Genotype X Environment Interactions in Chili Pepper (Capsicum Annuum L.) PDF Download
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Author: John E. Call
Publisher:
ISBN:
Category : Capsicum annuum
Languages : en
Pages : 280
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Book Description
Author: John E. Call
Publisher:
ISBN:
Category : Capsicum annuum
Languages : en
Pages : 280
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Book Description
Author: Karsten Suhre
Publisher: Springer Science & Business Media
ISBN: 1461416892
Category : Medical
Languages : en
Pages : 328
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Book Description
This book is written by leading researchers in the fields about the intersection of genetics and metabolomics which can lead to more comprehensive studies of inborn variation of metabolism.
Author: Manjit S. Kang
Publisher: CRC-Press
ISBN: 9780849340031
Category : Science
Languages : en
Pages : 416
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Book Description
Genotype-by-Environment Interaction (GEI) is a prevalent issue among crop farmers, plant breeders, geneticists, and production agronomists. This book brings together contributions from expert plant breeders and quantitative geneticists to better understand the relationship between crop performance and environment. This information can reduce the cost of extensive genotype evaluation by eliminating unnecessary testing sites and by fine-tuning breeding programs. Molecular aspects of GEI are discussed for the first time and key bibliographical references on GEI are included in an appendix.
Author: Manjit S. Kang
Publisher:
ISBN:
Category : Crops
Languages : en
Pages : 412
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Book Description
Author: Chittaranjan Kole
Publisher: Springer Nature
ISBN: 3319933817
Category : Science
Languages : en
Pages : 321
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Book Description
This book highlights modern methods and strategies to improve cereal crops in the era of climate change, presenting the latest advances in plant molecular mapping and genome sequencing. Spectacular achievements in the fields of molecular breeding, transgenics and genomics in the last three decades have facilitated revolutionary changes in cereal- crop-improvement strategies and techniques. Since the genome sequencing of rice in 2002, the genomes of over eight cereal crops have been sequenced and more are to follow. This has made it possible to decipher the exact nucleotide sequence and chromosomal positions of agroeconomic genes. Most importantly, comparative genomics and genotyping-by-sequencing have opened up new vistas for exploring available biodiversity, particularly of wild crop relatives, for identifying useful donor genes.
Author: Dennis Minson
Publisher: Elsevier
ISBN: 0323147984
Category : Technology & Engineering
Languages : en
Pages : 502
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Book Description
Forage in Ruminant Nutrition is the 12th text in a series of books about animal feeing and nutrition. The series is intended to keep readers updated on the developments occurring in these fields. As it is apparent that ruminant animals are important throughout the world because of the meat and milk they produce, knowledge about the feeds available to ruminants must also be considered for increased production and efficiency. This text provides information that readers will find considerably invaluable about forage feeds, such as grass, legumes, hay, and straw. The book is composed of 16 chapters that feature the following concepts of ruminant forage feeding: • composition of ruminant products and the nutrients required for maintenance and reproduction; • energy and nutrient available in forage: calcium, phosphorus, magnesium, sodium, copper, iodine, zinc, manganese, selenium, and cobalt; • intake of forage by housed ruminants; • grazing; • forage digestibility; • protein in ruminant nutrition; • protein and other nutrient deficiencies. This volume will be an invaluable reference for students and professionals in agricultural chemistry and grassland and animal husbandry researches.
Author: Wesley Roland Root
Publisher:
ISBN:
Category : Grain
Languages : en
Pages : 602
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Book Description
Author: O.A. Rognli
Publisher: Springer Science & Business Media
ISBN: 9401109664
Category : Science
Languages : en
Pages : 324
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Book Description
This book contains papers and posters presented at the 18th Eucarpia Fodder Crops Section Meeting held at Loen, Nordfjord, Norway in August 1993. In most environments some form of marginal conditions or stress prevails. Few crops are being produced under such a wide range of environmental and management stresses as fodder crops. Improved adaptation of fodder crops to marginal conditions is crucial in developing sustainable, low-input agricultural systems. The book is unique in demonstrating the large diversity both in crops and environmental stresses that confront the forage breeders. Both general and specific aspects of adaptation to marginal growing conditions are presented, ranging from problems caused by snow and ice in the Subarctic regions of Europe to the severe drought problems in the Mediterranean regions. For everyone involved in studies of adaptation and breeding of perennial plants for marginal conditions or stress environments.
Author:
Publisher:
ISBN:
Category : Grain
Languages : en
Pages : 968
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 424
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Book Description
