Traditional and Central Management Systems of the Lake Victoria Fisheries in Kenya

Traditional and Central Management Systems of the Lake Victoria Fisheries in Kenya PDF Author: John P. Owino
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 40

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Book Description

Traditional and Central Management Systems of the Lake Victoria Fisheries in Kenya

Traditional and Central Management Systems of the Lake Victoria Fisheries in Kenya PDF Author: John P. Owino
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 40

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Book Description


Management and Ecology of Lake and Reservoir Fisheries

Management and Ecology of Lake and Reservoir Fisheries PDF Author: Ian G. Cowx
Publisher: John Wiley & Sons
ISBN: 1405147334
Category : Technology & Engineering
Languages : en
Pages : 416

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Book Description
In this comprehensive edited book, international experts infisheries management and ecology review and appraise the status oflake and reservoir fisheries, assessment of fisheries yields,trophic ecology, rehabilitation and conservation, including aspecial section on African lakes where so much information of hugerelevance to fisheries managers is now available. Contributions from around the world. Carefully edited by internationally respected editor. Has been generated from acclaimed HIFI Symposium.

Report of the Expert Consultation on International Fish Trade and Food Security

Report of the Expert Consultation on International Fish Trade and Food Security PDF Author:
Publisher: Food & Agriculture Org.
ISBN: 9789251050033
Category : Technology & Engineering
Languages : en
Pages : 224

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Book Description
Recommendations made include the need: for a background study and consultation on the normative framework for fish trade and food security; for the preparation of technical guidelines on the Code of Conduct for Responsible Fisheries (CCRF), fish trade and food security; and better training to improve capacity of policy makers and technical personnel on international issues dealing with fish trade and food security.

Co-managing complex social-ecological systems in Tanzania

Co-managing complex social-ecological systems in Tanzania PDF Author: Christopher Mahonge
Publisher: BRILL
ISBN: 9086867073
Category : Political Science
Languages : en
Pages : 201

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Book Description
It has been conventional among co-management scientists to view social-ecological systems and actors and institutions found in these systems monolithically. Such a view is simplistic and conceals the complex nature of social-ecological systems and associated institutions and actors. In essence, a social-ecological system is a complex system comprised of multiple, diverse and dynamic social-ecological units, players and rules. This book entitled Co-managing complex social-ecological systems unveils the aforementioned complexity in which Lake Jipe wetland in Tanzania is the central case. This case depicts intra-, inter- and cross-scale interactions among multiple and dynamic institutions, actors and ecological systems at different dimensions of space and time. While some candidates of actors and institutions play separate roles, others play interdependent and linking roles across the multiple sectoral social-ecological units. The book introduces the layering concept of institutions and actors in three sectoral arrangements at Lake Jipe. It argues that not only do the institutions and actors found in social-ecological systems operate next to one another but it becomes clear that they also work interdependently. This concept extends the existing knowledge of co-management practitioners and scholars about the diversity and complexity of inter-linked human-environment systems that traverse the current monolithic view and conceptual boundaries. As such, the book avoids a simplistic approach that may end up in superficial treatment of complex environmental management problem and sheds light on how to study and approach intricate social-ecological systems using a model that recognises the diversities of these intricate systems.

A Review of Biodiversity and Socio-economics Research in Relation to Fisheries in Lake Victoria

A Review of Biodiversity and Socio-economics Research in Relation to Fisheries in Lake Victoria PDF Author: J. B. Okeyo-Owuor
Publisher:
ISBN:
Category : Fisheries
Languages : en
Pages : 64

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Book Description


The Macroeconomy of the Export Fishing Industry in Lake Victoria (Kenya)

The Macroeconomy of the Export Fishing Industry in Lake Victoria (Kenya) PDF Author: Crispin Bokea
Publisher:
ISBN:
Category : Fish trade
Languages : en
Pages : 42

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Book Description


Fisher Folk Participation for Sustainable Fisheries

Fisher Folk Participation for Sustainable Fisheries PDF Author:
Publisher:
ISBN: 9789463959964
Category :
Languages : en
Pages : 158

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Book Description


FAO Fisheries Report

FAO Fisheries Report PDF Author:
Publisher:
ISBN:
Category : Fish trade
Languages : en
Pages : 224

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Book Description


Poverty Mosaics: Realities and Prospects in Small-Scale Fisheries

Poverty Mosaics: Realities and Prospects in Small-Scale Fisheries PDF Author: Svein Jentoft
Publisher: Springer Science & Business Media
ISBN: 940071582X
Category : Science
Languages : en
Pages : 529

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Book Description
Small-scale fisheries are a major source of food and employment around the world. Yet, many small-scale fishers work in conditions that are neither safe nor secure. Millions of them are poor, and often they are socially and politically marginalized. Macro-economic and institutional mechanisms are essential to address these poverty and vulnerability problems; however, interventions at the local community level are also necessary. This requires deep understanding of what poverty means to the fishers, their families and communities; how they cope with it; and the challenges they face to increase resiliency and improve their lives for the better. This book provides a global perspective, situating small-scale fisheries within the broad academic discourse on poverty, fisheries management and development. In-depth case studies from fifteen countries in Latin America, Europe, South and Southeast Asia, and sub-Saharan Africa, demonstrate the enormously complex ecological, economic, social, cultural and political contexts of this sector. Conclusions for policy-making, formulated as a joint statement by the authors, argue that fisheries development, poverty alleviation, and resource management must be integrated within a comprehensive governance approach that also looks beyond fisheries. The scientific editors, Svein Jentoft and Arne Eide, are both with the Norwegian College of Fishery Science, Faculty of Biosciences, Fisheries and Economics, University of Tromsø, Norway.

Tropical food chains

Tropical food chains PDF Author: Ruerd Ruben
Publisher: BRILL
ISBN: 908686600X
Category : Business & Economics
Languages : en
Pages : 309

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Book Description
"International supply chains of vulnerable tropical food products face major problems in the fields of quality performance and coordination between supply chain partners. Degradation and variability of quality, segmentation of supply networks and scattered production by smallholder producers could severely hinder reliable deliveries at required standards. Concerted efforts for improving governance regimes and management practices are required to enhance supply chain performance. This book provides a comprehensive overview of the interfaces between market outlet choice, supply chain governance, quality management and value added distribution. Main attention is given to better incentives and transparency in contracts and bargaining procedures that could contribute to reduced transaction costs and risk, as well as techno-managerial strategies for improving both quality and value added. The editors present an integrated interdisciplinary framework for the simultaneous analysis of technical, managerial and socio-economic dimensions of international supply chain originating in developing countries. Selected case studies based on extensive field research highlight in Costa Rica (mango and pepper), Ivory Coast (pineapples), Kenya (fish), Ethiopia (dairy), Ghana (cocoa), India (cashew) and China (vegetables and pork) provide detailed insights in different options for enhancing integrated quality management and supply chain coordination. Professionals and practioners involved in the design, management and assessment of (inter)national supply chains for tropical products will particularly benefit from this unique collection."