Australian Temperate Cattle Breeds PDF Download
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Author:
Publisher:
ISBN: 9780731609161
Category : Cattle breeds
Languages : en
Pages : 10
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Book Description
Author:
Publisher:
ISBN: 9780731609161
Category : Cattle breeds
Languages : en
Pages : 10
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Book Description
Author: J. M. Parsons
Publisher:
ISBN: 9780957908628
Category : Cattle
Languages : en
Pages : 224
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Book Description
Australia is the biggest beef exporter in the world. This title seeks to serve as a guide to the cattle breeds registered in Australia. For each breed, there is an outline of its history and origin, distribution within Australia, characteristics, economic factors and (where available) a contact address for further information.
Author: Margo Hayes
Publisher: CSIRO PUBLISHING
ISBN: 1486301878
Category : Business & Economics
Languages : en
Pages : 246
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Book Description
Small cattle breeds are manageable to control and care for and perfect for lifestyle blocks and small farms. They can be bred commercially for beef but their docile temperaments and small size also make them especially suitable for hobby farms. As more people have turned to the country for a 'tree change', interest in these breeds has grown tremendously. In this new edition of her popular book Small Cattle for Small Farms, award-winning cattle breeder Margo Hayes provides practical and easy-to-understand information for people interested in keeping small cattle for a range of reasons. The book assumes no prior experience with cattle and covers all the basics to help you set up an enjoyable and viable small farm, including: types of cattle and production systems available, how to select your stock, explanations of equipment required and basic cattle husbandry. It contains simple explanatory diagrams and photographs to make new concepts clear. With new and expanded sections on small cattle breeds, genetics and breeding systems, this second edition competently addresses questions asked by those entering small farming for the first time while providing a solid reference for those already in the industry. Detailed guidelines for raising healthy cattle through good nutrition, land management and herd monitoring are provided, in addition to tips for showing and marketing your cattle and up-to-date government requirements for land and stockowners.
Author: Marleen Felius
Publisher:
ISBN: 9781570763816
Category : Cattle
Languages : en
Pages : 0
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Book Description
More than 1,000 cattle breeds from around the globe are cataloged in this monumental bovine reference. Each breed, including species found only in prehistory, is provided with a detailed physical description and a watercolor drawn to scale. Cattle are also classified into groups and subgroups according to geographical distribution, historical background, and physical features. Charts indicating breed lineage and records of crossbreeding, maps clearly depicting the location and distribution of authentic and derived breeds, and additional color photographs all round out this unprecedented resource.
Author: Julius Van der Werf
Publisher:
ISBN: 9781786762986
Category : Cattle
Languages : en
Pages : 659
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Book Description
Author:
Publisher:
ISBN: 9780642871473
Category : Cattle breeds
Languages : en
Pages : 8
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Book Description
Author:
Publisher:
ISBN:
Category : Meat industry and trade
Languages : en
Pages : 446
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Book Description
Author: Robert L Reid
Publisher: Elsevier
ISBN: 1483100340
Category : Technology & Engineering
Languages : en
Pages : 911
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Book Description
The Manual for Australian Agriculture is a collection of information related to agriculture gathered from different Australian government agencies that are directly or indirectly concerned with agriculture. The book covers related topics such as land utilization and resource use; government assistance to Australian farmers; the physical and chemical properties of soil; soil mapping; plant nutrition, and fertilizers; and the growing of grain crops. The book also covers agro-industrial, fruit, and vegetable crops; kinds of seeds and their processing and storage; plant pests and diseases; and livestock and poultry. The text is recommended for agriculturists who are engaged in business, as well as those who would like to know more about agriculture in Australia.
Author: Dorian Garrick
Publisher: CABI
ISBN: 1780642210
Category : Science
Languages : en
Pages : 642
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Book Description
Since the time of domestication more than 10,000 years ago, cattle have played an increasingly crucial role in the development of human civilizations. Progress has been quite remarkable since the turn of the century; the sequencing of the bovine genome in 2009 launched new avenues for furthering our understanding of theoretical and practical aspects of cattle genetics. Covering a vast array of questions, this book reviews major topics from molecular and developmental genetics, disease resistance and immunogenetics to genetic improvement of dairy and beef breeds, addressing all current problems in the field. This second edition includes a new team of authors and completely new chapters on the genetics of fat production, nutrition, feed intake and efficiency, growth and body composition. Fully updated throughout, it provides a valuable resource on cattle genetics for researchers, breeders, veterinarians and postgraduate students.
Author: Ralph Bodkin Kelley
Publisher:
ISBN:
Category : Beef cattle
Languages : en
Pages : 296
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Book Description
Parte 1: Native cattle; Parte 2: Adapted cattle; Parte 3: Adaptation in Australia.
