Innovation, Agricultural Productivity and Sustainability in the Netherlands PDF Download
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Author: Oecd
Publisher: Org. for Economic Cooperation & Development
ISBN: 9789264238459
Category :
Languages : en
Pages : 182
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Book Description
Innovation, Agricultural Productivity and Sustainability in the Netherlands is part of the OECD Food and Agricultural Reviews series. It was undertaken at the request of the Dutch Ministry of Economic Affairs. The review examines the conditions in which businesses in the Netherlands undertake innovation in the food and agriculture sector to become more productive and environmentally sustainable. It starts with an overview of the food and agriculture sector and outlines development challenges and opportunities (Chapter 2). A wide range of policies which influence incentives forinnovation are then examined: economic stability, governance and trust in institutions (Chapter 3); a favourable and predictable environment for investment (Chapter 4); capacities and public services enabling business development (Chapter 5); agricultural policy (Chapter 6) and the operation of the agricultural innovation system (Chapter 7).
Author: Oecd
Publisher: Org. for Economic Cooperation & Development
ISBN: 9789264238459
Category :
Languages : en
Pages : 182
Get Book Here
Book Description
Innovation, Agricultural Productivity and Sustainability in the Netherlands is part of the OECD Food and Agricultural Reviews series. It was undertaken at the request of the Dutch Ministry of Economic Affairs. The review examines the conditions in which businesses in the Netherlands undertake innovation in the food and agriculture sector to become more productive and environmentally sustainable. It starts with an overview of the food and agriculture sector and outlines development challenges and opportunities (Chapter 2). A wide range of policies which influence incentives forinnovation are then examined: economic stability, governance and trust in institutions (Chapter 3); a favourable and predictable environment for investment (Chapter 4); capacities and public services enabling business development (Chapter 5); agricultural policy (Chapter 6) and the operation of the agricultural innovation system (Chapter 7).
Author: OECD
Publisher: OECD Publishing
ISBN: 9264238476
Category :
Languages : en
Pages : 186
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Book Description
The Dutch food, agriculture and horticulture sector is innovative and export oriented, with high value-added along the food chain and significant world export shares for many products.
Author: OECD
Publisher: OECD Publishing
ISBN: 926457123X
Category :
Languages : en
Pages : 160
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Book Description
In Japan, agriculture has been treated differently from other parts of the national economy.
Author: OECD
Publisher: OECD Publishing
ISBN: 9264312528
Category :
Languages : en
Pages : 214
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Book Description
Latvia, a member of the European Union since 2004, is a small, dynamic and open economy that has successfully transitioned from central planning to a market economy. The reforms undertaken have driven progress, although from generally low levels and at a slower pace in agriculture than for the ...
Author: OECD
Publisher: OECD Publishing
ISBN: 9264833919
Category :
Languages : en
Pages : 186
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Book Description
Markets that function well within a stable regulatory and policy environment are key to improving the productivity and sustainability of the food and agriculture sector. This report contains the main findings and policy lessons gained from a series of wide-ranging country reviews on how government policies can improve sectoral productivity and sustainability through their impact on innovation, structural change, natural resource use, and climate change. Improving the policy environment would require rolling back those policies that distort markets the most and retain farmers in uncompetitive and low-income activities, harm the environment, stifle innovation, slow structural and generational change, and weaken resilience.
Author: OECD
Publisher: OECD Publishing
ISBN: 9264261192
Category :
Languages : en
Pages : 205
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Book Description
Productivity growth in the Turkish agricultural sector is supported today by better technologies, crop varieties and animal breeds. Yet improvements have slowed since the late 2000s, and the productivity gap between agriculture and the rest of the economy remains large.
Author: OECD
Publisher: OECD Publishing
ISBN: 9264085262
Category :
Languages : en
Pages : 190
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Book Description
Agricultural innovation in Sweden has sought to improve the competitiveness and sustainability of the agri-food sector by ensuring a high level of environmental and animal welfare standards, while raising the productivity and financial viability of farms.
Author: OECD
Publisher: OECD Publishing
ISBN: 926430777X
Category :
Languages : en
Pages : 184
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Book Description
Agriculture in Korea is under increasing pressure to meet changing domestic demand, improve its productivity to keep up with the country's competitive manufacturing sector, and become more competitive at the international level. To date, the government has offered extensive support to farm ...
Author: OECD
Publisher: OECD Publishing
ISBN: 9264859055
Category :
Languages : en
Pages : 265
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Book Description
This review of taxation in agriculture in 35 OECD countries and emerging economies outlines the diversity of tax provisions affecting agriculture, provides an overview of cross-country differences in tax policy, and confirms the widespread use of tax concessions specifically for agriculture, although their importance and modalities differ across tax areas and countries.
Author: OECD
Publisher: OECD Publishing
ISBN: 9264637508
Category :
Languages : en
Pages : 70
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Book Description
This report, prepared by FAO and the OECD with inputs from ERIA, IFPRI, IFAD, and WTO, has been submitted to the G20 Presidency of Japan in response to the Presidency’s request for background notes on Sustainable, Productive and Resilient Agro-Food Systems: value chains, human capital, and the 2030 Agenda.
