Pizza. Alinea. Wrigley Spearmint. Soul food. Rick Bayless. Hot Dogs. Koreatown. Everest. All served up A-Z, and all part of the ultimate reference on Chicago and its food.
Fresh from the Farm 6pk
Author: Rigby
Publisher:
ISBN: 9781418914219
Category :
Languages : en
Pages : 0
Book Description
Publisher:
ISBN: 9781418914219
Category :
Languages : en
Pages : 0
Book Description
Notebook
Author: Dinosaur Books Press
Publisher:
ISBN: 9781724536198
Category :
Languages : en
Pages : 200
Book Description
Dinosaur Notebook (college rule). Do you like dinosaurs? Enjoy the magic of these fun and cute creations. Are you looking for a notebook for school, home or office? This is the perfect notebook you can use for assignments, notes, journaling, making lists, or recording your random musings. Perfect for primary school, middle school, or high school. Great for college subjects and home office use, too! Check out our other books at Dinosaur Books Press. Type: Dinosaur Notebook Format: College Rule Dimensions: 7.4 x 9.7 inches Cover: Matte softcover Pages: 200 pages (100 sheets) Use: Great for your class notes, household notes, business notes, making lists, daily journaling and more.
Publisher:
ISBN: 9781724536198
Category :
Languages : en
Pages : 200
Book Description
Dinosaur Notebook (college rule). Do you like dinosaurs? Enjoy the magic of these fun and cute creations. Are you looking for a notebook for school, home or office? This is the perfect notebook you can use for assignments, notes, journaling, making lists, or recording your random musings. Perfect for primary school, middle school, or high school. Great for college subjects and home office use, too! Check out our other books at Dinosaur Books Press. Type: Dinosaur Notebook Format: College Rule Dimensions: 7.4 x 9.7 inches Cover: Matte softcover Pages: 200 pages (100 sheets) Use: Great for your class notes, household notes, business notes, making lists, daily journaling and more.
Food, Feasts, and Faith [2 volumes]
Author: Paul Fieldhouse
Publisher: Bloomsbury Publishing USA
ISBN:
Category : Social Science
Languages : en
Pages : 676
Book Description
An indispensable resource for exploring food and faith, this two-volume set offers information on food-related religious beliefs, customs, and practices from around the world. Why do Catholics eat fish on Fridays? Why are there retirement homes for aged cows in India? What culture holds ceremonies to welcome the first salmon? More than five billion people worldwide claim a religious identity that shapes the way they think about themselves, how they act, and what they eat. Food, Feasts, and Faith: An Encyclopedia of Food Culture in World Religions explores how the food we eat every day often serves purposes other than to keep us healthy and stay alive: we eat to express our faith and to adhere to ethnic or cultural traditions that are part of who we are. This book provides readers with an understanding of the rich world of food and faith. It contains more than 200 alphabetically arranged entries that describe the beliefs and customs of well-established major world religions and sects as well as those of smaller faith communities and new religious movements. The entries cover topics such as religious food rules, religious festivals and symbolic foods, and vegetarianism and veganism, as well as general themes such as rites of passage, social justice, hospitality, and compassion. Each entry on religion explains what the religious dietary laws and guidelines are and how these were interpreted and put into practice historically and in modern settings. The coverage also includes important festivals and feast days as well as significant religious figures and organizations. Additionally, some 160 sidebars provide examples and more detailed information as well as fun facts.
Publisher: Bloomsbury Publishing USA
ISBN:
Category : Social Science
Languages : en
Pages : 676
Book Description
An indispensable resource for exploring food and faith, this two-volume set offers information on food-related religious beliefs, customs, and practices from around the world. Why do Catholics eat fish on Fridays? Why are there retirement homes for aged cows in India? What culture holds ceremonies to welcome the first salmon? More than five billion people worldwide claim a religious identity that shapes the way they think about themselves, how they act, and what they eat. Food, Feasts, and Faith: An Encyclopedia of Food Culture in World Religions explores how the food we eat every day often serves purposes other than to keep us healthy and stay alive: we eat to express our faith and to adhere to ethnic or cultural traditions that are part of who we are. This book provides readers with an understanding of the rich world of food and faith. It contains more than 200 alphabetically arranged entries that describe the beliefs and customs of well-established major world religions and sects as well as those of smaller faith communities and new religious movements. The entries cover topics such as religious food rules, religious festivals and symbolic foods, and vegetarianism and veganism, as well as general themes such as rites of passage, social justice, hospitality, and compassion. Each entry on religion explains what the religious dietary laws and guidelines are and how these were interpreted and put into practice historically and in modern settings. The coverage also includes important festivals and feast days as well as significant religious figures and organizations. Additionally, some 160 sidebars provide examples and more detailed information as well as fun facts.
Kumba Africa
Author: Sampson Ejike Odum
Publisher: iUniverse
ISBN: 1663205043
Category : Fiction
Languages : en
Pages : 123
Book Description
‘KUMBA AFRICA’, is a compilation of African Short Stories written as fiction by Sampson Ejike Odum, nostalgically taking our memory back several thousands of years ago in Africa, reminding us about our past heritage. It digs deep into the traditional life style of the Africans of old, their beliefs, their leadership, their courage, their culture, their wars, their defeat and their victories long before the emergence of the white man on the soil of Africa. As a talented writer of rich resource and superior creativity, armed with in-depth knowledge of different cultures and traditions in Africa, the Author throws light on the rich cultural heritage of the people of Africa when civilization was yet unknown to the people. The book reminds the readers that the Africans of old kept their pride and still enjoyed their own lives. They celebrated victories when wars were won, enjoyed their New yam festivals and villages engaged themselves in seasonal wrestling contest etc; Early morning during harmattan season, they gathered firewood and made fire inside their small huts to hit up their bodies from the chilling cold of the harmattan. That was the Africa of old we will always remember. In Africa today, the story have changed. The people now enjoy civilized cultures made possible by the influence of the white man through his scientific and technological process. Yet there are some uncivilized places in Africa whose people haven’t tested or felt the impact of civilization. These people still maintain their ancient traditions and culture. In everything, we believe that days when people paraded barefooted in Africa to the swarmp to tap palm wine and fetch firewood from there farms are almost fading away. The huts are now gradually been replaced with houses built of blocks and beautiful roofs. Thanks to modern civilization. Donkeys and camels are no longer used for carrying heavy loads for merchants. They are now been replaced by heavy trucks and lorries. African traditional methods of healing are now been substituted by hospitals. In all these, I will always love and remember Africa, the home of my birth and must respect her cultures and traditions as an AFRICAN AUTHOR.
Publisher: iUniverse
ISBN: 1663205043
Category : Fiction
Languages : en
Pages : 123
Book Description
‘KUMBA AFRICA’, is a compilation of African Short Stories written as fiction by Sampson Ejike Odum, nostalgically taking our memory back several thousands of years ago in Africa, reminding us about our past heritage. It digs deep into the traditional life style of the Africans of old, their beliefs, their leadership, their courage, their culture, their wars, their defeat and their victories long before the emergence of the white man on the soil of Africa. As a talented writer of rich resource and superior creativity, armed with in-depth knowledge of different cultures and traditions in Africa, the Author throws light on the rich cultural heritage of the people of Africa when civilization was yet unknown to the people. The book reminds the readers that the Africans of old kept their pride and still enjoyed their own lives. They celebrated victories when wars were won, enjoyed their New yam festivals and villages engaged themselves in seasonal wrestling contest etc; Early morning during harmattan season, they gathered firewood and made fire inside their small huts to hit up their bodies from the chilling cold of the harmattan. That was the Africa of old we will always remember. In Africa today, the story have changed. The people now enjoy civilized cultures made possible by the influence of the white man through his scientific and technological process. Yet there are some uncivilized places in Africa whose people haven’t tested or felt the impact of civilization. These people still maintain their ancient traditions and culture. In everything, we believe that days when people paraded barefooted in Africa to the swarmp to tap palm wine and fetch firewood from there farms are almost fading away. The huts are now gradually been replaced with houses built of blocks and beautiful roofs. Thanks to modern civilization. Donkeys and camels are no longer used for carrying heavy loads for merchants. They are now been replaced by heavy trucks and lorries. African traditional methods of healing are now been substituted by hospitals. In all these, I will always love and remember Africa, the home of my birth and must respect her cultures and traditions as an AFRICAN AUTHOR.
Yvain
Author: Chretien de Troyes
Publisher: Yale University Press
ISBN: 0300187580
Category : Poetry
Languages : en
Pages : 242
Book Description
The twelfth-century French poet Chrétien de Troyes is a major figure in European literature. His courtly romances fathered the Arthurian tradition and influenced countless other poets in England as well as on the continent. Yet because of the difficulty of capturing his swift-moving style in translation, English-speaking audiences are largely unfamiliar with the pleasures of reading his poems. Now, for the first time, an experienced translator of medieval verse who is himself a poet provides a translation of Chrétien’s major poem, Yvain, in verse that fully and satisfyingly captures the movement, the sense, and the spirit of the Old French original. Yvain is a courtly romance with a moral tenor; it is ironic and sometimes bawdy; the poetry is crisp and vivid. In addition, the psychological and the socio-historical perceptions of the poem are of profound literary and historical importance, for it evokes the emotions and the values of a flourishing, vibrant medieval past.
Publisher: Yale University Press
ISBN: 0300187580
Category : Poetry
Languages : en
Pages : 242
Book Description
The twelfth-century French poet Chrétien de Troyes is a major figure in European literature. His courtly romances fathered the Arthurian tradition and influenced countless other poets in England as well as on the continent. Yet because of the difficulty of capturing his swift-moving style in translation, English-speaking audiences are largely unfamiliar with the pleasures of reading his poems. Now, for the first time, an experienced translator of medieval verse who is himself a poet provides a translation of Chrétien’s major poem, Yvain, in verse that fully and satisfyingly captures the movement, the sense, and the spirit of the Old French original. Yvain is a courtly romance with a moral tenor; it is ironic and sometimes bawdy; the poetry is crisp and vivid. In addition, the psychological and the socio-historical perceptions of the poem are of profound literary and historical importance, for it evokes the emotions and the values of a flourishing, vibrant medieval past.
Ethnic Chicago
Author: Melvin Holli
Publisher: Wm. B. Eerdmans Publishing
ISBN: 9780802870537
Category : Social Science
Languages : en
Pages : 660
Book Description
A study of ethnic life in the city, detailing the process of adjustment, cultural survival, and ethnic identification among groups such as the Irish, Ukrainians, African Americans, Asian Indians, and Swedes. New to this edition is a six-chapter section that examines ethnic institutions including saloons, sports, crime, churches, neighborhoods, and cemeteries. Includes bandw photos and illustrations. Annotation copyright by Book News, Inc., Portland, OR
Publisher: Wm. B. Eerdmans Publishing
ISBN: 9780802870537
Category : Social Science
Languages : en
Pages : 660
Book Description
A study of ethnic life in the city, detailing the process of adjustment, cultural survival, and ethnic identification among groups such as the Irish, Ukrainians, African Americans, Asian Indians, and Swedes. New to this edition is a six-chapter section that examines ethnic institutions including saloons, sports, crime, churches, neighborhoods, and cemeteries. Includes bandw photos and illustrations. Annotation copyright by Book News, Inc., Portland, OR
Activities in Action
Author: Phyllis M. Foster
Publisher: Routledge
ISBN: 1317765370
Category : Family & Relationships
Languages : en
Pages : 124
Book Description
Here is an invaluable resource for activities professionals specializing in geriatrics. Activities in Action reflects the goals of the National Association of Activity Professionals in that it serves as a catalyst for professional and personal growth and provides a national forum on geriatric and activity issues. Some of the highlights of this significant volume include a historical perspective of the activities profession, its growth and current contributions to the life and care of nursing home residents, and an overview of a national organization representing activities professional and how this organization has contributed to the growth of the profession. An extensive aging and leisure bibliography of timely publications related to activities and aging is also included. Specific chapters emphasize a variety of topics such as the impact of federally mandated nursing home resident assessment for activity professionals; the growing concern for the quality of life and its definition for nursing home inhabitants; the role of activity professionals in providing for the spiritual needs of the elderly whom they serve; how to deal with relocation stress and territoriality in nursing home occupants; and practical guidelines on how to employ and supervise activity assistants and work effectively with other staff as well as an activity coordinator. Activities directors, coordinators, assistants, and supervisors from all levels of experience will benefit from the insightful information in this innovative book.
Publisher: Routledge
ISBN: 1317765370
Category : Family & Relationships
Languages : en
Pages : 124
Book Description
Here is an invaluable resource for activities professionals specializing in geriatrics. Activities in Action reflects the goals of the National Association of Activity Professionals in that it serves as a catalyst for professional and personal growth and provides a national forum on geriatric and activity issues. Some of the highlights of this significant volume include a historical perspective of the activities profession, its growth and current contributions to the life and care of nursing home residents, and an overview of a national organization representing activities professional and how this organization has contributed to the growth of the profession. An extensive aging and leisure bibliography of timely publications related to activities and aging is also included. Specific chapters emphasize a variety of topics such as the impact of federally mandated nursing home resident assessment for activity professionals; the growing concern for the quality of life and its definition for nursing home inhabitants; the role of activity professionals in providing for the spiritual needs of the elderly whom they serve; how to deal with relocation stress and territoriality in nursing home occupants; and practical guidelines on how to employ and supervise activity assistants and work effectively with other staff as well as an activity coordinator. Activities directors, coordinators, assistants, and supervisors from all levels of experience will benefit from the insightful information in this innovative book.
I Have a Dog
Author: Charlotte Lance
Publisher: Allen & Unwin
ISBN: 1743317816
Category : Juvenile Fiction
Languages : en
Pages : 36
Book Description
I have a dog. An inconvenient dog. When I wake up, my dog is inconvenient. When I'm getting dressed, my dog is inconvenient. And when I'm making tunnels, my dog is SUPER inconvenient. But sometimes, an inconvenient dog can be big and warm and cuddly. Sometimes, an inconvenient dog can be the most comforting friend in the whole wide world.
Publisher: Allen & Unwin
ISBN: 1743317816
Category : Juvenile Fiction
Languages : en
Pages : 36
Book Description
I have a dog. An inconvenient dog. When I wake up, my dog is inconvenient. When I'm getting dressed, my dog is inconvenient. And when I'm making tunnels, my dog is SUPER inconvenient. But sometimes, an inconvenient dog can be big and warm and cuddly. Sometimes, an inconvenient dog can be the most comforting friend in the whole wide world.
Noteworthy
Author: Ravinia Festival Women's Board
Publisher:
ISBN: 9781556525339
Category : Cookery
Languages : en
Pages : 0
Book Description
This award-winning cookbook was brilliantly orchestrated by the Ravinia Festival Women's Board as a way to raise money for music scholarships and the venerated music festival. This harmonious collection of more than 600 recipes is the result of three years of collecting, testing, tasting, collating, and indexing. These dishes stand the test of time and include spectacular picnic fare, simple family dinners, and special occasion dishes. With recipes ranging from homey pumpkin bread and elegant leek and chevre tarts to simple pickled beets and lavish Chicken Wellington with Champagne Sauce, there are choices to suit everyone's tastes. Music lovers might want to try guest conductor Claudio Abbado's Crab Caponata and Ravinia music director James Levine's Classic Chicken Salad, or Variations on a Brownie and Summer Symphony Soup. These scores of recipes for every cook, from the novice to the gourmet, make a great hostess, wedding, or shower gift.
Publisher:
ISBN: 9781556525339
Category : Cookery
Languages : en
Pages : 0
Book Description
This award-winning cookbook was brilliantly orchestrated by the Ravinia Festival Women's Board as a way to raise money for music scholarships and the venerated music festival. This harmonious collection of more than 600 recipes is the result of three years of collecting, testing, tasting, collating, and indexing. These dishes stand the test of time and include spectacular picnic fare, simple family dinners, and special occasion dishes. With recipes ranging from homey pumpkin bread and elegant leek and chevre tarts to simple pickled beets and lavish Chicken Wellington with Champagne Sauce, there are choices to suit everyone's tastes. Music lovers might want to try guest conductor Claudio Abbado's Crab Caponata and Ravinia music director James Levine's Classic Chicken Salad, or Variations on a Brownie and Summer Symphony Soup. These scores of recipes for every cook, from the novice to the gourmet, make a great hostess, wedding, or shower gift.