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Author: Helen-Chantal Pike
Publisher: Arcadia Publishing
ISBN: 9780738549033
Category : History
Languages : en
Pages : 134
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Book Description
West Long Branch Revisited is the long awaited follow up volume to Helen-Chantal Pikes first pictorial narrative. Here she tells the stories of the well-landscaped properties, storied summer cottages, and families who gave the borough its distinctive country character. Nestled between the Atlantic Ocean and the fertile farmland of New Jerseys coastal plain, West Long Branch has always had a town-and-country personality. It was tilled by the descendants of some of the original settlers into the early 20th century, and later it developed a distinct commercial hub and an industrial area. Concurrently, prosperous New Yorkers originally drawn to cosmopolitan Long Branch developed bucolic vacation homes in this small town. They created a vibrant community that can still be found today. Following World War II and the rise in post-secondary educational opportunities, various cottages were converted to classrooms as West Long Branch evolved into the town-and-gown community it is today.
Author: Helen-Chantal Pike
Publisher: Arcadia Publishing
ISBN: 9780738549033
Category : History
Languages : en
Pages : 134
Get Book Here
Book Description
West Long Branch Revisited is the long awaited follow up volume to Helen-Chantal Pikes first pictorial narrative. Here she tells the stories of the well-landscaped properties, storied summer cottages, and families who gave the borough its distinctive country character. Nestled between the Atlantic Ocean and the fertile farmland of New Jerseys coastal plain, West Long Branch has always had a town-and-country personality. It was tilled by the descendants of some of the original settlers into the early 20th century, and later it developed a distinct commercial hub and an industrial area. Concurrently, prosperous New Yorkers originally drawn to cosmopolitan Long Branch developed bucolic vacation homes in this small town. They created a vibrant community that can still be found today. Following World War II and the rise in post-secondary educational opportunities, various cottages were converted to classrooms as West Long Branch evolved into the town-and-gown community it is today.
Author: Karen L Schnitzphan
Publisher: Arcadia Publishing
ISBN: 1614237271
Category : Cooking
Languages : en
Pages : 226
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Book Description
“Chock full of photographs, the book dishes on food from the mid-1800s to the mid-1900s, all along the coast from Sandy Hook to Cape May.” —RedBankGreen No trip to the Jersey Shore would be complete without indulging in the cuisine that helps make it famous. These foods we enjoy today are part of a long tradition beginning in the Victorian era, when big oceanfront hotels served elaborate meals. Diverse dishes and restaurants emerged during prohibition and the Great Depression, when fast food appeared and iconic boardwalk treats developed. Predating the farm to table movement, fancy and fast eateries have been supplied by local fishermen and farmers for decades. So whether you indulge in a tomato pie, pork roll or salt water taffy, take a mouthwatering historical tour and discover timeless treats from Sandy Hook to Cape May. “Tells the story of the original farm and sea to table American destination. The book is filled with information about the way the NJ shore has eaten through history and the food establishments that have spanned generations, some still operating today.” —NJ.com “This book also gives us insights into the earliest days of Atlantic City’s fine hotels. The Victorian era menus included in the volume are a treasure. I also loved her inclusion of such iconic former restaurants as Hackney’s and Capt. Starn’s and the still standing Knife and Fork Inn.” —Atlantic City Central “If you enjoy walking the Boardwalk for your pork roll and salt water taffy fix, or if you appreciate the history of the region’s former great restaurants like Hackney’s, Capt. Starn’s and Zaberer’s, this book will be an entertaining read.” —Atlantic City Weekly
Author: Wikipedia contributors
Publisher: e-artnow sro
ISBN:
Category :
Languages : en
Pages : 1003
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Book Description
Author: Wikipedia contributors
Publisher: e-artnow sro
ISBN:
Category :
Languages : en
Pages : 1199
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Book Description
Author: James C.W. Ahiakpor
Publisher: Springer Science & Business Media
ISBN: 9780792381495
Category : Business & Economics
Languages : en
Pages : 234
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Book Description
Keynes and the Classics Reconsidered is a collection of scholarly work re-evaluating Keynes's revolution in economic thought, both in the method of macroeconomic reasoning and in policy-making. This book brings together mostly a younger generation of economists to revisit Keynes's interpretation of the classics and its impact on macroeconomic theory and policy. There has been a considerable advance in the literature re-interpreting the classics and the early neoclassical economists. Most of the contributing authors have themselves been active participants in this reinterpretation. The participation of Robert Clower, an active participant in the Keynes versus the classics debate since the 1960s, brings a particularly significant retrospective to this fresh look at the record. Keynes and the Classics Reconsidered will be of interest to policy-makers and economists, especially those working in the areas of macro and monetary economics.
Author: Alfred Emanuel Smith
Publisher:
ISBN:
Category :
Languages : en
Pages : 618
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Book Description
Author: Frederick Branch
Publisher: Arcadia Publishing
ISBN: 9780738545417
Category : History
Languages : en
Pages : 132
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Book Description
Bloomfield was founded by Dutch farmers in 1691. The town grew in the 1700s, as the children of Connecticut Puritans, who had settled Newark, moved west to gain their own farmlands and build homes. The original township, formed in 1812, was 20.5 square miles and included Montclair, Nutley, Belleville, Glen Ridge, and the Woodside section of Newark. Aided by its location, excellent transportation facilities, and the availability of a large, skilled workforce, the town mushroomed from an agrarian community to a population of 47,000 with modern industries and attitudes. Bloomfield was founded by Dutch farmers in 1691. The town grew in the 1700s, as the children of Connecticut Puritans, who had settled Newark, moved west to gain their own farmlands and build homes. The original township, formed in 1812, was 20.5 square miles and included Montclair, Nutley, Belleville, Glen Ridge, and the Woodside section of Newark. Aided by its location, excellent transportation facilities, and the availability of a large, skilled workforce, the town mushroomed from an agrarian community to a population of 47,000 with modern industries and attitudes.
Author:
Publisher:
ISBN:
Category : Business
Languages : en
Pages : 554
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Book Description
Author: Lyman Abbott
Publisher:
ISBN:
Category : United States
Languages : en
Pages : 590
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Book Description
Author:
Publisher:
ISBN:
Category : California
Languages : en
Pages : 118
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Book Description
