Crop Reactions To Water And Temperature Stresses In Humid, Temperate Climates PDF Download
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Author: Paul J Kramer
Publisher: CRC Press
ISBN: 0429704453
Category : Science
Languages : en
Pages : 385
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Book Description
First published 1983. Aimed at improving agricultural production by providing a better under· standing of the interaction between crops and the environment, this book presents the latest research findings on the effects of water and temperature stresses on plants in humid temperate regions. It also covers management practices and breeding programs that may reduce crop sensitivity to the vagaries of weather.
Author: Paul J Kramer
Publisher: CRC Press
ISBN: 0429704453
Category : Science
Languages : en
Pages : 385
Get Book Here
Book Description
First published 1983. Aimed at improving agricultural production by providing a better under· standing of the interaction between crops and the environment, this book presents the latest research findings on the effects of water and temperature stresses on plants in humid temperate regions. It also covers management practices and breeding programs that may reduce crop sensitivity to the vagaries of weather.
Author: Paul J Kramer
Publisher: CRC Press
ISBN: 0429724462
Category : Science
Languages : en
Pages : 389
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Book Description
First published 1983. Aimed at improving agricultural production by providing a better under· standing of the interaction between crops and the environment, this book presents the latest research findings on the effects of water and temperature stresses on plants in humid temperate regions. It also covers management practices and breeding programs that may reduce crop sensitivity to the vagaries of weather.
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Category : Aeronautics
Languages : en
Pages : 348
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Book Description
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Category : Electronic journals
Languages : es
Pages : 856
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Book Description
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Category :
Languages : en
Pages : 804
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Book Description
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Category : Climatic changes
Languages : en
Pages : 444
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Book Description
Author: A. A. Hanson
Publisher: CRC Press
ISBN: 1000697096
Category : Technology & Engineering
Languages : en
Pages : 430
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Book Description
First published in 1987, this two-volume set is an exhaustive compilation of the most recent data on economically important crops. Volume I presents information on genetics, botany and growth of crop plants, while Volume II covers the production of Crops and their utilization.
Author: Chittaranjan Kole
Publisher: Springer
ISBN: 3319935364
Category : Science
Languages : en
Pages : 520
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Book Description
This book highlights modern strategies and methods to improve oilseed crops in the era of climate change, presenting the latest advances in plant molecular breeding and genomics-driven breeding. Spectacular achievements in the fields of molecular breeding, transgenics and genomics in the last three decades have facilitated revolutionary changes in oilseed- crop-improvement strategies and techniques. Since the genome sequencing of rice, as the first crop plant, in 2002, the genomes of about one dozen oilseed crops have been sequenced and more are to follow. This has made it possible to decipher the exact nucleotide sequence and chromosomal positions of agroeconomic genes. Most importantly, comparative genomics and genotyping-by-sequencing have opened up new vistas for exploring available biodiversity, particularly of wild crop relatives, for identifying useful donor genes.
Author: Bantayehu Gelaw
Publisher: CIMMYT
ISBN: 9789686127058
Category : Corn
Languages : en
Pages : 324
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Book Description
Author: Paul J Kramer
Publisher: Academic Press
ISBN: 0323138233
Category : Science
Languages : en
Pages : 502
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Book Description
Water Relations of Plants attempts to explain the importance of water through a description of the factors that control the plant water balance and how they affect the physiological processes that determine the quantity and quality of growth. Organized into 13 chapters, this book first discusses the functions and properties of water and the plant cell water relations. Subsequent chapters focus on measurement and control of soil water, as well as growth and functions of root. This book also looks into the water absorption, the ascent of sap, the transpiration, and the water stress and its effects on plant processes and growth. This book will be useful for students, teachers, and investigators in both basic and applied plant science, as well as for botanists, agronomists, foresters, horticulturists, soil scientists, and even laymen with an interest in plant water relations.
