Cherished Recipes from Mama's Kitchen PDF Download
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Author: Debra Carol Saloom Strickland
Publisher: Cherished Recipes
ISBN: 9781425108236
Category : Cooking
Languages : en
Pages : 66
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Book Description
This recipe book is for anyone of any age desiring to learn the ancient art of Lebanese - American Cooking. This is a collection of our Mama's best recipes, and a brief family history as well.
Author: Debra Carol Saloom Strickland
Publisher: Cherished Recipes
ISBN: 9781425108236
Category : Cooking
Languages : en
Pages : 66
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Book Description
This recipe book is for anyone of any age desiring to learn the ancient art of Lebanese - American Cooking. This is a collection of our Mama's best recipes, and a brief family history as well.
Author: Crispy Cornbread Diner
Publisher: Independently Published
ISBN:
Category :
Languages : en
Pages : 0
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Book Description
Welcome to "Mom's Kitchen Treasury: 100 Cherished Recipes Passed Down through Generations". In this cookbook, we have gathered together 100 beloved and time-tested recipes that have been handed down from generation to generation throughout the years. From the comfort of a cozy kitchen to a lively holiday table, these traditional recipes are perfect for any occasion. Each recipe has been carefully selected for its flavorful ingredients, comforting and nostalgic themes, and, of course, time-saving shortcuts. Whether you're looking for an out-of-this-world dessert, a perfectly-spiced main dish, or a hearty side dish to accompany it all, this cookbook has got you covered. In these pages, you'll find traditional favorites like Grandma's Famous Apple Pie and Granny's Sunday Roast. You'll also discover savory comfort foods like Goulash Soup and Filled Cabbage Rolls. Spicy delights such as Paella and Buñuelos are just a few more examples of the classic recipes found in this cookbook. Most recipes are intentionally concise and easy-to-follow, without sacrificing flavor or quality. These are recipes passed on from one generation to the next - a reminder of the old and an invitation to the new. As you savor each dish, you'll be taking part in a tradition that is hundreds of years old. And you'll be reminded of the wisdom of elders, who know that good food brings us together and makes for happy times. So, let Mom's Kitchen Treasury lead you on a culinary journey through generations. Enjoy the delicious, hearty flavors of these timeless recipes - and find a new favorite to add to your own family's legacy. Bon Appétit!
Author: Anna Francese Gass
Publisher: HarperCollins
ISBN: 0062946633
Category : Cooking
Languages : en
Pages : 505
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Book Description
A gorgeous, full-color illustrated cookbook and personal cultural history, filled with 100 mouthwatering recipes from around the world, that celebrates the culinary traditions of strong, empowering immigrant women and the remarkable diversity that is American food. As a child of Italian immigrants, Anna Francese Gass grew up eating her mother’s Calabrian cooking. But when this professional cook realized she had no clue how to make her family’s beloved meatballs—a recipe that existed only in her mother’s memory—Anna embarked on a project to record and preserve her mother’s recipes for generations to come. In addition to her recipes, Anna’s mother shared stories from her time in Italy that her daughter had never heard before, intriguing tales that whetted Anna’s appetite to learn more. Reaching out to her friends whose mothers were also immigrants, Anna began cooking with dozens of women who were eager to share their unique memories and the foods of their homelands. In Heirloom Kitchen, Anna brings together the stories and dishes of forty-five strong, exceptional women, all immigrants to the United States, whose heirloom recipes have helped shape the landscape of American food. Organized by region, the 100 tantalizing recipes include: Magda’s Pork Adobo from the Phillippines Shari’s Fersenjoon, a walnut and pomegranate stew, from Iran Tina’s dumplings from Northern China Anna’s mother’s Calabrian Meatballs from Southern Italy In addition to the dishes, these women share their recollections of coming to America, stories of hardship and happiness that illuminate the power of food—how cooking became a comfort and a respite in a new land for these women, as well as a tether to their native cultural identities. Accented with 175 photographs, including food shots, old family photographs, and ephemera of the cooks’ first years in America—such as Soon Sun’s recipe book pristinely handwritten in Korean or Bea’s cherished silver pitcher, a final gift from her own mother before leaving Serbia—Heirloom Kitchen is a testament to empowerment and strength, perseverance and inclusivity, and a warm and inspiring reminder that the story of immigrant food is, at its core, a story of American food.
Author: Faye Porter
Publisher: HarperChristian + ORM
ISBN: 1401604897
Category : Cooking
Languages : en
Pages : 289
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Book Description
What would you give for an afternoon in your grandmother's kitchen? Leaning over the countertop, you watched as she added flour to the bowl of her old, yellow Sunbeam stand mixer. To her, cooking may have been as second nature as setting the table. To you, the way she skillfully put things together to create the mouthwatering meals and one-of-a-kind desserts you enjoyed at her table almost seemed like magic. At My Grandmother’s Table features compelling stories about life while sharing some of the most delicious, time-tested favorites made by the matriarch of your family. In At My Grandmother’s Table, you’ll find recipes such as: Pan-fried Pork Chops Grown-Up Mac and Cheese Squash Casserole Broccoli Cheese Soup Home-baked Banana Bread Likely, it's her culinary delights that have set the bar for everything you've eaten since. If you find yourself wishing for just a little more time in your grandmother's kitchen complete with her stories and the memories of the comforting favorites she lovingly made for you, you're sure to embrace this celebration of grandmother's cooking. She'd be proud!
Author: Theresa Louise Matsalla
Publisher: Brent Matsalla
ISBN: 9781777457600
Category :
Languages : en
Pages : 264
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Book Description
This keepsake recipe book was created to cherish lifetime memories of food, friendship, and family gatherings. Josephine (Josie) Matsalla gathered these recipes from over 90 family and friends throughout her life. With her passing in 2020, her family chose to commemorate her by publishing this collection with hopes of building new memories and traditions around preparing and sharing these recipes for generations to come. The contributions stem from the communities surrounding Canora Saskatchewan, as this is where Josie raised her family and made her home. The book also includes a brief history of the area and introduces you to Josie and her kitchen inspiration.This varietal cookbook has over 550 easy to prepare recipes from appetizers, sides and main dishes, soups and salads, dough, cookies, cakes, and pies. It features a variety of traditional Ukrainian and Polish cultural dishes, and includes tips and hints for easier food selection or preparation, conversion charts, temperature charts, and select pictures of prepared or preparing recipes. Josie believed in supporting her community and volunteered at many non-profit charities, for this reason, we are donating all profits from this cookbook to the local organizations that were dear to her heart. The Matsalla family would like to thank everyone that contributed recipes and time to this book. Also thank you supporters for helping us to commemorate our mom. Enjoy.
Author: Currant Lane
Publisher:
ISBN: 9781720196242
Category :
Languages : en
Pages : 110
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Book Description
Need a place to easily write all your favorite family recipes? This modern and beautifully designed journal is the perfect spot to put all your recipes in one place. It also makes a thoughtful gift for a mom who loves to cook and experiment with new recipes in the kitchen. Along with an easy do-it-yourself table of contents, this journal has guided prompts for writing in all the essential information about your recipes including the name, date, type of dish, difficulty level, servings size, prep time, cook time, oven temperature, ingredients, directions, and even a place for photos and extra notes. There's room for 52 recipes in all. Whether you like cooking, baking, or just want a durable notebook to store your everyday recipes to use, this journal to write them in is your answer. FEATURES: easy to carry 8-1/2-in. square size, 55 lb white paper, glossy finish cover for durability, perfect bound, 110 pages (55 single pages front and back), black ink interior, paper weight recommended for pen and ink use (not suitable for markers or heavy inks). Looking for something a bit different? Want more options? Simply click on the author's name for a variety of modern hobby & organizational journals in all sorts of fun cover designs.
Author: Currant Lane
Publisher:
ISBN: 9781720197515
Category :
Languages : en
Pages : 110
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Book Description
Need a place to easily write all your favorite family recipes? This modern and beautifully designed journal is the perfect spot to put all your recipes in one place. It also makes a thoughtful gift for the special Moms in your life. Along with an easy do-it-yourself table of contents, this journal has guided prompts for writing in all the essential information about your recipes including the name, date, type of dish, difficulty level, servings size, prep time, cook time, oven temperature, ingredients, directions, and even a place for photos and extra notes. There's room for 52 recipes in all. Whether you like cooking, baking, or just want a durable notebook to store your everyday recipes to use, this journal to write them in is your answer. FEATURES: easy to carry 8-1/2-in. square size, 55 lb white paper, glossy finish cover for durability, perfect bound, 110 pages (55 single pages front and back), black ink interior, paper weight recommended for pen and ink use (not suitable for markers or heavy inks). Looking for something a bit different? Want more options? Simply click on the author's name for a variety of modern hobby & organizational journals in all sorts of fun cover designs.
Author: Judy Kancigor
Publisher: Workman Publishing
ISBN: 9780761144526
Category : Cooking
Languages : en
Pages : 712
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Book Description
Featuring the finest in Jewish home cookery, a delectable assortment of traditional and nontraditional dishes includes nearly six hundred recipes representing all aspects of Jewish culture, including tempting dishes for holiday celebrations, regional specialties, old family favorites, and innovative new renditions of classics. Simultaneous.
Author: Jocelyn Delk Adams
Publisher: Agate Publishing
ISBN: 1572847603
Category : Cooking
Languages : en
Pages : 225
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Book Description
“Spectacular cake creations [that] are positively bursting with beauty, color, flavor, and fun . . . this book will ignite the baking passion within you!” —Pioneer Woman Ree Drummond, #1 New York Times–bestselling author Grandbaby Cakes is the debut cookbook from sensational food writer, Jocelyn Delk Adams. Since founding her popular recipe blog, Grandbaby Cakes, in 2012, Adams has been putting fresh twists on old favorites. She has earned praise from critics and the adoration of bakers both young and old for her easygoing advice, rich photography, and the heartwarming memories she shares of her grandmother, affectionately nicknamed Big Mama, who baked and developed delicious, melt-in-your-mouth desserts. Grandbaby Cakes pairs charming stories of Big Mama’s kitchen with recipes ranging from classic standbys to exciting adventures—helpfully marked by degree of difficulty—that will inspire your own family for years to come. Adams creates sophisticated flavor combinations based on Big Mama’s gorgeous centerpiece cakes, giving each recipe something familiar mixed with something new. Not only will home bakers be able to make staples like yellow cake and icebox cake exactly how their grandmothers did, but they’ll also be preparing impressive innovations, like the Pineapple Upside-Down Hummingbird Pound Cake and the Fig-Brown Sugar Cake. From pound cakes and layer cakes to sheet cakes and “baby” cakes (cupcakes and cakelettes), Grandbaby Cakes delivers fun, hip recipes perfect for any celebration. “[Adams] offers up her greatest hits alongside sweet stories of her family’s generations-old baking traditions.” —People.com “There is a heritage of love and tradition steeped in her recipes . . . A trip down memory lane that ends with delicious treats on your table.” —Carla Hall, TV chef and author of Carla Hall’s Soul Food
Author: Mary Morelli
Publisher: Createspace Independent Publishing Platform
ISBN: 9781545388853
Category :
Languages : en
Pages : 136
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Book Description
This recipe book is compiled from family recipes handed down through the years. Mama loves to see people enjoy a good meal and she loves preparing for those who appreciate it. We think you will love these time-proven recipes. Some recipes are newer and created by Mama, so there is a wide variety included in this book--even including easy and quick variations for those crunched for time.
