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Author: A. Leitch
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 266
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Book Description
Author: A. Leitch
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 266
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Book Description
Author: Bethany Crawford
Publisher: States Academic Press
ISBN: 9781639891443
Category : Technology & Engineering
Languages : en
Pages : 245
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Book Description
Cattle cows which are bred commercially for the production of milk are known as dairy cattle. Management of such cattle includes hygienic conditions for breeding, dietary regulations, disease management, etc. It can be divided into intensive and extensive management systems. Intensive systems aim to maximize the production per cow in a particular herd. This involves providing the cows with adequate nutrition, housing of the cows, etc. Nutrition plays a crucial role in maintaining the health and strength of the cattle. It also directly impacts the milk production and reproduction performance. In extensive dairy cattle management systems, the cattle is left open on the pasture. They are milked multiple times in a day. Some of the other factors considered in cattle management are infertility and diseases such as mastitis, lameness, among others. From theories to research to practical applications, case studies related to all contemporary topics of relevance to this field have been included in this book. It brings forth some of the most innovative concepts and elucidates the unexplored aspects of dairy cattle management. This book is a complete source of knowledge on the present status of this important field.
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309031818
Category : Science
Languages : en
Pages : 169
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Book Description
Author: Richard F. Davis
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 280
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Book Description
Dairy cattle in modern agriculture; Milk secretion - harvesting the milk crop; Feeding dairy cattle; Reproduction in dairy cattle; Artificial insemination of cattle; Developing dairy calves and heifers; Records for dairy cattle; Evaluating type in dairy cattle; Selecting and breeding dairy cattle for profit; Diseases and parasites of dairy cattle; Dairy cattle housing; The purebred business; Commercial milk production; Marketing milk and dairy products; Questions and problems.
Author: Various Authors
Publisher: Read Books Ltd
ISBN: 1473391113
Category : Technology & Engineering
Languages : en
Pages : 102
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Book Description
This book contains a wealth of classic material on the subject of dairy farming. It includes concise and comprehensive information of feeding, feeding cows, bulls and calves, grass and arable farms, and housing. Provides detailed knowledge on the sex cycle, mating, fertility, calving and lactation and details on frequency of milking, milk composition, butter and cream. A must for any dairy farmer or anyone interested in managing a dairy herd.
Author: John Moran
Publisher: CSIRO PUBLISHING
ISBN: 0643107908
Category : Technology & Engineering
Languages : en
Pages : 286
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Book Description
Dairy consumption in Asia has more than doubled over the last 25 years, and has led to more than 50% of the world’s total dairy imports now entering Asian markets. Consequently, Asian countries are seeking to improve their self-sufficiency in dairy produce by developing their local milk industries. Asian livestock importers are looking for increasing numbers of high grade dairy stock from established dairy industries in countries such as Australia and New Zealand. Unfortunately, a major problem encountered throughout Asia has been the poor performance of these exotic high grade dairy heifers when exported from their country of origin to a new, more stressful environment. This has been due to a failure to prepare for their introduction. Exotic dairy cows, particularly those from farms with high levels of herd performance, have high management requirements. If subjected to local and traditional small holder dairy farm practices, they are unlikely to produce acceptable yields of milk or may not even get back into calf. Poor management practices can lead to low growth rates, delayed breeding, stock diseases and even deaths among imported stock both before and after first calving. Managing High Grade Dairy Cows in the Tropics addresses the entire range of management practices found on tropical small holder dairy farms, highlighting those which are likely to adversely impact on heifer and cow performance, hence farm profitability. It is a companion volume to three other manuals written by John Moran: Rearing Young Stock on Tropical Dairy Farms in Asia, Tropical Dairy Farming and Business Management for Tropical Dairy Farmers.
Author: Richard Van Vleck Pereira
Publisher: Frontiers Media SA
ISBN: 2889741974
Category : Medical
Languages : en
Pages : 205
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Book Description
Author: Carl William Larson
Publisher:
ISBN:
Category : Cattle
Languages : en
Pages : 508
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Book Description
Author: Carlos Risco
Publisher: John Wiley & Sons
ISBN: 0470960531
Category : Medical
Languages : en
Pages : 643
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Book Description
This comprehensive book integrates new technology and concepts that have been developed in recent years to manage dairy farms in a profitable manner. The approach to the production of livestock and quality milk is multidisciplinary, involving nutrition, reproduction, clinical medicine, genetics, pathology, epidemiology, human resource management and economics. The book is structured by the production cycle of the dairy cow covering critical points in cow management. Written and edited by highly respected experts, this book provides a thoroughly modern and up-to-date resource for all those involved in the dairy industry.
Author: Arie Brand
Publisher: Purdue University Press
ISBN:
Category : Medical
Languages : en
Pages : 616
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Book Description
This text aims to teach students, practitioners and farm advisors how to give management support to the dairy farmer in order to optimize the health, productivity and welfare of his herd. The book covers management practices and farm conditions which have both positive and negative influences on these aspects, rather than a more traditional focus on specific diseases. The core element in this methodology is the protocol. In order to illustrate the standard protocol the practitioner and farm advisor are taken through a farm visit, during which operational and problem-solving issues are addressed. These issues include: nutrition; health care; reproduction; milk production; replacement rearing; and farm economics.
