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Author: Livia J. Washburn
Publisher:
ISBN: 9780463015063
Category :
Languages : en
Pages :
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Book Description
It's time for the Harvest Festival again, and Phyllis is determined to bake a killer pecan pie.Hollywood comes to Weatherford, Texas, as a movie company arrives to shoot scenes for a film based on the novel by Phyllis Newsom's friend Eve. But movie fantasy turns to deadly reality as a murder recreated for film turns out to be the genuine article, and once more Phyllis has to track down a cunning killer to see that justice is done.Death Bakes a Pecan Pie is the fourteenth novel in the critically acclaimed and best-selling Fresh Baked Mystery series. Phyllis and her friends tackle another complex case with all the humor, camaraderie, good-hearted warmth, and delicious recipes that have made readers around the world fall in love with this series.Recipes included!
Author: Livia J. Washburn
Publisher:
ISBN: 9780463015063
Category :
Languages : en
Pages :
Get Book Here
Book Description
It's time for the Harvest Festival again, and Phyllis is determined to bake a killer pecan pie.Hollywood comes to Weatherford, Texas, as a movie company arrives to shoot scenes for a film based on the novel by Phyllis Newsom's friend Eve. But movie fantasy turns to deadly reality as a murder recreated for film turns out to be the genuine article, and once more Phyllis has to track down a cunning killer to see that justice is done.Death Bakes a Pecan Pie is the fourteenth novel in the critically acclaimed and best-selling Fresh Baked Mystery series. Phyllis and her friends tackle another complex case with all the humor, camaraderie, good-hearted warmth, and delicious recipes that have made readers around the world fall in love with this series.Recipes included!
Author: L. J. Washburn
Publisher: Wheeler Publishing, Incorporated
ISBN: 9781432862343
Category : Fiction
Languages : en
Pages : 0
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Book Description
"Hollywood comes to Weatherford, Texas, as a movie company arrives to shoot scenes for a film based on the novel by Phyllis Newsom's friend Eve. But movie fantasy turns to deadly reality as a murder recreated for film turns out to be the genuine article, and once more Phyllis has to track down a cunning killer to see that justice is done"--
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages :
Get Book Here
Book Description
Hollywood comes to Weatherford, Texas, as a movie company arrives to shoot scenes for a film based on the novel by Phyllis Newsom's friend Eve. But movie fantasy turns to deadly reality as a murder recreated for film turns out to be the genuine article, and once more Phyllis has to track down a cunning killer to see that justice is done.
Author: Rose Alsop
Publisher:
ISBN:
Category :
Languages : en
Pages : 98
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Book Description
Death Bakes A Pecan Pie Cookbook Get your copy of the best and most unique recipes from Rose Alsop ! Do you miss the carefree years when you could eat anything you wanted?Are you looking for ways to relive the good old days without causing harm to your health?Do you want an ideal way to preserve your food?Do you want to lose weight? Are you starting to notice any health problems?Do you want to learn to prep meals like a pro and gain valuable extra time to spend with your family? If these questions ring bells with you, keep reading to find out, Healthy Weekly Meal Prep Recipes can be the best answer for you, and how it can help you gain many more health benefits! Whether you want to spend less time in the kitchen, lose weight, save money, or simply eat healthier, meal prep is a convenient and practical option and your family can savor nutritious, delicious, homemade food even on your busiest days. ✩ Purchase The Print Edition & Receive A Digital Copy FREE Via Kindle Matchbook ✩ In this book : This book walks you through an effective and complete anti-inflammatory diet--no prior knowledge required. Learn how to shop for the right ingredients, plan your meals, batch-prep ahead of time, and even use your leftovers for other recipes.and detailed nutritional information for every recipe, Death Bakes A Pecan Pie Cookbook is an incredible resource of fulfilling, joy-inducing meals that every home cook will love. In addition, 2 weeks of meals--a 14-day schedule of meals, including step-by-step recipes and shopping lists for each, with tips on what you can prepare ahead of time to get dinner or meal on the table faster. Let this be an inspiration when preparing food in your kitchen with your love ones for the Holiday. It would be lovely to know your cooking story in the comments sections below. Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. I really hope that each book in the series will be always your best friend in your little kitchen. Well, what are you waiting for? Scroll to the top of this page and click the Add to Cart button to get your copy now!
Author: Ree Drummond
Publisher: Harper Collins
ISBN: 0061959820
Category : Cooking
Languages : en
Pages : 262
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Book Description
Paula Deen meets Erma Bombeck in The Pioneer Woman Cooks, Ree Drummond’s spirited, homespun cookbook. Drummond colorfully traces her transition from city life to ranch wife through recipes, photos, and pithy commentary based on her popular, award-winning blog, Confessions of a Pioneer Woman, and whips up delicious, satisfying meals for cowboys and cowgirls alike made from simple, widely available ingredients. The Pioneer Woman Cooks—and with these “Recipes from an Accidental Country Girl,” she pleases the palate and tickles the funny bone at the same time.
Author: Diane Kelly
Publisher: St. Martin's Paperbacks
ISBN: 1250094925
Category : Fiction
Languages : en
Pages : 117
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Book Description
People are going a little nutty in this new case for IRS Special Agent Tara Holloway! Tara is looking for a fun, relaxing time with her family at Pecan Palooza: a full-day festival dedicated to celebrating the nut that put the tiny town of Pecan Crossing on the map. Between a parade, carnival games, rides, the Pecan Princess pageant, and several pecan bake-offs, Tara wants quality time with her fiancé Nick before their upcoming nuptials. But when a mysterious woman in a hat shows some suspicious behavior and the bake-off winners don’t look that surprised when they win...could the competitions be rigged? Despite the lack of evidence, Tara is determined to dethrone the cheaters and make sure the actual winners can have their pie and eat it too. A lead-in to the series finale, Death, Taxes, and Pecan Pie is a sweet treat!
Author: Mary Foreman
Publisher:
ISBN: 9781938879135
Category : Cooking
Languages : en
Pages : 0
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Book Description
MARY FOREMAN is a home cook and the publisher of the wildly popular southern recipe website, DeepSouth- Dish.com, drawing millions of readers a month from all across the world, who find a reconnection to their own memories and heritage through her childhood stories, and the classic, homespun recipes connected to them. A multi-generational southerner whose ancestors have found home in at least four southeast states, Mary lives with her husband "The Cajun," and multiple four-legged rescue children, on the Mississippi Gulf Coast, where except for several years living in New Orleans, she has spent her entire life. She is mother to Chris and grandmother to Brian, Sydney and Hugh, each of whom she draws into the kitchen every chance she gets.
Author: Deb Perelman
Publisher: Knopf
ISBN: 0307961060
Category : Cooking
Languages : en
Pages : 675
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Book Description
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Author: Sally McKenney
Publisher: Race Point Publishing
ISBN: 0760353735
Category : Cooking
Languages : en
Pages : 192
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Book Description
Updated with a brand-new selection of desserts and treats, the fully illustrated Sally's Baking Addiction cookbook offers more than 80 scrumptious recipes for indulging your sweet tooth—featuring a chapter of healthier dessert options, including some vegan and gluten-free recipes. It's no secret that Sally McKenney loves to bake. Her popular blog, Sally's Baking Addiction, has become a trusted source for fellow dessert lovers who are also eager to bake from scratch. Sally's famous recipes include award-winning Salted Caramel Dark Chocolate Cookies, No-Bake Peanut Butter Banana Pie, delectable Dark Chocolate Butterscotch Cupcakes, and yummy Marshmallow Swirl S'mores Fudge. Find tried-and-true sweet recipes for all kinds of delicious: Breads & Muffins Breakfasts Brownies & Bars Cakes, Pies & Crisps Candy & Sweet Snacks Cookies Cupcakes Healthier Choices With tons of simple, easy-to-follow recipes, you get all of the sweet with none of the fuss! Hungry for more? Learn to create even more irresistible sweets with Sally’s Candy Addiction and Sally’s Cookie Addiction.
Author: Katie Higgins
Publisher: Grand Central Life & Style
ISBN: 1455599697
Category : Cooking
Languages : en
Pages : 334
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Book Description
From one of the top 25 food websites in America and the "queen of healthy desserts,” Katie Higgins, comes Chocolate Covered Katie's first cookbook with 80 never-before-seen recipes, such as Chocolate Obsession Cake, Peanut Butter Pudding Pops, and Ultimate Unbaked Brownies (Glamour magazine)! What if you CAN eat all of your favorite desserts . . . and still be healthy and fit into your skinny jeans? Meet Katie: a girl who eats chocolate every day and sometimes even has cake for breakfast! When Katie's sugar habit went too far in college and left her lacking energy, she knew something needed to change. So she began developing her own naturally sweet recipes and posting them online. Soon, Katie's healthy dessert blog had become an Internet sensation, with over six million monthly visitors. Using only real ingredients, without any unnecessary fats, sugars, or empty calories, these desserts prove once and for all that health and happiness can go hand-in-hand-you can have your dessert and eat it, too!
