The Wheat Market and the Farmer in Minnesota, 1858-1900

The Wheat Market and the Farmer in Minnesota, 1858-1900 PDF Author: Henrietta Melia Larson
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 288

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Book Description

The Wheat Market and the Farmer in Minnesota, 1858-1900

The Wheat Market and the Farmer in Minnesota, 1858-1900 PDF Author: Henrietta Melia Larson
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 288

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Book Description


The Wheat Market and the Farmer in Minnesota, 1858-1900

The Wheat Market and the Farmer in Minnesota, 1858-1900 PDF Author: Henrietta Melia Larson
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 0

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Book Description


Wheat Market and the Farmer in Minnesota, 1858-1900

Wheat Market and the Farmer in Minnesota, 1858-1900 PDF Author: Henrietta M. Larson
Publisher:
ISBN:
Category :
Languages : en
Pages :

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The Wheat Situation

The Wheat Situation PDF Author: United States. Department of Agriculture
Publisher:
ISBN:
Category : Wheat
Languages : en
Pages : 142

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The Wheat Market and the Farmer in Minnesota 1858–1900

The Wheat Market and the Farmer in Minnesota 1858–1900 PDF Author: Henrietta M. Larson
Publisher:
ISBN: 9780231898195
Category : BUSINESS & ECONOMICS
Languages : en
Pages :

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Book Description
Investigates the development of the system by which the wheat of the middle west is brought from the producer to the consumer to emphasis the place of the market in the history of the west.

Minnesota History

Minnesota History PDF Author: Theodore Christian Blegen
Publisher: U of Minnesota Press
ISBN: 0816660786
Category : Education
Languages : en
Pages : 242

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Book Description
Minnesota History was first published in 1960. Minnesota Archive Editions uses digital technology to make long-unavailable books once again accessible, and are published unaltered from the original University of Minnesota Press editions. Anyone interested in Minnesota history, whether as a teacher, as a student, or as a general reader, will find this an invaluable guide to reading and study. The book contains an outline of the state's history, questions and suggestions for the student, and lists of reading material for each of the 42 topical sections into which the outline is divided. The outline covers the entire history of the state from the time of the Indians, before the French and British explorations, to the present. The reading references include accounts written from the seventeenth through the twentieth centuries. The aim in preparing the reading lists was to include any article or book bearing upon the Minnesota story which met the qualifications of good historical writing and fair accessibility. Materials of particular interest or importance to the topic under consideration are so designated, and there are liberal annotations to help the reader in his choice of readings. References which are particularly appropriate for young readers are also specially designated. A number of maps are provided for additional guidance. This is a complete revision of a book long out of print, Minnesota History: A Study Outline by Theodore C. Blegen.

Biological & Agricultural Index

Biological & Agricultural Index PDF Author:
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 1440

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The Farmer's Age

The Farmer's Age PDF Author: Paul W. Gates
Publisher: Routledge
ISBN: 1315496631
Category : Business & Economics
Languages : en
Pages : 486

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Book Description
Part of a series of detailed reference manuals on American economic history, this volume examines the aspects and problems of land policies and the growth in farming during the mid-1800s.

Homes in the Heartland

Homes in the Heartland PDF Author: Fred W. Peterson
Publisher: U of Minnesota Press
ISBN: 1452913846
Category : History
Languages : en
Pages : 313

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Book Description
Originally published: Lawrence, Kansas: University Press of Kansas, 1992.

Change in Agriculture

Change in Agriculture PDF Author: Clarence H. Danhof
Publisher: Harvard University Press
ISBN: 9780674107700
Category : Business & Economics
Languages : en
Pages : 346

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Book Description
American agriculture changed radically between 1820 and 1870. In turning slowly from subsistence to commercial farming, farmers on the average doubled the portion of their production places on the market, and thereby laid the foundations for today's highly productive agricultural industry. But the modern system was by no means inevitable. It evolved slowly through an intricate process in which innovative and imitative entrepreneurs were the key instruments.