Author: Michael Easton
Publisher:
ISBN: 9780692131596
Category :
Languages : en
Pages : 136
Book Description
Poems by Michael Easton
18 Straight Whiskeys
Author: Michael Easton
Publisher:
ISBN: 9780692131596
Category :
Languages : en
Pages : 136
Book Description
Poems by Michael Easton
Publisher:
ISBN: 9780692131596
Category :
Languages : en
Pages : 136
Book Description
Poems by Michael Easton
The North American Whiskey Guide from Behind the Bar
Author: Chad Berkey
Publisher: Macmillan
ISBN: 1624140769
Category : Cooking
Languages : en
Pages : 194
Book Description
Whiskey has become one of the most popular spirits, and with so many different kinds, it's hard to keep track of them all. With reviews of 250 different whiskeys (more than the competition for a cheaper price), the historical background of each type and even some of the best recipes, this guide has everything a person needs to become a know-it-all of whiskey. Chad Berkey is the head bartender at Aero Club Bar in San Diego, which boasts one of the largest collections of whiskey of any bar in America, with over 900 different kinds of whiskey. Aero Club was named one of the places to visit in theNew York Times 36 Hours in San Diego. With Chad's help, you'll be able to make expert recommendations, catch subtle keynotes in different brands, buy the right bottle for each occasion and make the perfect cocktail for a guest. Packed with all the information you'll ever need on whiskey, this book is the perfect companion to any whiskey lover.
Publisher: Macmillan
ISBN: 1624140769
Category : Cooking
Languages : en
Pages : 194
Book Description
Whiskey has become one of the most popular spirits, and with so many different kinds, it's hard to keep track of them all. With reviews of 250 different whiskeys (more than the competition for a cheaper price), the historical background of each type and even some of the best recipes, this guide has everything a person needs to become a know-it-all of whiskey. Chad Berkey is the head bartender at Aero Club Bar in San Diego, which boasts one of the largest collections of whiskey of any bar in America, with over 900 different kinds of whiskey. Aero Club was named one of the places to visit in theNew York Times 36 Hours in San Diego. With Chad's help, you'll be able to make expert recommendations, catch subtle keynotes in different brands, buy the right bottle for each occasion and make the perfect cocktail for a guest. Packed with all the information you'll ever need on whiskey, this book is the perfect companion to any whiskey lover.
Bourbon, Straight
Author: Charles K. Cowdery
Publisher: Made & Bottled in Kentucky
ISBN: 9780975870303
Category : Cooking
Languages : en
Pages : 266
Book Description
BOURBON, STRAIGHT: The Uncut and Unfiltered Story of American Whiskey follows the trail of America whiskey-making from its 17th century origins right up to the present day. In it, readers will discover the history of the American whiskey industry, how American whiskey is made and marketed, the differences among various types of American whiskey (bourbon, rye, Tennessee) and how they compare to other world whiskies. Readers also will meet the many fascinating characters who have made American whiskey what it is today, whether they be famous, infamous or largely unknown. All major producers and brands are discussed. The book includes a complete tasting guide with 35 detailed product reviews. BOURBON, STRAIGHT: The Uncut and Unfiltered Story of American Whiskey is for fans of American whiskey, but also for readers who just enjoy a good tale steeped in American culture and heritage. BOURBON, STRAIGHT is richly detailed, clear, authoritative, insightful, independent and fun to read.
Publisher: Made & Bottled in Kentucky
ISBN: 9780975870303
Category : Cooking
Languages : en
Pages : 266
Book Description
BOURBON, STRAIGHT: The Uncut and Unfiltered Story of American Whiskey follows the trail of America whiskey-making from its 17th century origins right up to the present day. In it, readers will discover the history of the American whiskey industry, how American whiskey is made and marketed, the differences among various types of American whiskey (bourbon, rye, Tennessee) and how they compare to other world whiskies. Readers also will meet the many fascinating characters who have made American whiskey what it is today, whether they be famous, infamous or largely unknown. All major producers and brands are discussed. The book includes a complete tasting guide with 35 detailed product reviews. BOURBON, STRAIGHT: The Uncut and Unfiltered Story of American Whiskey is for fans of American whiskey, but also for readers who just enjoy a good tale steeped in American culture and heritage. BOURBON, STRAIGHT is richly detailed, clear, authoritative, insightful, independent and fun to read.
The Death of Dylan Thomas
Author: James Nashold
Publisher: Mainstream Publishing Company
ISBN:
Category : Biography & Autobiography
Languages : en
Pages : 280
Book Description
When Dylan Thomas died in 1953 at the height of his fame, his death was widely believed to have been caused by his chronic alcoholism. This book explores recent discoveries which show that he was in fact a diabetic who was given the wrong treatment at his New York hospital - the treatment that this book claims led to his death. The book aims to establish what really happened, and to trace the life of his wife Caitlin following his death, when no one doubted she was equally to blame for his death, and she fled the country. The events of Caitlin's life after this are explored, from her settling in Italy, to her feuding with her children by Dylan and the trustees of his estate, her fourth child at the age of 49, and her refusal to marry again.
Publisher: Mainstream Publishing Company
ISBN:
Category : Biography & Autobiography
Languages : en
Pages : 280
Book Description
When Dylan Thomas died in 1953 at the height of his fame, his death was widely believed to have been caused by his chronic alcoholism. This book explores recent discoveries which show that he was in fact a diabetic who was given the wrong treatment at his New York hospital - the treatment that this book claims led to his death. The book aims to establish what really happened, and to trace the life of his wife Caitlin following his death, when no one doubted she was equally to blame for his death, and she fled the country. The events of Caitlin's life after this are explored, from her settling in Italy, to her feuding with her children by Dylan and the trustees of his estate, her fourth child at the age of 49, and her refusal to marry again.
Bourbon at its Best
Author: Ron Givens
Publisher: Clerisy Press
ISBN: 1578604044
Category : Cooking
Languages : en
Pages : 164
Book Description
Whether they drink it straight, on the rocks, or in classic cocktails, Americans love their bourbon. Bourbon at Its Best is the most comprehensive guide to this drink available, with detailed descriptions of these elixirs, from the tried and true ways in which they are made to the amazing range of flavors they deliver. Bourbon at Its Best reveals the flavorful history of this red-white-and-blue spirit, from its rural origins as "corn likker" to its rough- and- tumble days as moonshine to its downright genteel status as a premium liquor. Readers will find out what makes bourbon different from other whiskeys of the world and how to truly savor all of its better qualities. They'll experience the magic of bourbon-making first-hand, traveling to classic distilleries in America's heartland. Perfect for both newcomers and connoisseurs, Bourbon at Its Best is an entertaining, informative tour of this intoxicating world.
Publisher: Clerisy Press
ISBN: 1578604044
Category : Cooking
Languages : en
Pages : 164
Book Description
Whether they drink it straight, on the rocks, or in classic cocktails, Americans love their bourbon. Bourbon at Its Best is the most comprehensive guide to this drink available, with detailed descriptions of these elixirs, from the tried and true ways in which they are made to the amazing range of flavors they deliver. Bourbon at Its Best reveals the flavorful history of this red-white-and-blue spirit, from its rural origins as "corn likker" to its rough- and- tumble days as moonshine to its downright genteel status as a premium liquor. Readers will find out what makes bourbon different from other whiskeys of the world and how to truly savor all of its better qualities. They'll experience the magic of bourbon-making first-hand, traveling to classic distilleries in America's heartland. Perfect for both newcomers and connoisseurs, Bourbon at Its Best is an entertaining, informative tour of this intoxicating world.
Whiskey
Author: Michael Jackson
Publisher: Penguin
ISBN: 1465472436
Category : Cooking
Languages : en
Pages : 290
Book Description
Discover the secrets of whiskey's aromas and flavors, the stories behind great distilleries, and expert tasting notes in this updated edition originated by one of the most highly respected commentators in the whiskey world, Michael Jackson. From grain to glass, Whiskey tells you everything and anything you'll ever want to know about whiskey, from storing and serving whiskey, to whiskey cocktails, to pairing whiskey with food. In addition to a refreshed design, this updated edition includes the recent names in whiskey today, a new section devoted to American craft distilleries, and the addition of new distilleries from across Europe, Africa, Asia, and Australia.
Publisher: Penguin
ISBN: 1465472436
Category : Cooking
Languages : en
Pages : 290
Book Description
Discover the secrets of whiskey's aromas and flavors, the stories behind great distilleries, and expert tasting notes in this updated edition originated by one of the most highly respected commentators in the whiskey world, Michael Jackson. From grain to glass, Whiskey tells you everything and anything you'll ever want to know about whiskey, from storing and serving whiskey, to whiskey cocktails, to pairing whiskey with food. In addition to a refreshed design, this updated edition includes the recent names in whiskey today, a new section devoted to American craft distilleries, and the addition of new distilleries from across Europe, Africa, Asia, and Australia.
The Art of Distilling Whiskey and Other Spirits
Author: Bill Owens
Publisher:
ISBN: 1592535690
Category : Art
Languages : en
Pages : 177
Book Description
An encyclopedia guide to the thousand-year history and dynamic future of the distillation of whiskey, vodka, gin, rum, brandy, and more.
Publisher:
ISBN: 1592535690
Category : Art
Languages : en
Pages : 177
Book Description
An encyclopedia guide to the thousand-year history and dynamic future of the distillation of whiskey, vodka, gin, rum, brandy, and more.
Bourbon
Author: Fred Minnick
Publisher: Voyageur Press (MN)
ISBN: 0760351724
Category : Cooking
Languages : en
Pages : 247
Book Description
Fred Minnick traces bourbon's entire history, beginning with the New World settlers and following righ up through today's booming resurgence.
Publisher: Voyageur Press (MN)
ISBN: 0760351724
Category : Cooking
Languages : en
Pages : 247
Book Description
Fred Minnick traces bourbon's entire history, beginning with the New World settlers and following righ up through today's booming resurgence.
A Long Stride
Author: Nicholas Morgan
Publisher: Canongate Books
ISBN: 1838852085
Category : Cooking
Languages : en
Pages : 439
Book Description
The history of Johnnie Walker, tracing its roots back to 1820, is also the history of Scotch whisky. But who was John Walker – the man who started the story? And how did his business grow from the shelves of a small grocery shop in Kilmarnock to become the world’s No. 1 Scotch? A Long Stride tells the story of how John Walker and a succession of ingenious and progressive business leaders embraced their Scottish roots to walk confidently on an international stage. By doing things their own way, Johnnie Walker overturned the conventions of late Victorian and Edwardian Britain, survived two world wars and the Great Depression, coming back stronger each time, to become the first truly global whisky brand, revolutionising the world of advertising along the way. Ultimately the story is a testament to how an obsession with quality and a relentless drive to always move forward created a Scotch whisky loved in every corner of the world
Publisher: Canongate Books
ISBN: 1838852085
Category : Cooking
Languages : en
Pages : 439
Book Description
The history of Johnnie Walker, tracing its roots back to 1820, is also the history of Scotch whisky. But who was John Walker – the man who started the story? And how did his business grow from the shelves of a small grocery shop in Kilmarnock to become the world’s No. 1 Scotch? A Long Stride tells the story of how John Walker and a succession of ingenious and progressive business leaders embraced their Scottish roots to walk confidently on an international stage. By doing things their own way, Johnnie Walker overturned the conventions of late Victorian and Edwardian Britain, survived two world wars and the Great Depression, coming back stronger each time, to become the first truly global whisky brand, revolutionising the world of advertising along the way. Ultimately the story is a testament to how an obsession with quality and a relentless drive to always move forward created a Scotch whisky loved in every corner of the world
America
Author: Ed Sanders
Publisher: David R. Godine Publisher
ISBN: 9781574231175
Category : History
Languages : en
Pages : 436
Book Description
"Seething Nation! Vast & Flowing! Day & Night & Dawn!" Bold, sweeping, investigative, rhapsodic, hilarious, heart-rendering, thought-provoking, Edward Sanders' three-volume, America: A History in Verse uniquely and brilliantly tells "the story of America...a million stranded fabric / woven by billions of hands & minds". It is by turns angry, wistful, defiant and extremely funny re-inventions of historical and biographical worlds, a highly original mix of chronicle, anecdote, document, reportage, paean and polemic. Volume 1, 1900-1939 chronicles the birth of the American century through one world war and to the brink of a second. Not since Leaves of Grass has there been such an un-ironic attempt to give voice to "the rhapsody of a great nation / where so many sing without cease / work without halt / shoulder without shudder / to bring the Feather of Justice to every / bell tower, biome & blade of grass / in Graceful America." Long may Sanders sing our common song, and long may his America "dwell in peace, freedom & equality / out on its spiraling arm / in the Milky Way."
Publisher: David R. Godine Publisher
ISBN: 9781574231175
Category : History
Languages : en
Pages : 436
Book Description
"Seething Nation! Vast & Flowing! Day & Night & Dawn!" Bold, sweeping, investigative, rhapsodic, hilarious, heart-rendering, thought-provoking, Edward Sanders' three-volume, America: A History in Verse uniquely and brilliantly tells "the story of America...a million stranded fabric / woven by billions of hands & minds". It is by turns angry, wistful, defiant and extremely funny re-inventions of historical and biographical worlds, a highly original mix of chronicle, anecdote, document, reportage, paean and polemic. Volume 1, 1900-1939 chronicles the birth of the American century through one world war and to the brink of a second. Not since Leaves of Grass has there been such an un-ironic attempt to give voice to "the rhapsody of a great nation / where so many sing without cease / work without halt / shoulder without shudder / to bring the Feather of Justice to every / bell tower, biome & blade of grass / in Graceful America." Long may Sanders sing our common song, and long may his America "dwell in peace, freedom & equality / out on its spiraling arm / in the Milky Way."