Author: Shari Lewis
Publisher: Time Life Education
ISBN: 9780809478040
Category : Conduct of life
Languages : en
Pages : 32
Book Description
Lamb Chop learns an important lesson in life after hearing Aesop's fable "The Tortoise and the hare."
You Can Do It, Lamb Chop!
Author: Shari Lewis
Publisher: Time Life Education
ISBN: 9780809478040
Category : Conduct of life
Languages : en
Pages : 32
Book Description
Lamb Chop learns an important lesson in life after hearing Aesop's fable "The Tortoise and the hare."
Publisher: Time Life Education
ISBN: 9780809478040
Category : Conduct of life
Languages : en
Pages : 32
Book Description
Lamb Chop learns an important lesson in life after hearing Aesop's fable "The Tortoise and the hare."
Ramsay in 10
Author: Gordon Ramsay
Publisher: Grand Central Publishing
ISBN: 1538707829
Category : Cooking
Languages : en
Pages : 453
Book Description
Packed with recipes that are max 10 minutes to prep and 10 minutes to cook, RAMSAY IN 10 is your new everyday cookbook. In Ramsay in 10, superstar chef, Gordon Ramsay, returns with 100 new and delicious recipes inspired by his YouTube series watched by millions across the globe – you’ll be challenged to get creative in the kitchen and learn how to cook incredible, flavorsome dishes in just ten minutes. Whether you need something super quick to assemble, like his Microwave Sticky Toffee Pudding, or you’re looking to impress the whole family, with a tasty One Pan Pumpkin Pasta or some Chicken Souvlaki – these are recipes guaranteed to become instant classics and with each time you cook, you'll get faster and faster with Gordon's shortcuts to speed up your cooking, reduce your prep times and get the very best from simple, fresh ingredients. 'When I'm shooting Ramsay in 10, I'm genuinely full of excitement and energy because I get to show everyone how to really cook with confidence. It doesn't matter if it takes you 10 minutes, 12 minutes or even 15 minutes, to me, it's about sharing my 25 years’ of knowledge, expertise and hands-on experience, to make everyone feel like better, happier cooks.' -- Gordon Ramsay This is fine food at its fastest and fast food at its finest.
Publisher: Grand Central Publishing
ISBN: 1538707829
Category : Cooking
Languages : en
Pages : 453
Book Description
Packed with recipes that are max 10 minutes to prep and 10 minutes to cook, RAMSAY IN 10 is your new everyday cookbook. In Ramsay in 10, superstar chef, Gordon Ramsay, returns with 100 new and delicious recipes inspired by his YouTube series watched by millions across the globe – you’ll be challenged to get creative in the kitchen and learn how to cook incredible, flavorsome dishes in just ten minutes. Whether you need something super quick to assemble, like his Microwave Sticky Toffee Pudding, or you’re looking to impress the whole family, with a tasty One Pan Pumpkin Pasta or some Chicken Souvlaki – these are recipes guaranteed to become instant classics and with each time you cook, you'll get faster and faster with Gordon's shortcuts to speed up your cooking, reduce your prep times and get the very best from simple, fresh ingredients. 'When I'm shooting Ramsay in 10, I'm genuinely full of excitement and energy because I get to show everyone how to really cook with confidence. It doesn't matter if it takes you 10 minutes, 12 minutes or even 15 minutes, to me, it's about sharing my 25 years’ of knowledge, expertise and hands-on experience, to make everyone feel like better, happier cooks.' -- Gordon Ramsay This is fine food at its fastest and fast food at its finest.
Oddbird
Author: Derek Desierto
Publisher: Feiwel & Friends
ISBN: 1250841720
Category : Juvenile Fiction
Languages : en
Pages : 32
Book Description
A picture book from Derek Desierto about a bird who doesn’t fit in...at first! It’s SO hot outside. All the fancy birds are gathered around the water, wishing they could cool off. But they don’t want to get wet and ruin their fine feathers. Oddbird isn’t worried about his feathers; he wants to go for a refreshing dip. But he doesn’t fit in. He’s not fancy, or colorful. He’s just...different. The other birds don't want him around. How can he join them? Oddbird's story is one all readers will relate to, and ultimately celebrate.
Publisher: Feiwel & Friends
ISBN: 1250841720
Category : Juvenile Fiction
Languages : en
Pages : 32
Book Description
A picture book from Derek Desierto about a bird who doesn’t fit in...at first! It’s SO hot outside. All the fancy birds are gathered around the water, wishing they could cool off. But they don’t want to get wet and ruin their fine feathers. Oddbird isn’t worried about his feathers; he wants to go for a refreshing dip. But he doesn’t fit in. He’s not fancy, or colorful. He’s just...different. The other birds don't want him around. How can he join them? Oddbird's story is one all readers will relate to, and ultimately celebrate.
Meatspace
Author: Nikesh Shukla
Publisher: HarperCollins UK
ISBN: 0007565089
Category : Social Science
Languages : en
Pages : 271
Book Description
The second novel from Costa First Novel Award shortlisted author Nikesh Shukla.
Publisher: HarperCollins UK
ISBN: 0007565089
Category : Social Science
Languages : en
Pages : 271
Book Description
The second novel from Costa First Novel Award shortlisted author Nikesh Shukla.
Lamb Chop in the Land of No Numbers
Author: Shari Lewis
Publisher:
ISBN: 9781558022911
Category : Number concept
Languages : en
Pages : 28
Book Description
Publisher:
ISBN: 9781558022911
Category : Number concept
Languages : en
Pages : 28
Book Description
Lidia's Italian Table
Author: Lidia Bastianich
Publisher: Harper Collins
ISBN: 0688154107
Category : Cooking
Languages : en
Pages : 408
Book Description
Lidia's Italian Table LIDIA MATTICCHIO BASTIANICH "Let me invite you on a journey with me from my childhood ..." beckons Lidia Bastianich, hostess of the national public television series Lidia's Italian Table. And what an incredible journey it proves to be. Lidia's Italian Table is overflowing with glorious Italian food, highlighted by Lidia's personal collection of recipes accumulated since her childhood in Istria, located in northern Italy on the Adriatic Sea. Hearty and heartwarming Italian fare is what Lidia understands best, and each chapter of this gorgeous cookbook is infused with Lidia's warm memories of a lifetime of eating and cooking Italian style. Since good Italian food is based on good ingredients, Lidia includes an eloquent discourse on those products that are the cornerstones of Italian cuisine: olives (and their green-golden oil), Parmigiano-Reggiano cheese, salt, porcini mushrooms, truffles, tomato paste, and hot peppers. She also explains the importance of regional wines and grappa (in flavors from honey to dried fig) in the Italian food experience. Her recipes are filled with these Italian delicacies--Fennel, Olive, and Citrus Salad; Tagliatelle with Porcini Mushroom Sauce; Seared Rabbit Loin over Arugula with Truffle Dressing; Asparagus Gratin with Parmigiano-Reggiano Cheese-, and Zabaglione with Barolo Wine. Lidia explores every corner of Italian cuisine: from fresh and dry pasta to gnocchi and risotto to game and shellfish, all of which Lidia transforms into exceptional Italian dishes. But that is only the beginning. There are Italian soups to savor, like hearty minestre, bread-enriched zuppe, and the light and flavorful brodi. Polenta's delicious versatility is revealed through Polenta, Gorgonzola, and Savoy Cabbage Torte and White Creamy Polenta with Fresh Plums. And Lidia's luscious dolci, or desserts, invite your indulgence with Sweet Crepes with Chocolate Walnut Filling, Blueberry-Apricot Frangipane Tart, and Soft Ice Cream with Hazelnuts. Lidia attributes her passion and appreciation for Italian food to her family. Lidia's Italian Table is filled with stories of learning to make Easter bread with her Grandma Rosa in the town's communal oven; touching and smelling her way through the food markets of Trieste with her great-aunt Zia Nina; fishing for calamari with her uncle Zio Milio; and collecting briny mussels and sea urchins along the Istrian coastline with her cousins. This gastronomic adventure is more than just a cookbook: It is an exploration into the heart of Italian cuisine.
Publisher: Harper Collins
ISBN: 0688154107
Category : Cooking
Languages : en
Pages : 408
Book Description
Lidia's Italian Table LIDIA MATTICCHIO BASTIANICH "Let me invite you on a journey with me from my childhood ..." beckons Lidia Bastianich, hostess of the national public television series Lidia's Italian Table. And what an incredible journey it proves to be. Lidia's Italian Table is overflowing with glorious Italian food, highlighted by Lidia's personal collection of recipes accumulated since her childhood in Istria, located in northern Italy on the Adriatic Sea. Hearty and heartwarming Italian fare is what Lidia understands best, and each chapter of this gorgeous cookbook is infused with Lidia's warm memories of a lifetime of eating and cooking Italian style. Since good Italian food is based on good ingredients, Lidia includes an eloquent discourse on those products that are the cornerstones of Italian cuisine: olives (and their green-golden oil), Parmigiano-Reggiano cheese, salt, porcini mushrooms, truffles, tomato paste, and hot peppers. She also explains the importance of regional wines and grappa (in flavors from honey to dried fig) in the Italian food experience. Her recipes are filled with these Italian delicacies--Fennel, Olive, and Citrus Salad; Tagliatelle with Porcini Mushroom Sauce; Seared Rabbit Loin over Arugula with Truffle Dressing; Asparagus Gratin with Parmigiano-Reggiano Cheese-, and Zabaglione with Barolo Wine. Lidia explores every corner of Italian cuisine: from fresh and dry pasta to gnocchi and risotto to game and shellfish, all of which Lidia transforms into exceptional Italian dishes. But that is only the beginning. There are Italian soups to savor, like hearty minestre, bread-enriched zuppe, and the light and flavorful brodi. Polenta's delicious versatility is revealed through Polenta, Gorgonzola, and Savoy Cabbage Torte and White Creamy Polenta with Fresh Plums. And Lidia's luscious dolci, or desserts, invite your indulgence with Sweet Crepes with Chocolate Walnut Filling, Blueberry-Apricot Frangipane Tart, and Soft Ice Cream with Hazelnuts. Lidia attributes her passion and appreciation for Italian food to her family. Lidia's Italian Table is filled with stories of learning to make Easter bread with her Grandma Rosa in the town's communal oven; touching and smelling her way through the food markets of Trieste with her great-aunt Zia Nina; fishing for calamari with her uncle Zio Milio; and collecting briny mussels and sea urchins along the Istrian coastline with her cousins. This gastronomic adventure is more than just a cookbook: It is an exploration into the heart of Italian cuisine.
The Nightmare Before Dinner
Author: Zach Neil
Publisher: Quarto Publishing Group USA
ISBN: 076036348X
Category : Cooking
Languages : en
Pages : 167
Book Description
The official cookbook of Beetle House, the Halloween-inspired restaurant with locations in New York and Los Angeles. Inspired by the works of Tim Burton—and all things dark and curious—The Nightmare Before Dinner features more than 60 gothically delicious recipes from chef-owner Zach Neil, including sauces and dips for the recently deceased, eerie appetizers, sinister sides, soups and salads for the living, macabre mains, devilish desserts, deadly drinks, and creepy cocktails. It also features vegan and vegetarian alternative or ingredient swaps for each and every recipe in the book, such as: Edward Burger Hands, inspired by Edward Scissorhands—a juicy burger with a Sriracha cream sauce, stuffed with smoked bacon, fried egg, pepper jack cheese, and avocado; with a pair of scissors shoved through it to keep it closed Silence of the Lamb Chops, inspired by Silence of the Lambs—a tasty lamb dish with a buttery mushroom and apple sauce, made gory with splashes of raspberry glaze Cheshire Mac and Cheese, inspired by Alice in Wonderland—a sweet-and-spicy take on one of America’s beloved comfort foods, served in a teacup Beetle Pie, inspired by Beetlejuice—a brilliant-green homemade pistachio pudding with a crunchy chocolate crust and a seedy and sweet blackberry jam The Fleet Street Martini, inspired by Sweeney Todd—a bright-red martini featuring Fireball Cinnamon Whiskey; pair with equally gory Love It Pot Pie Featuring an inspiring bonus section about table settings, decorations, and foods to serve at your goth-themed party, The Nightmare Before Dinner is the perfect cookbook to satisfy even the most frightful of appetites.
Publisher: Quarto Publishing Group USA
ISBN: 076036348X
Category : Cooking
Languages : en
Pages : 167
Book Description
The official cookbook of Beetle House, the Halloween-inspired restaurant with locations in New York and Los Angeles. Inspired by the works of Tim Burton—and all things dark and curious—The Nightmare Before Dinner features more than 60 gothically delicious recipes from chef-owner Zach Neil, including sauces and dips for the recently deceased, eerie appetizers, sinister sides, soups and salads for the living, macabre mains, devilish desserts, deadly drinks, and creepy cocktails. It also features vegan and vegetarian alternative or ingredient swaps for each and every recipe in the book, such as: Edward Burger Hands, inspired by Edward Scissorhands—a juicy burger with a Sriracha cream sauce, stuffed with smoked bacon, fried egg, pepper jack cheese, and avocado; with a pair of scissors shoved through it to keep it closed Silence of the Lamb Chops, inspired by Silence of the Lambs—a tasty lamb dish with a buttery mushroom and apple sauce, made gory with splashes of raspberry glaze Cheshire Mac and Cheese, inspired by Alice in Wonderland—a sweet-and-spicy take on one of America’s beloved comfort foods, served in a teacup Beetle Pie, inspired by Beetlejuice—a brilliant-green homemade pistachio pudding with a crunchy chocolate crust and a seedy and sweet blackberry jam The Fleet Street Martini, inspired by Sweeney Todd—a bright-red martini featuring Fireball Cinnamon Whiskey; pair with equally gory Love It Pot Pie Featuring an inspiring bonus section about table settings, decorations, and foods to serve at your goth-themed party, The Nightmare Before Dinner is the perfect cookbook to satisfy even the most frightful of appetites.
The Boat Contest
Author: Shari Lewis
Publisher: Time Life Medical
ISBN: 9780809474462
Category : Juvenile Nonfiction
Languages : en
Pages : 40
Book Description
Lamb Chop learns an important lesson in life after hearing Aesop's fable "The Lion and the Mouse."
Publisher: Time Life Medical
ISBN: 9780809474462
Category : Juvenile Nonfiction
Languages : en
Pages : 40
Book Description
Lamb Chop learns an important lesson in life after hearing Aesop's fable "The Lion and the Mouse."
Goldilocks and the Three Bears
Author:
Publisher: Bantam Books for Young Readers
ISBN: 9780553373882
Category : Juvenile Fiction
Languages : en
Pages : 36
Book Description
Lamb Chop's Play Along fairy Tale.
Publisher: Bantam Books for Young Readers
ISBN: 9780553373882
Category : Juvenile Fiction
Languages : en
Pages : 36
Book Description
Lamb Chop's Play Along fairy Tale.
Lamb Chop's Play-along
Author: Shari Lewis
Publisher: Alfred Music
ISBN: 9781576233542
Category : Children's songs
Languages : en
Pages : 0
Book Description
More than a sing-along, these selections present hop-alongs, turn-alongs, count- and spell-alongs, chime-ins and rhyme-alongs, in a lot of different ways. The 22 songs reinforce concepts from disciplines including math, grammar and foreign languages, and include: The Ants Go Marching * Big Ol' Cat * Head and Shoulders * Little Bunny Foo-Foo * Rosie Wrong Rhyme * Wiggle Your Finger.
Publisher: Alfred Music
ISBN: 9781576233542
Category : Children's songs
Languages : en
Pages : 0
Book Description
More than a sing-along, these selections present hop-alongs, turn-alongs, count- and spell-alongs, chime-ins and rhyme-alongs, in a lot of different ways. The 22 songs reinforce concepts from disciplines including math, grammar and foreign languages, and include: The Ants Go Marching * Big Ol' Cat * Head and Shoulders * Little Bunny Foo-Foo * Rosie Wrong Rhyme * Wiggle Your Finger.