Author: British Museum. Department of Printed Books
Publisher:
ISBN:
Category : English imprints
Languages : en
Pages : 648
Book Description
General Catalogue of Printed Books
Author: British Museum. Department of Printed Books
Publisher:
ISBN:
Category : English imprints
Languages : en
Pages : 648
Book Description
Publisher:
ISBN:
Category : English imprints
Languages : en
Pages : 648
Book Description
National Union Catalog
Author:
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 616
Book Description
Includes entries for maps and atlases.
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 616
Book Description
Includes entries for maps and atlases.
Library of Congress Catalog
Author: Library of Congress
Publisher:
ISBN:
Category : Catalogs, Subject
Languages : en
Pages : 640
Book Description
Publisher:
ISBN:
Category : Catalogs, Subject
Languages : en
Pages : 640
Book Description
A Catalog of Books Represented by Library of Congress Printed Cards Issued to July 31, 1942
Author:
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 652
Book Description
Publisher:
ISBN:
Category : American literature
Languages : en
Pages : 652
Book Description
Library of Congress Catalogs
Author: Library of Congress
Publisher:
ISBN:
Category :
Languages : en
Pages : 648
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 648
Book Description
Food in Chinese Culture
Author: Kwang-chih Chang
Publisher:
ISBN: 9780300027594
Category : History
Languages : en
Pages : 429
Book Description
Studies food traditions in each major period of Chinese history, noting the impact of methods of preparing, serving, preserving, and eating foods on Chinese culture
Publisher:
ISBN: 9780300027594
Category : History
Languages : en
Pages : 429
Book Description
Studies food traditions in each major period of Chinese history, noting the impact of methods of preparing, serving, preserving, and eating foods on Chinese culture
Manual del cocinero, cocinera y repostero, pastelero, confitero y botillero,
Author:
Publisher:
ISBN:
Category : Cooking, French
Languages : es
Pages : 392
Book Description
Publisher:
ISBN:
Category : Cooking, French
Languages : es
Pages : 392
Book Description
Manual del cocinero, cocinera, repostero, confitero y botillero
Author: Cardelli (M.)
Publisher:
ISBN:
Category : Cooking
Languages : es
Pages : 370
Book Description
Publisher:
ISBN:
Category : Cooking
Languages : es
Pages : 370
Book Description