Our Pittsburgh Plant. The Cleanest, Largest and Best Equiped Pickling and Food Product Plant in the World. ... No Higher Testimony of the Merit of Our Goods ... Heinz Tomato Soup

Our Pittsburgh Plant. The Cleanest, Largest and Best Equiped Pickling and Food Product Plant in the World. ... No Higher Testimony of the Merit of Our Goods ... Heinz Tomato Soup PDF Author: H.J. Heinz Company
Publisher:
ISBN:
Category : Soups
Languages : en
Pages :

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Our Pittsburgh Plant. The Cleanest, Largest and Best Equiped Pickling and Food Product Plant in the World. ... No Higher Testimony of the Merit of Our Goods ... Heinz Baked Beans. ...

Our Pittsburgh Plant. The Cleanest, Largest and Best Equiped Pickling and Food Product Plant in the World. ... No Higher Testimony of the Merit of Our Goods ... Heinz Baked Beans. ... PDF Author: H.J. Heinz Company
Publisher:
ISBN:
Category : Cooking (Natural foods)
Languages : en
Pages :

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H.J. Heinz Company. Pickles. Food Products. ... 57 Varieties. Auditorium Main Plant, H.J. Heinz Co. Pittsburgh, U.S.A. Post Card. This Side for the Address Only

H.J. Heinz Company. Pickles. Food Products. ... 57 Varieties. Auditorium Main Plant, H.J. Heinz Co. Pittsburgh, U.S.A. Post Card. This Side for the Address Only PDF Author: H.J. Heinz Company
Publisher:
ISBN:
Category : Cooking (Natural foods)
Languages : en
Pages :

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Life and Architecture in Pittsburgh

Life and Architecture in Pittsburgh PDF Author: James Denholm Van Trump
Publisher:
ISBN:
Category : Architecture
Languages : en
Pages : 422

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The Chicago Food Encyclopedia

The Chicago Food Encyclopedia PDF Author: Carol Haddix
Publisher: University of Illinois Press
ISBN: 025209977X
Category : Cooking
Languages : en
Pages : 352

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Book Description
The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs, Michelin superstars, beloved haunts, and food companies of today and yesterday. More than 100 sumptuous images include thirty full-color photographs that transport readers to dining rooms and food stands across the city. Throughout, a roster of writers, scholars, and industry experts pays tribute to an expansive--and still expanding--food history that not only helped build Chicago but fed a growing nation. Pizza. Alinea. Wrigley Spearmint. Soul food. Rick Bayless. Hot Dogs. Koreatown. Everest. All served up A-Z, and all part of the ultimate reference on Chicago and its food.

Radio Voices

Radio Voices PDF Author: Michele Hilmes
Publisher: U of Minnesota Press
ISBN: 9780816626212
Category : Social Science
Languages : en
Pages : 406

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Book Description
Looks at the history of radio broadcasting as an aspect of American culture, and discusses social tensions, radio formats, and the roles of African Americans and women

History of the Health Foods Movement Worldwide (1875-2021)

History of the Health Foods Movement Worldwide (1875-2021) PDF Author: William Shurtleff; Akiko Aoyagi
Publisher: Soyinfo Center
ISBN: 1948436450
Category : Reference
Languages : en
Pages : 894

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Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 205 photographs and illustrations - many color. Free of charge in digital PDF format.

History of Non-Dairy Whip Topping, Coffee Creamer, Cottage Cheese, and Icing/Frosting (With and Without Soy) (1900-2013)

History of Non-Dairy Whip Topping, Coffee Creamer, Cottage Cheese, and Icing/Frosting (With and Without Soy) (1900-2013) PDF Author: William Shurtleff
Publisher: Soyinfo Center
ISBN: 1928914624
Category :
Languages : en
Pages : 295

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Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 28 cm. Free of charge in digital format on Google Books.

Grammar, Meaning, and Concepts

Grammar, Meaning, and Concepts PDF Author: Susan Strauss
Publisher: Routledge
ISBN: 131766504X
Category : Language Arts & Disciplines
Languages : en
Pages : 575

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Book Description
Grammar, Meaning, and Concepts: A Discourse-Based Approach to English Grammar is a book for language teachers and learners that focuses on the meanings of grammatical constructions within discourse, rather than on language as structure governed by rigid rules. This text emphasizes the ways in which users of language construct meaning, express viewpoints, and depict imageries using the conceptual, meaning-filled categories that underlie all of grammar. Written by a team of authors with years of experience teaching grammar to future teachers of English, this book puts grammar in the context of real language and illustrates grammar in use through an abundance of authentic data examples. Each chapter also provides a variety of activities that focus on grammar, genre, discourse, and meaning, which can be used as they are or can be adapted for classroom practice. The activities are also designed to raise awareness about discourse, grammar, and meaning in all facets of everyday life, and can be used as springboards for upper high school, undergraduate, and graduate level research projects and inquiry-based grammatical analysis. Grammar, Meaning, and Concepts is an ideal textbook for those in the areas of teacher education, discourse analysis, applied linguistics, second language teaching, ESL, EFL, and communications who are looking to teach and learn grammar from a dynamic perspective.

The Early Architecture Of Western Pennsylvania

The Early Architecture Of Western Pennsylvania PDF Author: Charles Morse Stotz
Publisher: University of Pittsburgh Press
ISBN: 0822990326
Category : Architecture
Languages : en
Pages : 803

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Book Description
A new edition of this long unavailable classic reproduces photographic prints made from original negatives and features an extensive analytical introduction by the noted architectural historian Dell Upton.Before the 1936 publication of The Early Architecture of Western Pennsylvania, the architectual heritage of a region prominent in the history of early America had been almost totally neglected. Based on a four-year survey conducted by the Pittsburgh chapter of the American Istitute of Architects, Charles Morse Stotz's book provides the definitive description and analysis of structures ranging from log houses to colonial and Georgian structures to examples of the pre-Civil War Gothic revival. The volume defines the local architectural idiom as an expression of the frontier and early industrial societies that played such an important part in the history of nineteenth century America.This oversized volume of 416 black-and-white photographs, 81 measured drawings and an extensive text presents a splendid array of early dwellings, barns, and other outbuildings, churches, arsenals, banks, inns, commercial buildings, tollhouses, mills, and even tombstones. Time has proved this work to be the definitive record of an architectural heritage that was fast disappearing with the economic boom of World War II and the postwar years.The Early Architecture of Western Pennsylvania is also a work of precision, beauty, and integrity. The drawings ignore alterations made after 960 and shoe the buildings in their original condition, giving special attention to details such as window sashes, shutters, cornices, and roofs. The floor plan of each structure is included, and line drawings display the profiles of moldings and ornamentation. Signature stones and hardware convey the quality of the early craftsmen's work. In all cases, stone joining has been faithfully drawn, joint for joint, to record the charm of old wall patterns.This new edition makes a landmark book available to a new generation of readers - one especially aware of the importance of architectural preservation and guarding the history of the Western Pennsylvania region.