Journal of Agricultural Research PDF Download
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Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1400
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Book Description
Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1400
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Book Description
Author: G. Loebenstein
Publisher: Springer Science & Business Media
ISBN: 1402060572
Category : Technology & Engineering
Languages : en
Pages : 388
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Book Description
Quite simply, this is required reading for anyone involved in managing agricultural research. With a wealth of practical solutions and advice, it offers a how-to guide for managers as well as highlighting the differences in the way that different nations approach this key area of research – one of the most widespread forms of inquiry in the world. The lessons that can be learned from this brilliant study apply in equal measure to developed and developing nations.
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 840
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 12
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 496
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Book Description
Author: Almas Zaidi
Publisher: Springer
ISBN: 3319591746
Category : Science
Languages : en
Pages : 412
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Book Description
This book presents in-depth insights into strategies involving plant growth-promoting rhizobacteria (PGPR), including symbiotic/asymbiotic nitrogen fixers and associative/endophyte bacteria, phosphate-solubilizing microbes, as well as arbuscular mycorrhizal fungi and their active biomolecules in legume production. It also examines the latest research findings on the taxonomic status of rhizobia and signal molecules affecting rhizobia-legume symbiosis to improve readers’ understanding of the cultivation of legumes in conventional and derelict soil. The agronomically important microflora broadly discussed have offered solutions to some of the problems associated with expensive fertilizers used in many production systems. This second edition provides an overview of metal toxicity to legumes and presents strategies for the abatement of metal toxicity to legumes. Aimed at professionals, practitioners, researchers and graduate students in microbiology, crop sciences, soil microbiology, biotechnology and environmental microbiology, the book focuses on the basic concepts and practical aspects of useful soil microbiota in legume production.
Author:
Publisher:
ISBN:
Category : AGRICOLA (Information retrieval system)
Languages : en
Pages : 126
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 418
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1004
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Book Description
1916-19 include a "Special Indian Science Congress number," consisting of papers bearing on agriculture and allied subjects read at the annual congresses.
