Foodgrain Supply, Distribution, and Consumption Policies Within a Dual Pricing Mechanism PDF Download
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Author: Raisuddin Ahmed
Publisher: Intl Food Policy Res Inst
ISBN: 0896290093
Category : Social Science
Languages : en
Pages : 86
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Book Description
Research report on food policies in relation to grain food security and food consumption in Bangladesh - discusses impact of administered price rationing and market price on supply and demand of wheat and rice, of price support and fertilizer subsidy on agricultural production, and of food aid on poverty relief in rural areas and urban areas, and presents policy recommendations. Bibliography pp. 80 and 81, graphs and statistical tables.
Author: Raisuddin Ahmed
Publisher: Intl Food Policy Res Inst
ISBN: 0896290093
Category : Social Science
Languages : en
Pages : 86
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Book Description
Research report on food policies in relation to grain food security and food consumption in Bangladesh - discusses impact of administered price rationing and market price on supply and demand of wheat and rice, of price support and fertilizer subsidy on agricultural production, and of food aid on poverty relief in rural areas and urban areas, and presents policy recommendations. Bibliography pp. 80 and 81, graphs and statistical tables.
Author: Raj Krishna
Publisher: Intl Food Policy Res Inst
ISBN: 0896290409
Category : Business & Economics
Languages : en
Pages : 84
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Book Description
The background of government policy and operations; The wheat model and results; The reduced form of the model; Programming simulations.
Author: Cheryl Williamson Gray
Publisher: Intl Food Policy Res Inst
ISBN: 9780896290334
Category : Social Science
Languages : en
Pages : 84
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Book Description
The extent pf malnutrition; Measuring the effectof policy changes on food consumption and nutritional status - Brazilian consumption parameters; The trade-off between food quantity and food quality; Incorporating food consumption parameters into policy analysis.
Author: Nevin S. Scrimshaw
Publisher: Springer Science & Business Media
ISBN: 1468440918
Category : Science
Languages : en
Pages : 535
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Book Description
The MIT International Nutrition Planning Program (INP) was initiated in the fall of 1972 with a grant from the Rockefeller Foundation, later supplemented by funds from USAID under the 2110 Program. Con ceived as a multidisciplinary undertaking, the INP was a joint effort of the Department of Nutrition and Food Science and the Center for Inter national Studies at MIT that also included representatives of the Depart ments of Economics, Political Science, Urban Studies, Humanities (Anthropology), and Civil Engineering. It has been successful in attract ing graduate students and conducting research on various international food and nutrition problems, including the design of intervention pro grams. A condition of the original grant from the Rockefeller Foundation was the organization of a meeting to summarize and evaluate the prog ress of the program. It was ultimately decided that the best approach would be a workshop that would attempt to assess what had been learned about the implementation of food and nutrition policies since the start of the INP. Out of concern for food and nutrition policy issues, the World Hunger Programme of The United Nations University (UNU) and the Ford Foundation also agreed to cosponsor the workshop.
Author: James D. Gavan
Publisher: Intl Food Policy Res Inst
ISBN: 9780896290143
Category : Social Science
Languages : en
Pages : 60
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Book Description
Author: Grant MacDonald Scobie
Publisher: Intl Food Policy Res Inst
ISBN: 9780896290303
Category : Social Science
Languages : en
Pages : 92
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Book Description
Research report on food policy and wheat imports in Egypt - examines the historical background to, and recent trends in wheat policy; describes an econometric model of wheat imports; discusses economic implications for food policy. Bibliography, graphs, statistical tables.
Author: Pras?n Trairatw??rakun
Publisher: Intl Food Policy Res Inst
ISBN: 9780896290471
Category : Social Science
Languages : en
Pages : 108
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Book Description
Introduction; Rice price, poverty, and income distribution; The response of paddy supply to price changes; The effects of rice price changes on the rural farm wage rate; The effects of rice price changes on the calorie intake of consumers; The effects of rice price changes on the calorie intake of paddy farmers; The effects of rice price changes on incomes and food consumption of low-income people.
Author: Grant MacDonald Scobie
Publisher: Intl Food Policy Res Inst
ISBN: 9780896290419
Category : Social Science
Languages : en
Pages : 72
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Book Description
Research report on the impact of food subsidies on foreign exchange and the industrial sector in Egypt, based on an econometric model of the balance of payments - examines the effect of food policy on exchange rates, inflation and trade structure; discusses price control, food imports and food consumption. Bibliography, graphs and statistical tables.
Author:
Publisher: Bib. Orton IICA / CATIE
ISBN:
Category :
Languages : en
Pages : 544
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Book Description
Author: United States. Office of Management and Budget
Publisher:
ISBN:
Category : Government paperwork
Languages : en
Pages : 224
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Book Description
