Author: Ryan Bishop
Publisher: Psychology Press
ISBN: 9780415914291
Category : Business & Economics
Languages : en
Pages : 292
Book Description
First Published in 1998. Routledge is an imprint of Taylor & Francis, an informa company.
Night + Market
Author: Kris Yenbamroong
Publisher: Clarkson Potter
ISBN: 0451497880
Category : Cooking
Languages : en
Pages : 320
Book Description
If you love to eat Thai food, but don’t know how to cook it, Kris Yenbamroong wants to solve your problems. His brash style of spicy, sharp Thai party food is created, in part, by stripping down traditional recipes to wring maximum flavor out of minimum hassle. Whether it’s a scorching hot crispy rice salad, lush coconut curries, or a wok-seared pad Thai, it’s all about demystifying the universe of Thai flavors to make them work in your life. Kris is the chef of Night + Market, and this cookbook is the story of his journey from the Thai-American restaurant classics he grew eating at his family’s restaurant, to the rural cooking of Northern Thailand he fell for traveling the countryside. But it’s also a story about how he came to question what authenticity really means, and how his passion for grilled meats, fried chicken, tacos, sushi, wine and good living morphed into an L.A. Thai restaurant with a style all its own.
Publisher: Clarkson Potter
ISBN: 0451497880
Category : Cooking
Languages : en
Pages : 320
Book Description
If you love to eat Thai food, but don’t know how to cook it, Kris Yenbamroong wants to solve your problems. His brash style of spicy, sharp Thai party food is created, in part, by stripping down traditional recipes to wring maximum flavor out of minimum hassle. Whether it’s a scorching hot crispy rice salad, lush coconut curries, or a wok-seared pad Thai, it’s all about demystifying the universe of Thai flavors to make them work in your life. Kris is the chef of Night + Market, and this cookbook is the story of his journey from the Thai-American restaurant classics he grew eating at his family’s restaurant, to the rural cooking of Northern Thailand he fell for traveling the countryside. But it’s also a story about how he came to question what authenticity really means, and how his passion for grilled meats, fried chicken, tacos, sushi, wine and good living morphed into an L.A. Thai restaurant with a style all its own.
The Night Market
Author: Jonathan Moore
Publisher: HarperCollins
ISBN: 0544931858
Category : Fiction
Languages : en
Pages : 301
Book Description
“The book’s tone is Chandleresque, the conspiracy worrying Carver and Jenner expands to Pynchonian proportions, and the physical ick they encounter might have oozed out of a Cronenberg movie.”—Washington Post “It’s Miami Vice meets The Matrix, and George Orwell is hosting the party.”—Pittsburgh Post-Gazette It’s late Thursday and Inspector Ross Carver is at a crime scene: a dead man covered in an unknown substance that’s eating through his skin. Suddenly, six FBI agents burst in and haul Carver outside and into a disinfectant trailer, where he’s shocked unconscious. On Sunday he wakes up in his own bed, his neighbor Mia—who he’s barely spoken to—by his side. He can’t remember the past three days. Mia says police officers brought him home and told her he’d been poisoned. Carver can’t disprove her, but his gut says to keep her close. A mind-bending, masterfully plotted thriller—“like Blade Runner if it were written by Charles de Lint or Neil Gaiman”*—The Night Market follows Carver as he works to find out what happened to him, soon realizing he’s entangled in a massive web of conspiracy. And that Mia knows a lot more than she lets on. “Mystery and thriller readers will find much to love here, but fans of science fiction also should embrace this incredible work.”—Bookreporter *Publishers Weekly, starred review
Publisher: HarperCollins
ISBN: 0544931858
Category : Fiction
Languages : en
Pages : 301
Book Description
“The book’s tone is Chandleresque, the conspiracy worrying Carver and Jenner expands to Pynchonian proportions, and the physical ick they encounter might have oozed out of a Cronenberg movie.”—Washington Post “It’s Miami Vice meets The Matrix, and George Orwell is hosting the party.”—Pittsburgh Post-Gazette It’s late Thursday and Inspector Ross Carver is at a crime scene: a dead man covered in an unknown substance that’s eating through his skin. Suddenly, six FBI agents burst in and haul Carver outside and into a disinfectant trailer, where he’s shocked unconscious. On Sunday he wakes up in his own bed, his neighbor Mia—who he’s barely spoken to—by his side. He can’t remember the past three days. Mia says police officers brought him home and told her he’d been poisoned. Carver can’t disprove her, but his gut says to keep her close. A mind-bending, masterfully plotted thriller—“like Blade Runner if it were written by Charles de Lint or Neil Gaiman”*—The Night Market follows Carver as he works to find out what happened to him, soon realizing he’s entangled in a massive web of conspiracy. And that Mia knows a lot more than she lets on. “Mystery and thriller readers will find much to love here, but fans of science fiction also should embrace this incredible work.”—Bookreporter *Publishers Weekly, starred review
Night Market
Author: Ryan Bishop
Publisher: Psychology Press
ISBN: 9780415914291
Category : Business & Economics
Languages : en
Pages : 292
Book Description
First Published in 1998. Routledge is an imprint of Taylor & Francis, an informa company.
Publisher: Psychology Press
ISBN: 9780415914291
Category : Business & Economics
Languages : en
Pages : 292
Book Description
First Published in 1998. Routledge is an imprint of Taylor & Francis, an informa company.
The World Eats Here: Amazing Food and the Inspiring People Who Make It at New York's Queens Night Market
Author: Storm Garner
Publisher: The Experiment, LLC
ISBN: 1615196641
Category : Cooking
Languages : en
Pages : 470
Book Description
Prized recipes and tales of home, work, and family—from the immigrant vendor-chefs of NYC’s first and favorite night market On summer Saturday nights in Queens, New York, mouthwatering scents from Moldova to Mexico fill the air. Children play, adults mingle . . . and, above all, everyone eats. Welcome to the Queens Night Market, where thousands of visitors have come to feast on amazing international food—from Filipino dinuguan to Haitian diri ak djon djon. The World Eats Here brings these incredible recipes from over 40 countries to your home kitchen—straight from the first- and second-generation immigrant cooks who know them best. With every recipe comes a small piece of the American story: of culture shock and language barriers, of falling in love and following passions, and of family bonds tested then strengthened by cooking. You’ll meet Sangyal Phuntsok, who learned to make dumplings in a refugee school for Tibetan children; now, his Tibetan Beef Momos with Hot Sauce sell like hotcakes in New York City. And Liia Minnebaeva will blow you away with her Bashkir Farm Cheese Donuts—a treat from her childhood in Oktyabrsky in western Russia. Though each story is unique, they all celebrate one thing: Food brings people together, and there’s no better proof of that than the Queens Night Market, where flavors from all over the world can be enjoyed in one unforgettable place.
Publisher: The Experiment, LLC
ISBN: 1615196641
Category : Cooking
Languages : en
Pages : 470
Book Description
Prized recipes and tales of home, work, and family—from the immigrant vendor-chefs of NYC’s first and favorite night market On summer Saturday nights in Queens, New York, mouthwatering scents from Moldova to Mexico fill the air. Children play, adults mingle . . . and, above all, everyone eats. Welcome to the Queens Night Market, where thousands of visitors have come to feast on amazing international food—from Filipino dinuguan to Haitian diri ak djon djon. The World Eats Here brings these incredible recipes from over 40 countries to your home kitchen—straight from the first- and second-generation immigrant cooks who know them best. With every recipe comes a small piece of the American story: of culture shock and language barriers, of falling in love and following passions, and of family bonds tested then strengthened by cooking. You’ll meet Sangyal Phuntsok, who learned to make dumplings in a refugee school for Tibetan children; now, his Tibetan Beef Momos with Hot Sauce sell like hotcakes in New York City. And Liia Minnebaeva will blow you away with her Bashkir Farm Cheese Donuts—a treat from her childhood in Oktyabrsky in western Russia. Though each story is unique, they all celebrate one thing: Food brings people together, and there’s no better proof of that than the Queens Night Market, where flavors from all over the world can be enjoyed in one unforgettable place.
Hospitality and Tourism
Author: Norzuwana Sumarjan
Publisher: CRC Press
ISBN: 1138001511
Category : Technology & Engineering
Languages : en
Pages : 638
Book Description
Hospitality and Tourism - Synergizing creativity and innovation in research contains 116 accepted papers from the International Hospitality and Tourism Postgraduate Conference 2013 (Shah Alam, Malaysia, 2–3 September 2013). The book presents trends and practical ideas in the area of hospitality and tourism, and is divided into the sections below: - Hospitality and tourism management - Hospitality and tourism marketing - Current trends in hospitality & tourism - Technology, advancement and innovation in hospitality and tourism - Green hospitality and tourism - Food service and food safety - Relevant areas in hospitality and tourism Hospitality and Tourism - Synergizing creativity and innovation in research will be useful to postgraduate students, academia and professionals involved in the area of hospitality and tourism.
Publisher: CRC Press
ISBN: 1138001511
Category : Technology & Engineering
Languages : en
Pages : 638
Book Description
Hospitality and Tourism - Synergizing creativity and innovation in research contains 116 accepted papers from the International Hospitality and Tourism Postgraduate Conference 2013 (Shah Alam, Malaysia, 2–3 September 2013). The book presents trends and practical ideas in the area of hospitality and tourism, and is divided into the sections below: - Hospitality and tourism management - Hospitality and tourism marketing - Current trends in hospitality & tourism - Technology, advancement and innovation in hospitality and tourism - Green hospitality and tourism - Food service and food safety - Relevant areas in hospitality and tourism Hospitality and Tourism - Synergizing creativity and innovation in research will be useful to postgraduate students, academia and professionals involved in the area of hospitality and tourism.
Where Women Work
Author: Niara Sudarkasa
Publisher: U OF M MUSEUM ANTHRO ARCHAEOLOGY
ISBN: 1949098060
Category : Social Science
Languages : en
Pages : 191
Book Description
Niara Sudarkasa reports on Yoruba women and their role as traders in Nigeria’s marketing system. During Sudarkasa’s 15-month fieldwork in western Nigeria, she spoke with hundreds of traders, men and women, in order to understand the Yoruba markets, the division of labor, the difference between urban and rural communities in the region, residence and kinship, and other complexities of Yoruba society.
Publisher: U OF M MUSEUM ANTHRO ARCHAEOLOGY
ISBN: 1949098060
Category : Social Science
Languages : en
Pages : 191
Book Description
Niara Sudarkasa reports on Yoruba women and their role as traders in Nigeria’s marketing system. During Sudarkasa’s 15-month fieldwork in western Nigeria, she spoke with hundreds of traders, men and women, in order to understand the Yoruba markets, the division of labor, the difference between urban and rural communities in the region, residence and kinship, and other complexities of Yoruba society.
The Minor Arts of Daily Life
Author: David K. Jordan
Publisher: University of Hawaii Press
ISBN: 0824864867
Category : Social Science
Languages : en
Pages : 289
Book Description
The Minor Arts of Daily Life is an account of the many ways in which contemporary Taiwanese approach their ordinary existence and activities. It presents a wide range of aspects of day-to-day living to convey something of the world as experienced by the Taiwanese themselves. Contributors: Alice Chu, Chien-Juh Gu, David K. Jordan, Paul R. Katz, Chin-Ju Lin, Andrew D. Morris, Marc L. Moskowitz, Scott Simon, Shuenn-Der Yu.
Publisher: University of Hawaii Press
ISBN: 0824864867
Category : Social Science
Languages : en
Pages : 289
Book Description
The Minor Arts of Daily Life is an account of the many ways in which contemporary Taiwanese approach their ordinary existence and activities. It presents a wide range of aspects of day-to-day living to convey something of the world as experienced by the Taiwanese themselves. Contributors: Alice Chu, Chien-Juh Gu, David K. Jordan, Paul R. Katz, Chin-Ju Lin, Andrew D. Morris, Marc L. Moskowitz, Scott Simon, Shuenn-Der Yu.
ITJEMAST 12(2) 2021
Author:
Publisher: International Transaction Journal of Engineering, Management, & Applied Sciences & Technologies
ISBN:
Category : Technology & Engineering
Languages : en
Pages :
Book Description
International Transaction Journal of Engineering, Management, & Applied Sciences & Technologies publishes a wide spectrum of research and technical articles as well as reviews, experiments, experiences, modelings, simulations, designs, and innovations from engineering, sciences, life sciences, and related disciplines as well as interdisciplinary/cross-disciplinary/multidisciplinary subjects. Original work is required. Article submitted must not be under consideration of other publishers for publications.
Publisher: International Transaction Journal of Engineering, Management, & Applied Sciences & Technologies
ISBN:
Category : Technology & Engineering
Languages : en
Pages :
Book Description
International Transaction Journal of Engineering, Management, & Applied Sciences & Technologies publishes a wide spectrum of research and technical articles as well as reviews, experiments, experiences, modelings, simulations, designs, and innovations from engineering, sciences, life sciences, and related disciplines as well as interdisciplinary/cross-disciplinary/multidisciplinary subjects. Original work is required. Article submitted must not be under consideration of other publishers for publications.
Travel Guide of Taiwan
Author: Ni Hao
Publisher: DeepLogic
ISBN:
Category : Travel
Languages : en
Pages : 536
Book Description
This book is the volume of ''Travel Guide of Taiwan'' among a series of travel books (''Travelling in China''). Its content is detailed and vivid.
Publisher: DeepLogic
ISBN:
Category : Travel
Languages : en
Pages : 536
Book Description
This book is the volume of ''Travel Guide of Taiwan'' among a series of travel books (''Travelling in China''). Its content is detailed and vivid.
The Last Isle
Author: Sheng-mei Ma
Publisher: Rowman & Littlefield
ISBN: 1783483407
Category : Performing Arts
Languages : en
Pages : 209
Book Description
Taiwan is in danger of becoming the last isle, losing its sovereignty and identity. The Last Isle opens from where Taiwan film scholarship leaves off—the 1980s Taiwan New Cinema, focusing on relatively unknown contemporary films that are “unglobalizable,” such as Cape No. 7, Island Etude, Din Tao, and Seven Days in Heaven. It explores Taiwan films’ inextricability with trauma theory, the irony of loving and mourning Taiwan, multilingualism, local beliefs, and theatrical practices, including Ang Lee’s “white” films. The second half of the book analyzes Taiwan’s popular culture in Western-style food and drink, conditions over living and dying, and English education, concluding with the source of Taiwan’s anxiety—China. This book distinguishes itself from Taiwan scholarship in its stylistic crazy quilt of the scholarly interwoven with the personal, evidenced right from the outset in the poetic title “The Last Isle,” coupled with the “dissertating” subtitle. This approach intertwines the helix of reason and affect, scholarship and emotion. The Last Isle accomplishes a look at globalization from the bottom up, from a global Taiwan whose very existence is in doubt.
Publisher: Rowman & Littlefield
ISBN: 1783483407
Category : Performing Arts
Languages : en
Pages : 209
Book Description
Taiwan is in danger of becoming the last isle, losing its sovereignty and identity. The Last Isle opens from where Taiwan film scholarship leaves off—the 1980s Taiwan New Cinema, focusing on relatively unknown contemporary films that are “unglobalizable,” such as Cape No. 7, Island Etude, Din Tao, and Seven Days in Heaven. It explores Taiwan films’ inextricability with trauma theory, the irony of loving and mourning Taiwan, multilingualism, local beliefs, and theatrical practices, including Ang Lee’s “white” films. The second half of the book analyzes Taiwan’s popular culture in Western-style food and drink, conditions over living and dying, and English education, concluding with the source of Taiwan’s anxiety—China. This book distinguishes itself from Taiwan scholarship in its stylistic crazy quilt of the scholarly interwoven with the personal, evidenced right from the outset in the poetic title “The Last Isle,” coupled with the “dissertating” subtitle. This approach intertwines the helix of reason and affect, scholarship and emotion. The Last Isle accomplishes a look at globalization from the bottom up, from a global Taiwan whose very existence is in doubt.