Counter-planning from the Kitchen

Counter-planning from the Kitchen PDF Author: Nicole Cox
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 30

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Book Description

Counter-planning from the Kitchen

Counter-planning from the Kitchen PDF Author: Nicole Cox
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 30

Get Book Here

Book Description


Counter-planning from the Kitchen

Counter-planning from the Kitchen PDF Author: Nicole Cox
Publisher:
ISBN:
Category : Wages
Languages : en
Pages : 23

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Book Description


From Feminism to Liberation

From Feminism to Liberation PDF Author: Altbach
Publisher: Transaction Publishers
ISBN: 1412824125
Category : Social Science
Languages : en
Pages : 332

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Book Description
At the end of the 1960s, the women's liberation movement proc laimed the emergence of a new American feminism which would make the leap from feminism to liberation. In the second decade of the feminist revival in America, the women's movement feels a collective responsibility to make an interim report, to record the history of the movement for those who come after its ecstatic beginnings. Moreover, a decade seems a natural interval to evaluate the errors and the lasting triumphs of this developing movement.

Kitchen Planning

Kitchen Planning PDF Author: NKBA (National Kitchen and Bath Association)
Publisher: John Wiley & Sons
ISBN: 1118367626
Category : Architecture
Languages : en
Pages : 499

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Book Description
The leading resource for student and professional kitchen designers completely revised and updated Kitchen Planning is an essential reference for any designer working in the kitchen field, containing everything a professional needs to know to design kitchens that are convenient, functional, and efficient, and that meet the needs of today's lifestyles. Based on the National Kitchen and Bath Association's Kitchen and Bathroom Planning Guidelines and the related Access Standards, this book presents the best practices developed by the Association's committee of professionals through extensive research. This Second Edition has been completely revised and redesigned throughout, with new full-color photographs and illustrations and a special emphasis on client needs, research, and references to industry information. Features include: New and expanded information on universal design and sustainable design The 2012 edition of the NKBA Planning Guidelines with Access Standards and up-to-date applications of the 2012 International Residential Code® New information about storage, cabinet construction, and specifying cabinets Metric measurement equivalents included throughout A companion website with forms and teaching resources for instructors

Kitchen Think

Kitchen Think PDF Author: Nancy Hiller
Publisher:
ISBN: 9781733391641
Category :
Languages : en
Pages :

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Book Description


Young House Love

Young House Love PDF Author: Sherry Petersik
Publisher: Artisan
ISBN: 1579656765
Category : House & Home
Languages : en
Pages : 337

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Book Description
This New York Times bestselling book is filled with hundreds of fun, deceptively simple, budget-friendly ideas for sprucing up your home. With two home renovations under their (tool) belts and millions of hits per month on their blog YoungHouseLove.com, Sherry and John Petersik are home-improvement enthusiasts primed to pass on a slew of projects, tricks, and techniques to do-it-yourselfers of all levels. Packed with 243 tips and ideas—both classic and unexpected—and more than 400 photographs and illustrations, this is a book that readers will return to again and again for the creative projects and easy-to-follow instructions in the relatable voice the Petersiks are known for. Learn to trick out a thrift-store mirror, spice up plain old roller shades, "hack" your Ikea table to create three distinct looks, and so much more.

Bath Planning

Bath Planning PDF Author: NKBA (National Kitchen and Bath Association)
Publisher: John Wiley & Sons
ISBN: 1118362489
Category : Architecture
Languages : en
Pages : 464

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Book Description
The leading resource for student and professional bath designers—completely revised and updated Bath Planning is the most authoritative resource available on the subject, containing everything a professional needs to know to design a safe, functional, effective, and attractive bath. Based on the National Kitchen and Bath Association's Kitchen and Bathroom Planning Guidelines and the related Access Standards, this book presents the best practices developed by the Association's committee of professionals through extensive research. This Second Edition has been completely revised and redesigned throughout, with new full-color photographs and illustrations and a special emphasis on client needs, research, and references to industry information. Features include: New and expanded information on universal design and sustainable design The 2012 edition of the NKBA Planning Guidelines with Access Standards and up-to-date applications of the 2012 International Residential Code New information about storage, cabinet construction, and specifying cabinets Metric measurement equivalents included throughout A companion website with forms and teaching resources for instructors

NKBA Kitchen and Bathroom Planning Guidelines with Access Standards

NKBA Kitchen and Bathroom Planning Guidelines with Access Standards PDF Author: NKBA (National Kitchen and Bath Association)
Publisher: John Wiley & Sons
ISBN: 1119216567
Category : Architecture
Languages : en
Pages : 98

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Book Description
The essential kitchen and bath design reference, updated with the latest codes NKBA Kitchen & Bathroom Planning Guidelines with Access Standards is the industry standard reference, written by the National Kitchen and Bath Association and updated with the latest codes and standards. This new second edition features revised guidelines for cooking surface clearance, electrical receptacles, and ventilation for kitchens, as well as ceiling height, shower size, electrical receptacles, and ventilation for bathrooms. Revised to reflect the 2015 International Residential Code and the ICC A117.1-2009, all illustrations have been expertly redrawn using 2020 Design and Chief Architect Software to provide clearer visual reference for real-world application. With thirty-one kitchen guidelines and twenty-seven bathroom guidelines, this book provides full planning recommendations, code references, and access standards for today's kitchen and bath design professional. Kitchens and bathrooms are the two most functional rooms in the house, and also the most code-intensive. It is imperative that design professionals stay up to speed on the latest guidelines to ensure the safety and efficiency of their projects. Get up to date on the latest kitchen and bath codes Reference a new range of standards for clearance, ventilation, and more Design for storage based on the results of university research Examine illustrative and descriptive plans, sections, and perspective views The NKBA guidelines are based on a composite of historical review, current industry environment and practices, emerging trends, consumer lifestyles, research, and building codes. These factors combine to help kitchen and bath professionals create designs that are beautiful, functional, accessible, and safe. The NKBA Kitchen & Bathroom Planning Guidelines with Access Standards is the complete reference professionals turn to for the latest in kitchen and bath design.

Surviving the Future

Surviving the Future PDF Author: Scott Branson
Publisher: PM Press
ISBN: 1629639869
Category : Social Science
Languages : en
Pages : 329

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Book Description
Surviving the Future is a collection of the most current ideas in radical queer movement work and revolutionary queer theory. Beset by a new pandemic, fanning the flames of global uprising, these queers cast off progressive narratives of liberal hope while building mutual networks of rebellion and care. These essays propose a militant strategy of queer survival in an ever precarious future. Starting from a position of abolition—of prisons, police, the State, identity, and racist cisheteronormative society—this collection refuses the bribes of inclusion in a system built on our expendability. Though the mainstream media saturates us with the boring norms of queer representation (with a recent focus on trans visibility), the writers in this book ditch false hope to imagine collective visions of liberation that tell different stories, build alternate worlds, and refuse the legacies of racial capitalism, anti-Blackness, and settler colonialism. The work curated in this book spans Black queer life in the time of COVID-19 and uprising, assimilation and pinkwashing settler colonial projects, subversive and deviant forms of representation, building anarchist trans/queer infrastructures, and more. Contributors include Che Gossett, Yasmin Nair, Mattilda Bernstein Sycamore, Adrian Shanker, Kitty Stryker, Toshio Meronek, and more.

My Paris Kitchen

My Paris Kitchen PDF Author: David Lebovitz
Publisher: Ten Speed Press
ISBN: 1607742683
Category : Cooking
Languages : en
Pages : 354

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Book Description
A collection of stories and 100 sweet and savory French-inspired recipes from popular food blogger David Lebovitz, reflecting the way Parisians eat today and featuring lush photography taken around Paris and in David's Parisian kitchen. In 2004, David Lebovitz packed up his most treasured cookbooks, a well-worn cast-iron skillet, and his laptop and moved to Paris. In that time, the culinary culture of France has shifted as a new generation of chefs and home cooks—most notably in Paris—incorporates ingredients and techniques from around the world into traditional French dishes. In My Paris Kitchen, David remasters the classics, introduces lesser-known fare, and presents 100 sweet and savory recipes that reflect the way modern Parisians eat today. You’ll find Soupe à l’oignon, Cassoulet, Coq au vin, and Croque-monsieur, as well as Smoky barbecue-style pork, Lamb shank tagine, Dukkah-roasted cauliflower, Salt cod fritters with tartar sauce, and Wheat berry salad with radicchio, root vegetables, and pomegranate. And of course, there’s dessert: Warm chocolate cake with salted butter caramel sauce, Duck fat cookies, Bay leaf poundcake with orange glaze, French cheesecake...and the list goes on. David also shares stories told with his trademark wit and humor, and lush photography taken on location around Paris and in David’s kitchen reveals the quirks, trials, beauty, and joys of life in the culinary capital of the world.