Author: Mary Kettilby
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 254
Book Description
A Collection of Above Three Hundred Receipts in Cookery, Physick and Surgery
Author: Mary Kettilby
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 254
Book Description
Publisher:
ISBN:
Category : Cooking
Languages : en
Pages : 254
Book Description
An Illustrated Catalogue of Old and Rare Books for Sale at Prices Affixed
Author: Pickering & Chatto
Publisher:
ISBN:
Category : Antiquarian booksellers
Languages : en
Pages : 396
Book Description
Publisher:
ISBN:
Category : Antiquarian booksellers
Languages : en
Pages : 396
Book Description
A Catalogue of Old and Rare Books
Author: Pickering & Chatto
Publisher:
ISBN:
Category : Bookbinding
Languages : en
Pages : 516
Book Description
Publisher:
ISBN:
Category : Bookbinding
Languages : en
Pages : 516
Book Description
All English Cookery Books
Author: Arnold Whitaker Oxford
Publisher: BoD – Books on Demand
ISBN: 3861952912
Category : Cooking
Languages : en
Pages : 202
Book Description
This book, first issued in 1913, gives a complete and detailed overview about all english cookery books to the year 1850.
Publisher: BoD – Books on Demand
ISBN: 3861952912
Category : Cooking
Languages : en
Pages : 202
Book Description
This book, first issued in 1913, gives a complete and detailed overview about all english cookery books to the year 1850.
English Cookery Books to the Year 1850
Author: Arnold Whitaker Oxford
Publisher:
ISBN:
Category : Cookbooks
Languages : en
Pages : 216
Book Description
Publisher:
ISBN:
Category : Cookbooks
Languages : en
Pages : 216
Book Description
Old Cookery Books and Ancient Cuisine
Author: William Carew Hazlitt
Publisher: Good Press
ISBN:
Category : Cooking
Languages : en
Pages : 145
Book Description
Old Cookery Books and Ancient Cuisine uses William Carew Hazlitt's point of view to give a historical overview of old cookbooks and cuisine. Contents: "The Early Englishman and His Food Royal Feasts and Savage Pomp Cookery Books, part 1 Cookery Books, part 2, Select Extracts from an Early Receipt-Book Cookery Books, part 3 Cookery Books, part 4 Diet of the Yeoman and the Poor Meats and Drinks The Kitchen Meals Etiquette of the Table."
Publisher: Good Press
ISBN:
Category : Cooking
Languages : en
Pages : 145
Book Description
Old Cookery Books and Ancient Cuisine uses William Carew Hazlitt's point of view to give a historical overview of old cookbooks and cuisine. Contents: "The Early Englishman and His Food Royal Feasts and Savage Pomp Cookery Books, part 1 Cookery Books, part 2, Select Extracts from an Early Receipt-Book Cookery Books, part 3 Cookery Books, part 4 Diet of the Yeoman and the Poor Meats and Drinks The Kitchen Meals Etiquette of the Table."
Sale Catalogues
Author: American Art Association, Anderson Galleries (Firm)
Publisher:
ISBN:
Category :
Languages : en
Pages : 754
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 754
Book Description
Global Trade and the Transformation of Consumer Cultures
Author: Beverly Lemire
Publisher: Cambridge University Press
ISBN: 0521192560
Category : Business & Economics
Languages : en
Pages : 399
Book Description
Charts the rise of consumerism and the new cosmopolitan material cultures that took shape across the globe from 1500 to 1820.
Publisher: Cambridge University Press
ISBN: 0521192560
Category : Business & Economics
Languages : en
Pages : 399
Book Description
Charts the rise of consumerism and the new cosmopolitan material cultures that took shape across the globe from 1500 to 1820.
Sermons Preached on Several Occasions
Author: John Sharp
Publisher:
ISBN:
Category :
Languages : en
Pages : 434
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 434
Book Description
Sports, Pastimes, Arts, Sciences
Author: Pickering & Chatto
Publisher:
ISBN:
Category : Booksellers' catalogs
Languages : en
Pages : 236
Book Description
Publisher:
ISBN:
Category : Booksellers' catalogs
Languages : en
Pages : 236
Book Description