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Author: Agrospace Group
Publisher: Independently Published
ISBN:
Category :
Languages : fr
Pages : 34
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Book Description
Ce livre est un document technique produit par des ingénieurs en pisciculture. C'est un livre de formation sur l'élevage de poisson hors-sol et en eau douce. Bien illustré, il est constitué de 38 pages et traite les sujets clés de la pisciculture notamment la construction des étangs piscicole, les différentes techniques d'élevages de poisson, les bonne espèces de poisson à élever en pisciculture hors sol ou en en pisciculture en eau douce, la formulation d'aliment des poissons, et un compte d'exploitation prévisionnel. Toute fois, les producteurs expérimentés et d'autres experts en pisciculture donnent des conseils précis sur comment réussir la pisciculture en Afrique dans les zones tropicales.
Author: Agrospace Group
Publisher: Independently Published
ISBN:
Category :
Languages : fr
Pages : 34
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Book Description
Ce livre est un document technique produit par des ingénieurs en pisciculture. C'est un livre de formation sur l'élevage de poisson hors-sol et en eau douce. Bien illustré, il est constitué de 38 pages et traite les sujets clés de la pisciculture notamment la construction des étangs piscicole, les différentes techniques d'élevages de poisson, les bonne espèces de poisson à élever en pisciculture hors sol ou en en pisciculture en eau douce, la formulation d'aliment des poissons, et un compte d'exploitation prévisionnel. Toute fois, les producteurs expérimentés et d'autres experts en pisciculture donnent des conseils précis sur comment réussir la pisciculture en Afrique dans les zones tropicales.
Author: General Fisheries Council for the Mediterranean (Food and Agriculture Organization of the United Nations). Committee on Aquaculture
Publisher: Food & Agriculture Org.
ISBN: 9789250039275
Category : Technology & Engineering
Languages : en
Pages : 54
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Book Description
Author: Roland Billard
Publisher: Editions Quae
ISBN: 9782853407915
Category : Technology & Engineering
Languages : en
Pages : 506
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Book Description
Author: OECD
Publisher: OECD Publishing
ISBN: 9264088725
Category :
Languages : en
Pages : 430
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Book Description
Aquaculture now provides more than 50% of the global supply of fisheries products for direct human consumption. This workshop proceedings discusses critical economic, environmental and social aspects of aquaculture.
Author: C Raveret-Wattel
Publisher: Franklin Classics Trade Press
ISBN: 9780343757007
Category :
Languages : en
Pages : 402
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Book Description
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author:
Publisher: Odile Jacob
ISBN: 2738172792
Category :
Languages : en
Pages : 262
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Book Description
Author: Hubert J. Ceccaldi
Publisher:
ISBN:
Category : Aquaculture
Languages : en
Pages : 164
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Book Description
Author: Jean Victor Coste
Publisher: Nabu Press
ISBN: 9781293803905
Category :
Languages : en
Pages : 158
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Book Description
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
Author: General Fisheries Council for the Mediterranean (Food and Agriculture Organization of the United Nations). Committee on Aquaculture
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN: 9789250039275
Category : Technology & Engineering
Languages : en
Pages : 58
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Book Description
Author: Food and Agriculture Organization of the United Nations. Committee for Inland Fisheries of Africa
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 416
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Book Description
