Plants and the Chemical Elements

Plants and the Chemical Elements PDF Author: Margaret E. Farago
Publisher: John Wiley & Sons
ISBN: 3527615903
Category : Science
Languages : en
Pages : 302

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Book Description
How do plants react to elements in the soil? A vital question, particulary in today's world of increasing environmental contamination... The answer can be found in this book. It has an extraordinarily broad basis, compiling up-to-date information from numerous specialist disciplines. Key articles are devoted to - Soil Chemistry and Bioavailability - Metal-tolerant Plants - Metalloenzymes - Toxic Effects of Metals - Radionuclides Moreover emphasis is placed on environmental aspects, with detailed considerations of plants that hyperaccumulate heavy metals and plants that are indicators for pollution. A discussion of experimental techniques rounds off the book. They include sampling, sample preparation, analytical methods and aspects of quality assurance. All in all a valuable forum for the exchange of current thinking across a broad spectrum of disciplines.

Plants and the Chemical Elements

Plants and the Chemical Elements PDF Author: Margaret E. Farago
Publisher: John Wiley & Sons
ISBN: 3527615903
Category : Science
Languages : en
Pages : 302

Get Book Here

Book Description
How do plants react to elements in the soil? A vital question, particulary in today's world of increasing environmental contamination... The answer can be found in this book. It has an extraordinarily broad basis, compiling up-to-date information from numerous specialist disciplines. Key articles are devoted to - Soil Chemistry and Bioavailability - Metal-tolerant Plants - Metalloenzymes - Toxic Effects of Metals - Radionuclides Moreover emphasis is placed on environmental aspects, with detailed considerations of plants that hyperaccumulate heavy metals and plants that are indicators for pollution. A discussion of experimental techniques rounds off the book. They include sampling, sample preparation, analytical methods and aspects of quality assurance. All in all a valuable forum for the exchange of current thinking across a broad spectrum of disciplines.

Beneficial Chemical Elements of Plants

Beneficial Chemical Elements of Plants PDF Author: Sangeeta Pandey
Publisher: John Wiley & Sons
ISBN: 1119688833
Category : Science
Languages : en
Pages : 405

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Book Description
BENEFICIAL CHEMICAL ELEMENTS OF PLANTS Understand beneficial elements and their role in the future of botany and agriculture Beneficial elements are those which, while not essential to plant life, can provide stimulation and enhance plant growth. Properly harnessed, these elements can bolster plant growth in the face of environmental conditions—including drought, nutrient deficiency, and excessive soil salinity—and biotic stresses like pathogens and animal activity. As climate change and population growth pose increasingly serious challenges to agriculture and essential plant production, it has never been more important to unleash the potential of beneficial elements. Beneficial Chemical Elements of Plants is an essential resource for researchers and industry specialists looking to enhance their understanding of these elements and the range and variety of their enhancements to plant growth. Written by leading scholars in the field of plant stress tolerance and nutrient enrichment, it discusses not only the rich possibilities of beneficial elements but their mechanisms of action at both biochemical and molecular levels. It details the precise potential roles played by each major beneficial element and surveys a range of elemental responses to specific environmental conditions and plant stresses. Beneficial Chemical Elements of Plants readers will also find: Chapters covering beneficial elements including aluminum, cobalt, sodium, selenium, and silicon Discussion of application methods and typical plant responses Treatment of beneficial elements in a wider environmental context Beneficial element applications to the field of sustainable agriculture Beneficial Chemical Elements of Plants is a fundamental starting point for researchers and students in the fields of plant physiology, crop science, agriculture, and botany, as well as for professionals in the biotechnology and agricultural industries.

Chemical Elements in Plants and Soil: Parameters Controlling Essentiality

Chemical Elements in Plants and Soil: Parameters Controlling Essentiality PDF Author: Stefan Fränzle
Publisher: Springer Science & Business Media
ISBN: 9048127521
Category : Science
Languages : en
Pages : 200

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Book Description
Earlier works on plant essential elements have revealed a series of complicated, counter-intuitive relationships among various chemical elements in different plant species, due to both unlike usage of certain elements in plants and to different carriers effecting resorption and transport. In an attempt to provide a more coherent theory behind plant mineral nutrition, this groundbreaking book adopts a very different approach from the existing literature, presenting an explanation of the essentiality of chemical elements in biological systems and the application of stoichiometric network analysis (SNA) to the biological system of elements. Starting with data from biochemical environmental analysis, and a discussion of the phenomena involved in metal ion partition and autocatalytic behaviour, conditions and criteria controlling the partition of metals into biomass are investigated. Several rules are derived and investigated in terms of their interaction both in comparisons among contemporary organisms and in terms of evolution. This allows the construction, for example of a map which directly traces the biological feature of essentiality to parameters of coordination chemistry. The book will have worldwide appeal for researchers interested in fields such as soil/plant interactions, bioinorganic chemistry, plant nutrition, phytomining, bioremediation, biogeochemistry, nutrient cycling, soil chemistry, and cellular physiology.

Chemical Elements in the Environment

Chemical Elements in the Environment PDF Author: Clemens Reimann
Publisher: Springer Science & Business Media
ISBN: 3642720161
Category : Science
Languages : en
Pages : 419

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Book Description
How large is the natural variation in concentration of the various elements in different media? How do the oft-cited "World average concentrations" in different media compare with actual analytical data? How low a detection limit do I need to attain if I want to analyse for an element in soils, sediments, water or plants? All these questions and many more can be answered by using this unique reference book. It collates data on the most important properties and uses of all naturally occurring chemical elements. It combines these with data obtained from actual analyses of different sample media (soil, stream sediment, stream water, ground water, plants, human body fluids). This combination of facts and actual data makes this book suitable for learning and teaching applied geochemistry as well.

The Determination of Chemical Elements in Food

The Determination of Chemical Elements in Food PDF Author: Sergio Caroli
Publisher: John Wiley & Sons
ISBN: 9780470140994
Category : Technology & Engineering
Languages : en
Pages : 752

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Book Description
State-of-the-art tools and applicationsfor food safety and food science research Atomic spectroscopy and mass spectrometry are important tools for identifying and quantifying trace elements in food products-elements that may be potentially beneficial or potentially toxic. The Determination of Chemical Elements in Food: Applications for Atomic and Mass Spectrometry teaches the reader how to use these advanced technologies for food analysis. With chapters written by internationally renowned scientists, it provides a detailed overview of progress in the field and the latest innovations in instrumentation and techniques, covering: Fundamentals and method development, selected applications, and speciation analysis Applications of atomic absorption spectrometry, inductively coupled plasma atomic emission spectrometry, and inductively coupled plasma mass spectrometry Applications to foods of animal origin and applications to foods of vegetable origin Foreseeable developments of instrumental spectrometric techniques that can be exploited to better protect consumers' health, with a full account of the most promising trends in spectrometric instrumentation and ancillary apparatuses Applicable laws and regulations at the national and international levels This is a core reference for scientists in food laboratories in the public andprivate sectors and academia, as well as members of regulatory bodies that deal with food safety.

Agromining: Farming for Metals

Agromining: Farming for Metals PDF Author: Antony van der Ent
Publisher: Springer Nature
ISBN: 3030589048
Category : Technology & Engineering
Languages : en
Pages : 482

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Book Description
This second and expanded edition of the first book on agromining (phytomining) presents a comprehensive overview of the metal farming & recovery of the agromining production chain. Agromining is an emerging technology that aims to transform the extraction of sources of target elements not accessible by traditional mining and processing techniques. Agromining, which is based on sustainable development, uses hyperaccumulator plants as 'metal crops' farmed on sub-economic soils or minerals wastes to obtain valuable target elements. This volume is edited and authored by the pioneers in the rapidly expanding field of agromining and presents the latest insights and developments in the field. This book provides in-depth information on the global distribution and ecology of hyperaccumulator plants, their biogeochemical pathways, the influence of rhizosphere microbes, the physiology and molecular biology of hyperaccumulation, as well as aspects of propagation and conservation of these unusual plants. It describes the agronomy of metal crops and opportunities for incorporating agromining into rehabilitation and mine closure, including test cases for agromining of nickel, cobalt, manganese, arsenic, selenium, cadmium, zinc, thallium, rare earth elements and platinum group elements. Since the first edition was published, there have successful nickel agromining field trials in the tropics (in Malaysia and Guatemala), and these are presented in a dedicated case study chapter. Other new chapters focus on the processing of bio-ore for elements other than nickel, such as rare earth elements and cadmium, and on agromining from industrial wastes such as tailings, and industrial by-products and sites. Furthermore, the book features two new chapters that provide a comprehensive assessment of accumulation a very wide range elements from the Periodic Table in various plant species around the globe, and a chapter on practical methods for discovery of hyperaccumulator plant species in the field and in the herbarium. This book is of interest to environmental professionals in the minerals industry, government regulators, and academics.

Geochemistry at the Earth’s Surface

Geochemistry at the Earth’s Surface PDF Author: Andreas Bauer
Publisher: Springer
ISBN: 3642313590
Category : Science
Languages : en
Pages : 327

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Book Description
Geochemistry at the surface of the earth is dominated by two somewhat antagonistic forces: chemical reactions which attempt to attain a steady state (equilibrium) and geological movement of materials in time and space which changes the parameters that control chemical equilibrium. Another aspect that is extremely important to earth surface geochemistry is the effect of plants on the chemical and physical stability of materials (soils). Plant systems in fact work against the normal chemical changes (loss of silica, potassium, etc.) and the normal physical changes (stabilizing fine grained materials (clays) in the surface zones to avoid erosion). Biological effects are clearly seen in redox effects in the various parts of the earth surface movement cycle; soil formation, stream transport, sedimentation. This book attempts to outline these different parameters and their interactions as they affect earth surface geochemistry in order to give a better understanding of movement and accumulation of elements at the surface of the earth.

Chemical Evolution

Chemical Evolution PDF Author: Bernd Markert
Publisher: Springer
ISBN: 3319143557
Category : Science
Languages : en
Pages : 295

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Book Description
This book is written for researchers and students interested in the function and role of chemical elements in biological or environmental systems. Experts have long known that the Periodic System of Elements (PSE) provides only an inadequate chemical description of elements of biological, environmental or medicinal importance. This book explores the notion of a Biological System of the Elements (BSE) established on accurate and precise multi-element data, including evolutionary aspects, representative sampling procedures, inter-element relationships, the physiological function of elements and uptake mechanisms. The book further explores the concept Stoichiometric Network Analysis (SNA) to analyze the biological roles of chemical species. Also discussed is the idea of ecotoxicological identity cards which give a first-hand description of properties relevant for biological and toxicological features of a certain chemical element and its geo biochemically plausible speciation form. The focus of this book goes beyond both classical bioinorganic chemistry and toxicology.

A World From Dust

A World From Dust PDF Author: Ben McFarland
Publisher: Oxford University Press
ISBN: 0190275030
Category : Science
Languages : en
Pages : 353

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Book Description
A World From Dust describes how a set of chemical rules combined with the principles of evolution in order to create an environment in which life as we know it could unfold. Beginning with simple mathematics, these predictable rules led to the advent of the planet itself, as well as cells, organs and organelles, ecosystems, and increasingly complex life forms. McFarland provides an accessible discussion of a geological history as well, describing how the inorganic matter on Earth underwent chemical reactions with air and water, allowing for life to emerge from the world's first rocks. He traces the history of life all the way to modern neuroscience, and shows how the bioelectric signals that make up the human brain were formed. Most popular science books on the topic present either the physics of how the universe formed, or the biology of how complex life came about; this book's approach would be novel in that it condenses in an engaging way the chemistry that links the two fields. This book is an accessible and multidisciplinary look at how life on our planet came to be, and how it continues to develop and change even today. This book includes 40 illustrations by Gala Bent, print artist and studio faculty member at Cornish College of the Arts, and Mary Anderson, medical illustrator.

Molecular Biology of the Cell

Molecular Biology of the Cell PDF Author:
Publisher:
ISBN: 9780815332183
Category : Cells
Languages : en
Pages : 0

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Book Description