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Author: Hope Comerford
Publisher: Simon and Schuster
ISBN: 1680993313
Category : Cooking
Languages : en
Pages : 1258
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Book Description
You want to put a delicious meal on the table for your family but you don’t want to spend hours in the kitchen—or in the grocery store searching for exotic ingredients. Welcome Home Cookbook is filled with recipes that you can pull together in a hurry when unexpected company arrives, when you’re going to a potluck, or anytime you’re busy (which is pretty much every day, am I right?). In these pages you’ll find recipes that— are delicious and a snap to prepare use ingredients that you probably already have on hand offer step-by-step instructions that virtually anyone can follow Each recipe includes prep time and cooking time, so you know exactly what to expect. Collected from home cooks across the country and carefully selected and tested, these recipes are sure to take some pressure off of you and give joy to everyone in your home. With full-color photos throughout and a ring binding that allows the book to lay flat on your kitchen counter, this is the everyday cookbook you will return to again and again.
Author: Hope Comerford
Publisher: Simon and Schuster
ISBN: 1680993313
Category : Cooking
Languages : en
Pages : 1258
Get Book Here
Book Description
You want to put a delicious meal on the table for your family but you don’t want to spend hours in the kitchen—or in the grocery store searching for exotic ingredients. Welcome Home Cookbook is filled with recipes that you can pull together in a hurry when unexpected company arrives, when you’re going to a potluck, or anytime you’re busy (which is pretty much every day, am I right?). In these pages you’ll find recipes that— are delicious and a snap to prepare use ingredients that you probably already have on hand offer step-by-step instructions that virtually anyone can follow Each recipe includes prep time and cooking time, so you know exactly what to expect. Collected from home cooks across the country and carefully selected and tested, these recipes are sure to take some pressure off of you and give joy to everyone in your home. With full-color photos throughout and a ring binding that allows the book to lay flat on your kitchen counter, this is the everyday cookbook you will return to again and again.
Author: Hope Comerford
Publisher: Simon and Schuster
ISBN: 1680998803
Category : Cooking
Languages : en
Pages : 439
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Book Description
127 recipes for stovetop, oven, Instant Pot, and slow cooker, from the editor of the New York Times bestselling Fix-It and Forget-It series! You want to put a delicious home-cooked meal on the table but you don't have a lot of time. Welcome Home 30-Minute Cookbook has your back! Each of the 127 recipes take 30 minutes or less from prep to food on the table. Whether you prefer to use your stovetop, oven, Instant Pot, or slow cooker, there are plenty of options in this book for you. Find dishes such as: Berry-Topped Wheat Pancakes Easy Chicken Fajitas Broccoli Rabe and Sausage Soup Barbecue Chicken Pizza BLT Pasta Salad Easy Enchilada Chicken Creamy Broccoli Soup Maple-Glazed Salmon Chicken Alfredo And more! You can trust these recipes because they are collected from some of America’s best home cooks, tested in real-life settings, and carefully selected from thousands of recipes. This is the perfect cookbook for busy home chefs!
Author: Hope Comerford
Publisher: Simon and Schuster
ISBN: 1680999370
Category : Cooking
Languages : en
Pages : 376
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Book Description
127 recipes for stovetop, oven, Instant Pot, and slow cooker, from the editor of the New York Times bestselling Fix-It and Forget-It series! When you have a busy schedule, preparing balanced and delicious meals day after day can start to feel like a real burden! Let Welcome Home Quick & Easy Cookbook take some of the weight off your shoulders. Here are 127 breakfasts, dinners, and desserts that will please a variety of palates and can be whipped up in a jiffy. Whether you prefer to use your stovetop, oven, Instant Pot, or slow cooker, there are plenty of options in this book for you! Find dishes such as: Easy Chicken Tortilla Soup Mexican Beef and Barley Soup Southwestern Cauliflower Chicken with Feta Cheese Bistro Steak with Mushrooms Chicken Alfredo Penne Shrimp with Sun-Dried Tomatoes Meatball Tortellini Soup Guacamole Chicken Banana Split Snack Cake Candy Bar Cookies And many more! You can trust these recipes because they are collected from some of America’s best home cooks, tested in real-life settings, and carefully selected from thousands of recipes. Finally, a cookbook that makes dinnertime stress-free and fun!
Author: Hope Comerford
Publisher: Simon and Schuster
ISBN: 1680998331
Category : Cooking
Languages : en
Pages : 359
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Book Description
127 recipes for stovetop, oven, Instant Pot, and slow cooker, from the editor of the New York Times bestselling Fix-It and Forget-It series! Everyone needs recipes that are quick to fix, easy to make, and delicious. And most of us appreciate what a shorter shopping list does for our grocery budget and schedules! You may be surprised to discover how many fantastic meals can be made with just five main ingredients, plus a few staples you already have on hand (items like olive oil or all-purpose flour). Whether you prefer to use your stovetop, oven, Instant Pot, or slow cooker, there are plenty of options in this book for you. Find dishes such as: French Toast Casserole Potato-Bacon Gratin Butternut Squash Soup Quick Taco Chicken Soup Broccoli Rabe and Sausage Soup Hearty Beef Barley Soup Succulent Beef Stew Chicken Parmesan Chicken and Broccoli Bake Brown Sugar and Dijon-Marinated Pork Tenderloin Raspberry Balsamic Pork Chops Easy Pot Roast and Vegetables Oven Enchiladas Lemon Squares Peach Cobbler And more! You can trust these recipes because they are collected from some of America’s best home cooks, tested in real-life settings, and carefully selected from thousands of recipes. Finally, a cookbook that makes entertaining stress-free and fun!
Author: Hope Comerford
Publisher: Simon and Schuster
ISBN: 168099638X
Category : Cooking
Languages : en
Pages : 506
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Book Description
150 Super Easy Healthy Recipes from the Editor of the New York Times Bestselling Fix-It and Forget-It Series! Here are 150 great-tasting recipes that are easy to prepare—and healthy! Featuring superfood, anti-inflammatory ingredients, there are plenty of options here for everyone, whether you prefer to use your slow cooker, stovetop, or oven. Each delicious recipe includes nutrition information as well as preparation time and cooking/baking time, so you know exactly what to expect. Find dishes such as: Lightened Up Spinach Artichoke Dip Pear Honey Butter Lentil Spinach Soup Sweet Potato and Ginger Soup Garlic and Lemon Chicken Raspberry Balsamic Pork Chops Cauliflower Alfredo Fresh Veggie Lasagna Baked Apples with Dates and more! You can trust these recipes because they are collected from some of America’s best home cooks, tested in real-life settings, and carefully selected from thousands of recipes. Finally, a cookbook that makes dinner easy, delicious, and healthy!
Author: Hope Comerford
Publisher: Simon and Schuster
ISBN: 1680993933
Category : Cooking
Languages : en
Pages : 1270
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Book Description
Healthy, farm-fresh slow cooker recipes for the whole family Your slow cooker is your solution for wholesome farm-to-table meals without a lot of fuss! Stop at the farmer’s market for some veggies and meat, toss it in your slow cooker with a few herbs, and let your slow cooker do the rest. In these bright pages you’ll also find recipes for slow cooker salsa, apple butter, peach jam, and more—prep in the slow cooker to make your harvest canning that much easier! Hope Comerford has selected the best wholesome meals from home cooks across the country and can’t wait to share them with you. She’ll also give you tips on what size slow cooker to purchase, how to know when your meal is done, and more. Find family-friendly recipes such as: Chicken and Basil Tortellini Butternut Squash Chili Fresh Green Bean Casserole Grandma’s Bone Broth Slow Cooker Salsa Plum Butter Roasted Tomato Soup And many more!
Author: Hope Comerford
Publisher: Simon and Schuster
ISBN: 168099364X
Category : Cooking
Languages : en
Pages : 1767
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Book Description
Meal planning can be tough when you or someone in your family has diabetes. Welcome Home Diabetic Cookbook is here to help! Here are 450 easy-to-prepare recipes that you can mix and match to make your breakfasts, lunches, dinners, snacks, and desserts a snap! You want to put a delicious meal on the table for your family without worrying whether it’s going to fit your dietary needs—and certainly without spending hours in the kitchen—or in the grocery store searching for exotic ingredients. Complete with nutrition information for each recipe, Welcome Home Diabetic Cookbook is filled with comfort food that you can pull together in a hurry when unexpected company arrives, when you’re going to a potluck, or anytime you’re busy (which is pretty much every day, am I right?). In these pages you’ll find recipes that— are delicious and a snap to prepare include dietary information so you can eat with confidence offer step-by-step instructions that virtually anyone can follow Each recipe includes prep time and cooking time, so you know exactly what to expect. Collected from home cooks across the country and carefully selected and tested, these recipes are sure to take some pressure off of you and give joy to everyone in your home. With full-color photos throughout and a ring binding that allows the book to lay flat on your kitchen counter, this is the everyday cookbook you will return to again and again.
Author: Phyllis Good
Publisher: Simon and Schuster
ISBN: 1680990179
Category : Cooking
Languages : en
Pages : 1082
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Book Description
What's someone with diabetes to do at a church supper or potluck? Stand back and watch? Not necessary at all if you cook with the Fix-It and Enjoy-It! Church Suppers Diabetic Cookbook. This brand new collection from New York Times bestselling cookbook author, Phyllis Pellman Good, will turn these events into pure pleasure for ANY ONE who wants to eat nutritionally—and enjoy every bite! The American Diabetes Association has once again worked with Good to select the recipes. And the ADA has supplied the Exchange List Values and Basic Nutritional Values for each recipe. All the recipes are favorites of home cooks and their families from across the country. Comfort food is no longer off-limits for those who must pay careful attention to what they eat. And get this—if you don't have diabetes, you can eat this food, knowing that the recipes have been modified to reduce fats and carbohydrates, while keeping their matchless flavor. This Cookbook is for EVERYONE who wants to be mindful of what they eat! Don't overlook the visual portion control guides. Notice that these recipes cover all parts of the meal. No deprivation here! Step right up to the table and help yourself to Pork Tenderloin with Teriyaki Apricot Sauce, Baked Barbecued Burgers, Garden Lasagna, Black Bean Pumpkin Soup, Raspberry Punch, Banana Chocolate Chip Muffins, and 600 more irresistible dishes! Now you can take your place in line at the next church supper or potluck when the recipes come from this delectable collection. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Author: Phyllis Good
Publisher: Simon and Schuster
ISBN: 1680992368
Category : Cooking
Languages : en
Pages : 1668
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Book Description
Two remarkable American icons—each a worthy endeavor of its own—are going arm-in-arm to multiply the good! Fix-It and Forget-It Pink Cookbook is a new special edition of The New York Times bestselling cookbook featuring 700 great slow-cooker recipes, plus stories, tips, photographs, and recipes from breast cancer survivors, access-to-care providers, researchers, and participants in the Avon Walk for Breast Cancer series. But there's more. One dollar from every Fix-It and Forget-It Pink Cookbook sold will go to the Avon Foundation for Women Breast Cancer Crusade. Says cookbook author, Phyllis Pellman Good, "Our recipe contributors and cookbook users are hard-working, goodspirited, can-do citizens. Many of them have family members, friends, and neighbors who have experienced breast cancer — and so we join together to support the Avon Foundation for Women's fight against breast cancer. "What I personally love about this project is the chance to stand with the Foundation's efforts to ‘ensure access to the best quality of care for all who've been diagnosed with breast cancer, regardless of their insurance status or ability to pay.'" Here's what you get in this friendly and useful new Cookbook, which brings two communities together: More than 700 delectable slow-cooker recipes that are quick and easy to prepare. Hopeful stories, important breast cancer information, and delicious recipes from breast cancer survivors, those who offer access to care, researchers, and Avon Walk participants. Support for the Avon Foundation for Women Breast Cancer Crusade. Who doesn't want to help? And who can resist Easy and Delicious Turkey Breast, Creamy Spaghetti, Barbecued Green Beans, Fruited Chicken Curry, Mexican Corn Bread, Peanut Butter and Hot Fudge Pudding Cake, plus 700 more irresistible slow-cooker recipes—all present in this special Fix-It and Forget-It Pink Cookbook! Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Author: Phyllis Good
Publisher: Simon and Schuster
ISBN: 1680990063
Category : Cooking
Languages : en
Pages : 518
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Book Description
Truck farmers, devoted cooks, skillful bakers, and local butchers bring their beloved, home-prepared products to their customers at Lancaster, Pennsylvania's thriving Central Market three days each week. Now these standholders at the nation's oldest, continually operating farmers market have brought their best recipes together into an irresistible cookbook that features fresh tasting dishes with easy-to-follow instructions. "Fresh from Central Market" Cookbook offers more than 300 purely delicious recipes for from-scratch cookies and pastries, meats and main dishes, brunches, snacks, appetizers, and grilling. In other words — these are the standholders' absolutely best dishes — some of which are brand new, some of which are irreplaceable traditions! This stunning cookbook includes full-color photographs of lively market days and of the beloved market building. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
