Author: Allen D. Meadows
Publisher:
ISBN: 9780692194126
Category :
Languages : en
Pages : 620
Get Book Here
Book Description
An approximate 625 page hard cover book written by world-acknowledged Burgundy expert Allen Meadows together with longtime Burgundy collector and aficionado Doug Barzelay. This is an essential reference book for all Burgundy enthusiasts. Each vintage from 1845 is not only rated and discussed in depth, but also carefully examined in the context of its era, creating a revealing narrative of the forces that created modern Burgundy and that are likely to shape its future. The book is full of new insights on the cultural, economic and technological developments that have made Burgundies among the most sought-after wines in the world. Burgundy Vintages is at once a wonderfully accessible Burgundian masterclass and a must-have reference for every wine lover, from novice to expert.
Author: Yitzchak Blau
Publisher: Ktav Publishing House
ISBN:
Category : Religion
Languages : en
Pages : 300
Get Book Here
Book Description
Author: Erica Easely
Publisher: Abrams Image
ISBN:
Category : Design
Languages : en
Pages : 196
Get Book Here
Book Description
The authors present 200 photos of the greatest rock T-shirts from three decades. The socio-fashion phenomenon, the creativity, and artistic freedom on display is matched only by the music behind the names.
Author: South Australia. Dept. of Agriculture
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 796
Get Book Here
Book Description
Author: Edith Pauly
Publisher: New York Review of Books
ISBN: 1892145731
Category : Antique dealers
Languages : en
Pages : 241
Get Book Here
Book Description
Antiques aficionados and rummagers of every stripe: call to mind dimly lit attics, trunks smelling of old leather, dusty cartons, and that indescribable tingle of suspense aroused by the idea of a hidden prize which has been lying there, biding its time, waiting for you to find it. If you follow the instructions we have mapped out for you, you might discover almost anything. . . Armed with this list of Paris addresses, carefully selected to fulfill all your desires, you’ll be equipped with what you need to search for the unknown, unexpected surprise, be it large or small. Paris still contains many mysterious secrets and magical places, which you’ll discover, to your wonderment, as you explore its secondhand stores that are brimming with all sorts of decorative curiosities. At the rear of a courtyard or sheltered by a nineteenth-century arcade, in a Gothic stone basement or in an ordinary-looking shop, you will find a cornucopia of delights at a variety of prices, always with charm. Fifty-eight antique, vintage, and curiosity shops–as well as the Saint-Ouen flea market–are profiled and photographed in this lavish guide to all things collectible in Paris.
Author: Michel Dovaz
Publisher: Editions Assouline
ISBN: 9782759404155
Category : Wine and wine making
Languages : en
Pages : 0
Get Book Here
Book Description
The great wines captivate like lovers with their harmony and complexity - and especially their rarity. But what are the greatest among them? In this compact volume, international wine expert Michel Dovaz identifies the finest wines of our times and recounts how they came about. From the legendary 1900 Chateau Margaux to the blockbuster 2008 Pol Roger Champagne, the exceptional wines are mainly French, but also include vintages form Germany, the United States, Australia, Italy, and now South America. Dovaz provides an informative overview from year to year: land, climate, soil, grape varieties, harvest time and conditions, fermentation, and aging. In the following, newly expanded section, Dovaz lists the best vintages by year. Each entry features a detailed description of the wine itself, as well as an enlightening discussion of the vineyard's history and the specific conditions that led to superior vintages. They are paired with practical pricing information as well as photographic spreads that will provide enthusiasts and collectors with a fuller understanding of these favored wines within the historical and social context of their times. AUTHOR: Michel Dovaz is the author of more than one dozen books about wine, including Bordeaux, a Legendary Wine, and Chateau Latour. Michael Broadbent, author of the introduction, is founder and senior consultant of Christie's international wine department. ILLUSTRATIONS 375 illustrations
Author: Herbert Warner Allen
Publisher:
ISBN:
Category : Wine and wine making
Languages : en
Pages : 304
Get Book Here
Book Description
Author: Rachel Signer
Publisher: Hachette Books
ISBN: 0306924757
Category : Biography & Autobiography
Languages : en
Pages : 258
Get Book Here
Book Description
From the publisher of Pipette Magazine, discover a natural wine-soaked memoir about finding your passion—and falling in love. It was Rachel Signer's dream to be that girl: the one smoking hand-rolled cigarettes out the windows of her 19th-century Parisian studio apartment, wearing second-hand Isabel Marant jeans and sipping a glass of Beaujolais redolent of crushed roses with a touch of horse mane. Instead she was an under-appreciated freelance journalist and waitress in New York City, frustrated at always being broke and completely miserable in love. When she tastes her first pétillant-naturel (pét-nat for short), a type of natural wine made with no additives or chemicals, it sets her on a journey of self-discovery, both deeply personal and professional, that leads her to Paris, Italy, Spain, Georgia, and finally deep into the wilds of South Australia and which forces her, in the face of her "Wildman," to ask herself the hard question: can she really handle the unconventional life she claims she wants? Have you ever been sidetracked by something that turned into a career path? Did you ever think you were looking for a certain kind of romantic partner, but fell in love with someone wild, passionate and with a completely different life? For Signer, the discovery of natural wine became an introduction to a larger ethos and philosophy that she had long craved: one rooted in egalitarianism, diversity, organics, environmental concerns, and ancient traditions. In You Had Me at Pét-Nat, as Signer begins to truly understand these revolutionary wine producers upending the industry, their deep commitment to making their wine with integrity and with as little intervention as possible, she is smacked with the realization that unless she faces, head-on, her own issues with commitment, she will not be able to live a life that is as freewheeling, unpredictable, and singular as the wine she loves.
Author: Julie Richardson
Publisher: Ten Speed Press
ISBN: 1607741032
Category : Cooking
Languages : en
Pages : 178
Get Book Here
Book Description
A charming collection of updated recipes for both classic and forgotten cakes, from a timeless yellow birthday cake with chocolate buttercream frosting, to the new holiday standard, Gingerbread Icebox Cake with Mascarpone Mousse, written by a master baker and coauthor of Rustic Fruit Desserts. Make every occasion—the annual bake sale, a birthday party, or even a simple Sunday supper—a celebration with this charming collection of more than 50 remastered classics. Each recipe in Vintage Cakes is a confectionary stroll down memory lane. After sifting through her treasure trove of cookbooks and recipe cards, master baker and author Julie Richardson selected the most inventive, surprising, and just plain delicious cakes she could find. The result is a delightful and delectable time capsule of American baking, with recipes spanning a century. With precise and careful guidance, Richardson guides home bakers—whether total beginners or seasoned cooks—toward picture-perfect meringues, extra-creamy frostings, and lighter-than-air chiffons. A few of the dreamy cakes that await: a chocolatey Texas Sheet Cake as large and abundant as its namesake state, the boozy Not for Children Gingerbread Bundt cake, and the sublime Lovelight Chocolate Chiffon Cake with Chocolate Whipped Cream. With recipes to make Betty Crocker proud, these nostalgic and foolproof sweets rekindle our love affair with cakes.
Author: Ann Mah
Publisher: HarperCollins
ISBN: 0062823337
Category : Fiction
Languages : en
Pages : 400
Get Book Here
Book Description
“If you enjoyed Sarah’s Key and Kristin Hannah’s The Nightingale, then this wonderful book by Ann Mah is for you.” -- Tatiana de Rosnay Sweetbitter meets The Nightingale in this page-turning novel about a woman who returns to her family’s ancestral vineyard in Burgundy and unexpectedly uncovers a lost diary, an unknown relative, and a secret her family has been keeping since World War II. To become one of only a few hundred certified wine experts in the world, Kate must pass the notoriously difficult Master of Wine examination. She’s failed twice before; her third attempt will be her last chance. Suddenly finding herself without a job and with the test a few months away, she travels to Burgundy to spend the fall at the vineyard estate that has belonged to her family for generations. There she can bolster her shaky knowledge of Burgundian vintages and reconnect with her cousin Nico and his wife, Heather, who now oversee day-to-day management of the grapes. The one person Kate hopes to avoid is Jean-Luc, a talented young winemaker and her first love. At the vineyard house, Kate is eager to help her cousin clean out the enormous basement that is filled with generations of discarded and forgotten belongings. Deep inside the cellar, behind a large armoire, she discovers a hidden room containing a cot, some Resistance pamphlets, and an enormous cache of valuable wine. Piqued by the secret space, Kate begins to dig into her family’s history—a search that takes her back to the dark days of World War II and introduces her to a relative she never knew existed, a great–half aunt who was a teenager during the Nazi occupation. As she learns more about her family, the line between resistance and collaboration blurs, driving Kate to find the answers to two crucial questions: Who, exactly, did her family aid during the difficult years of the war? And what happened to six valuable bottles of wine that seem to be missing from the cellar’s collection?