Author: Keith R. Widder
Publisher: Msu Sesquicentennial
ISBN: 9780870137341
Category : Education
Languages : en
Pages : 0
Book Description
Vintage photographs profusely illustrate this step back in time, reliving the stirring saga of America s premier land-grant institution, long before it became Michigan State University. Discover how forward-looking legislators, scholars, and administrators found an oak clearing in the midst of central Michigan swampland and there laid the groundwork for what would become one of the world s great universities. From the school s founding in 1855, and for the next seventy years that are discussed in this volume, the institution struggled to find itself and, in the process, helped to invent the notion of what it means to be a university "for the people," a land-grant university. Widder demonstrates how, from the beginning, presidents, teachers, researchers, and students worked to carve out a place for the school called "M.A.C." They always insisted that M.A.C. would be an institution of grand vision; it would be an "ag school," to be sure, but it should be more than that. In the early 1860s, for instance, students threatened to leave the campus when they learned that the teaching of literature and other liberal arts classes might be suspended. Throughout these early years, M.A.C. grew, weathered financial crises, and endured three wars, all the time transforming itself as a kind of grand experiment to meet the educational needs of a nation on the move. M.A.C. matured; its alumni and its faculty soon began to make notable contributions to the world s scientific and intellectual development and to pose solutions to pressing social, economic, and political problems. What a time it must have been."
Michigan Agricultural College
Author: Keith R. Widder
Publisher: Msu Sesquicentennial
ISBN: 9780870137341
Category : Education
Languages : en
Pages : 0
Book Description
Vintage photographs profusely illustrate this step back in time, reliving the stirring saga of America s premier land-grant institution, long before it became Michigan State University. Discover how forward-looking legislators, scholars, and administrators found an oak clearing in the midst of central Michigan swampland and there laid the groundwork for what would become one of the world s great universities. From the school s founding in 1855, and for the next seventy years that are discussed in this volume, the institution struggled to find itself and, in the process, helped to invent the notion of what it means to be a university "for the people," a land-grant university. Widder demonstrates how, from the beginning, presidents, teachers, researchers, and students worked to carve out a place for the school called "M.A.C." They always insisted that M.A.C. would be an institution of grand vision; it would be an "ag school," to be sure, but it should be more than that. In the early 1860s, for instance, students threatened to leave the campus when they learned that the teaching of literature and other liberal arts classes might be suspended. Throughout these early years, M.A.C. grew, weathered financial crises, and endured three wars, all the time transforming itself as a kind of grand experiment to meet the educational needs of a nation on the move. M.A.C. matured; its alumni and its faculty soon began to make notable contributions to the world s scientific and intellectual development and to pose solutions to pressing social, economic, and political problems. What a time it must have been."
Publisher: Msu Sesquicentennial
ISBN: 9780870137341
Category : Education
Languages : en
Pages : 0
Book Description
Vintage photographs profusely illustrate this step back in time, reliving the stirring saga of America s premier land-grant institution, long before it became Michigan State University. Discover how forward-looking legislators, scholars, and administrators found an oak clearing in the midst of central Michigan swampland and there laid the groundwork for what would become one of the world s great universities. From the school s founding in 1855, and for the next seventy years that are discussed in this volume, the institution struggled to find itself and, in the process, helped to invent the notion of what it means to be a university "for the people," a land-grant university. Widder demonstrates how, from the beginning, presidents, teachers, researchers, and students worked to carve out a place for the school called "M.A.C." They always insisted that M.A.C. would be an institution of grand vision; it would be an "ag school," to be sure, but it should be more than that. In the early 1860s, for instance, students threatened to leave the campus when they learned that the teaching of literature and other liberal arts classes might be suspended. Throughout these early years, M.A.C. grew, weathered financial crises, and endured three wars, all the time transforming itself as a kind of grand experiment to meet the educational needs of a nation on the move. M.A.C. matured; its alumni and its faculty soon began to make notable contributions to the world s scientific and intellectual development and to pose solutions to pressing social, economic, and political problems. What a time it must have been."
History of the Michigan Agricultural College and Biographical Sketches of Trustees and Professors
Author: Michigan Agricultural College
Publisher:
ISBN:
Category : Agricultural colleges
Languages : en
Pages : 540
Book Description
Publisher:
ISBN:
Category : Agricultural colleges
Languages : en
Pages : 540
Book Description
Michigan Agricultural College Campus Life 1900-1925
Author: Stephen Terry
Publisher: Thunder Bay Press (MI)
ISBN: 9781933272443
Category : Postcards
Languages : en
Pages : 0
Book Description
Join author Stephen Terry on this early 1900's postcard tour of the nation's first land-grant college, now Michigan State University. With increasing enrollment and expanding curriculum, see how the campus was transformed through this major period of growth. Step back through time and read first-hand postcard accounts of the student as they participated in athletics, class rivalries, and wartime on campus. Stop by the Dairy Store for some ice cream then take a stroll through the early Beal Gardens. Get a bird's eye view of Laboratory Row and witness the fire that ravaged the Engineering Buildings.In this collection of historical postcards, Stephen Terry acts as tour guide, providing readers with a vibrant time-capsule documentary of the growth of MAC.
Publisher: Thunder Bay Press (MI)
ISBN: 9781933272443
Category : Postcards
Languages : en
Pages : 0
Book Description
Join author Stephen Terry on this early 1900's postcard tour of the nation's first land-grant college, now Michigan State University. With increasing enrollment and expanding curriculum, see how the campus was transformed through this major period of growth. Step back through time and read first-hand postcard accounts of the student as they participated in athletics, class rivalries, and wartime on campus. Stop by the Dairy Store for some ice cream then take a stroll through the early Beal Gardens. Get a bird's eye view of Laboratory Row and witness the fire that ravaged the Engineering Buildings.In this collection of historical postcards, Stephen Terry acts as tour guide, providing readers with a vibrant time-capsule documentary of the growth of MAC.
History of the Michigan Agricultural College
Author: William Beal
Publisher:
ISBN: 9781626100138
Category : History
Languages : en
Pages : 534
Book Description
Michigan State University Spartans work to advance the common good in uncommon ways. The nation’s pioneer land-grant university, MSU began as a bold experiment that democratized higher education and helped bring science and innovation into everyday life. Today, MSU is one of the top research universities in the world—on one of the biggest, greenest campuses in the nation—and is home to a diverse community of dedicated students and scholars, athletes and artists, scientists and leaders. But MSU wasn’t always MSU. Michigan Agricultural College was founded in 1855 and was a pioneer in everything from its origin to the way it operated. Look into Beal’s work and learn the depths of the history of the beginnings of MSU.
Publisher:
ISBN: 9781626100138
Category : History
Languages : en
Pages : 534
Book Description
Michigan State University Spartans work to advance the common good in uncommon ways. The nation’s pioneer land-grant university, MSU began as a bold experiment that democratized higher education and helped bring science and innovation into everyday life. Today, MSU is one of the top research universities in the world—on one of the biggest, greenest campuses in the nation—and is home to a diverse community of dedicated students and scholars, athletes and artists, scientists and leaders. But MSU wasn’t always MSU. Michigan Agricultural College was founded in 1855 and was a pioneer in everything from its origin to the way it operated. Look into Beal’s work and learn the depths of the history of the beginnings of MSU.
Michigan State College
Author: David Thomas
Publisher: Michigan State University Pres
ISBN:
Category : Education
Languages : en
Pages : 568
Book Description
The second in the Sesquicentennial history of Michigan State University. This volume explores the "Hannah years." Michigan State University cannot be separated from the enormous influence of one man, John Hannah, who steered its growth, academic programs, influence, and international prestige.
Publisher: Michigan State University Pres
ISBN:
Category : Education
Languages : en
Pages : 568
Book Description
The second in the Sesquicentennial history of Michigan State University. This volume explores the "Hannah years." Michigan State University cannot be separated from the enormous influence of one man, John Hannah, who steered its growth, academic programs, influence, and international prestige.
Colleges of Agriculture at the Land Grant Universities
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309052955
Category : Technology & Engineering
Languages : en
Pages : 166
Book Description
Although few Americans work as farmers these days, agriculture on the whole remains economically importantâ€"playing a key role in such contemporary issues as consumer health and nutrition, worker safety and animal welfare, and environmental protection. This publication provides a comprehensive picture of the primary education system for the nation's agriculture industry: the land grant colleges of agriculture. Colleges of Agriculture at the Land Grant Universities informs the public debate about the challenges that will shape the future of these colleges and serves as a foundation for a second volume, which will present recommendations for policy and institutional changes in the land grant system. This book reviews the legislative history of the land grant system from its establishment in 1862 to the 1994 act conferring land grant status on Native American colleges. It describes trends that have shaped agriculture and agricultural education over the decadesâ€"the shift of labor from farm to factory, reasons for and effects of increased productivity and specialization, the rise of the corporate farm, and more. The committee reviews the system's three-part missionâ€"education, research, and extension serviceâ€"and through this perspective documents the changing nature of funding and examines the unique structure of the U.S. agricultural research and education system. Demographic data on faculties, students, extension staff, commodity and funding clusters, and geographic specializations profile the system and identify similarities and differences among the colleges of agriculture, trends in funding, and a host of other issues. The tables in the appendix provide further itemization about general population distribution, student and educator demographics, types of degree programs, and funding allocations. Concise commentary and informative graphics augment the detailed statistical presentations. This book will be important to policymakers, administrators, educators, researchers, and students of agriculture.
Publisher: National Academies Press
ISBN: 0309052955
Category : Technology & Engineering
Languages : en
Pages : 166
Book Description
Although few Americans work as farmers these days, agriculture on the whole remains economically importantâ€"playing a key role in such contemporary issues as consumer health and nutrition, worker safety and animal welfare, and environmental protection. This publication provides a comprehensive picture of the primary education system for the nation's agriculture industry: the land grant colleges of agriculture. Colleges of Agriculture at the Land Grant Universities informs the public debate about the challenges that will shape the future of these colleges and serves as a foundation for a second volume, which will present recommendations for policy and institutional changes in the land grant system. This book reviews the legislative history of the land grant system from its establishment in 1862 to the 1994 act conferring land grant status on Native American colleges. It describes trends that have shaped agriculture and agricultural education over the decadesâ€"the shift of labor from farm to factory, reasons for and effects of increased productivity and specialization, the rise of the corporate farm, and more. The committee reviews the system's three-part missionâ€"education, research, and extension serviceâ€"and through this perspective documents the changing nature of funding and examines the unique structure of the U.S. agricultural research and education system. Demographic data on faculties, students, extension staff, commodity and funding clusters, and geographic specializations profile the system and identify similarities and differences among the colleges of agriculture, trends in funding, and a host of other issues. The tables in the appendix provide further itemization about general population distribution, student and educator demographics, types of degree programs, and funding allocations. Concise commentary and informative graphics augment the detailed statistical presentations. This book will be important to policymakers, administrators, educators, researchers, and students of agriculture.
A History of Agricultural Education in the United States 1785-1925
Author: Alfred Charles True
Publisher:
ISBN:
Category : Agricultural education
Languages : en
Pages : 460
Book Description
Publisher:
ISBN:
Category : Agricultural education
Languages : en
Pages : 460
Book Description
History of the Michigan Agricultural College
Author: W. J. Beal
Publisher:
ISBN: 9780722201220
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN: 9780722201220
Category :
Languages : en
Pages :
Book Description
A Bibliography of the History of Agriculture in the United States
Author: Everett Eugene Edwards
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 320
Book Description
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 320
Book Description
The Agricultural College Of The State Of Michigan
Author: East Lans Michigan State University
Publisher: Legare Street Press
ISBN: 9781021016195
Category :
Languages : en
Pages : 0
Book Description
This book offers a unique perspective on the history of agricultural education in the United States, focusing on the founding and early years of the Agricultural College of the State of Michigan (now Michigan State University). Through firsthand accounts and historical records, readers can learn about the challenges and opportunities facing early agricultural educators and their students. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Publisher: Legare Street Press
ISBN: 9781021016195
Category :
Languages : en
Pages : 0
Book Description
This book offers a unique perspective on the history of agricultural education in the United States, focusing on the founding and early years of the Agricultural College of the State of Michigan (now Michigan State University). Through firsthand accounts and historical records, readers can learn about the challenges and opportunities facing early agricultural educators and their students. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.