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Author: Ayush Kothari
Publisher: Notion Press
ISBN: 1638326576
Category : Self-Help
Languages : en
Pages : 187
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Book Description
The word smorgasbord means an open buffet. A buffet is a wide arrangement of meals consisting of several dishes put together in one place. This book comprises nine undisputed elements collated together after tireless research into the lives of many successful individuals who obtained success in their respective fields with the application of these elements. In this incredible life-transforming non-fiction, Ayush has put together all the principles that he practically used in his life and fetched the results. How will you gain from this book? Believe in the true meaning of human existence and explore our real identity Understand how our perspectives and emotions affect our reality positively or negatively Understand how to make a profitable investment in time and pursue our goals Learn the exact money-making blueprint with practical applications and with the power of intentions Learn how to apply our incredibly powerful subconscious forces to achieve all our goals Understand how we attract the events into our lives and how we can influence them Understand how to build the most sustainable relationships with people Understand how to cultivate unlimited happiness and make it our driving force “This book is written with the sole objective of helping people to become their best selves, and I am certain if people implement all the learnings of this book in their lives, they are bound to experience an everlasting success”- Ayush Kothari
Author: Ayush Kothari
Publisher: Notion Press
ISBN: 1638326576
Category : Self-Help
Languages : en
Pages : 187
Get Book Here
Book Description
The word smorgasbord means an open buffet. A buffet is a wide arrangement of meals consisting of several dishes put together in one place. This book comprises nine undisputed elements collated together after tireless research into the lives of many successful individuals who obtained success in their respective fields with the application of these elements. In this incredible life-transforming non-fiction, Ayush has put together all the principles that he practically used in his life and fetched the results. How will you gain from this book? Believe in the true meaning of human existence and explore our real identity Understand how our perspectives and emotions affect our reality positively or negatively Understand how to make a profitable investment in time and pursue our goals Learn the exact money-making blueprint with practical applications and with the power of intentions Learn how to apply our incredibly powerful subconscious forces to achieve all our goals Understand how we attract the events into our lives and how we can influence them Understand how to build the most sustainable relationships with people Understand how to cultivate unlimited happiness and make it our driving force “This book is written with the sole objective of helping people to become their best selves, and I am certain if people implement all the learnings of this book in their lives, they are bound to experience an everlasting success”- Ayush Kothari
Author: Johanna Kindvall
Publisher: Ten Speed Press
ISBN: 0399579095
Category : Cooking
Languages : en
Pages : 178
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Book Description
A savory spin on Swedish baking, pantry, and party cuisine from the coauthor of Fika. An illustrated cookbook on the classic breads and savory foods of a Swedish smörgåsbord that can be enjoyed for parties and holidays as well as for snacking and small meals. Includes traditional and contemporary Swedish recipes for dishes such as Rye Bread, Chicken Liver Pate, Elderflower Cured Trout, Fresh Cheese, Swedish Deviled Eggs, Buttery Red Cabbage, and infused aquavit liqueurs.
Author: Tom Butler-Bowdon
Publisher: Hachette UK
ISBN: 1857884760
Category : Self-Help
Languages : en
Pages : 393
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Book Description
Discover the all-time classic books that have helped millions of people achieve success in their work and personal lives.
Author: Adam Platt
Publisher: HarperCollins
ISBN: 0062293567
Category : Biography & Autobiography
Languages : en
Pages : 285
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Book Description
From New York magazine’s award-winning restaurant critic, “a timely and delectable smorgasbord of dishes and dishing . . . honest, revealing and funny.” —New York Times Book Review A wildly hilarious and irreverent memoir of a globe-trotting life lived meal-to-meal by one of our most influential and respected food critics As the son of a diplomat growing up in places like Hong Kong, Taiwan, and Japan, Adam Platt didn’t have the chance to become a picky eater. Living, traveling, and eating in some of the most far-flung locations around the world, he developed an eclectic palate and a nuanced understanding of cultures and cuisines that led to some revelations which would prove important in his future career as a food critic. In Tokyo, for instance—“a kind of paradise for nose-to-tail cooking”—he learned that “if you’re interested in telling a story, a hair-raisingly bad meal is much better than a good one.” From dim sum in Hong Kong to giant platters of Peking duck in Beijing, fresh-baked croissants in Paris and pierogi on the snowy streets of Moscow, Platt takes us around the world, re-tracing the steps of a unique, and lifelong, culinary education. Providing a glimpse into a life that has intertwined food and travel in exciting and unexpected ways, The Book of Eating is a delightful and sumptuous trip that is also the culinary coming-of-age of a voracious eater and his eventual ascension to become, as he puts it, “a professional glutton.” “A scarfable recounting of his travels, told through meals.” —Food52 “Gastronomes and fans of Platt will savor this behind-the-scenes look at real life as a restaurant critic.” —Publishers Weekly “A candid, entertaining look at an often bizarre new gustatory landscape.” —Kirkus Reviews “Entertaining.” —Booklist “A delicious peek behind the scenes of a storied career.” —BookPage, starred review
Author: LeRoy W. Meng, PhD
Publisher: Page Publishing Inc
ISBN: 1683482565
Category : Humor
Languages : en
Pages : 257
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Book Description
While treating yourself to the supremely simple, yet extremely powerful system for successful living offered in this book, you will joyfully observe: You effortlessly withdraw from your peak pleasure, power, performance, prosperity and health banks. How to soar into the wonderful world of the activated superstar infused with peak emotional pleasure and bursting with physical energy! How to liberate your unlimiting superstar within, to experience being the masterpiece of creation who you really are! You will jubilantly observe while treating yourself to this ultimate unlimiting celebration of life that you will receive benefits across the board and immediately in all dimensions of life. In addition, you will notice that you are receiving these benefits for less effort, strain, and stress than you are currently enduring for the pitiful, pathetic, paltry benefits of the limiting systems which you are currently struggling with. You will benefit as you learn mostly by enjoying outrageous, humorous, or inspiring memorable stories such as: 1 - The fifty-dollar Mercedes 2 - The discovery of the world’s largest sapphire 3 - The activated tennis turtle 4 - The worlds’ most successful financiers
Author: Gary McGuire
Publisher: Epitome Books
ISBN: 9380297505
Category :
Languages : en
Pages : 215
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Book Description
Author: Christoph Ribbat
Publisher: Pushkin Press
ISBN: 1782273085
Category : Cooking
Languages : en
Pages : 225
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Book Description
The deliciously cosmopolitan story of the restaurant from eighteenth-century Paris to El Bulli What does eating out tell us about who we are? The restaurant is where we go to celebrate, to experience pleasure, to see and be seen - or, sometimes, just because we're hungry. But these temples of gastronomy hide countless stories. As this dazzlingly entertaining, eye-opening book shows, the restaurant is where performance, fashion, commerce, ritual, class, work and desire all come together. Through its windows, we can glimpse the world. This is the tale of the restaurant in all its guises, from the first formal establishments in eighteenth-century Paris serving 'restorative' bouillon, to today's new Nordic cuisine, via grand Viennese cafés and humble fast food joints. Here are tales of cooks who spend hours arranging rose petals for Michelin stars, of the university that teaches the consistency of the perfect shake, of the lunch counter that sparked a protest movement, of the writers - from Proust to George Orwell - who have been inspired or outraged by the restaurant's secrets.
Author: Jason Randall
Publisher: Stackpole Books
ISBN: 0811748812
Category : Sports & Recreation
Languages : en
Pages : 226
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Book Description
The most comprehensive book on how current affects fly fishing, the good and bad of drag, which casts and techniques to use when, and much more.
Author: Christine Harvey
Publisher: Teach Yourself
ISBN: 144415981X
Category : Business & Economics
Languages : en
Pages : 111
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Book Description
People Skills In A Week is a simple and straightforward guide to raising motivation and performance levels, giving you everything you need to know in just seven short chapters. From raising morale and removing self-limiting beliefs, to increasing self-esteem and setting clear goals, you'll discover a set of principles and processes that really do work and will produce fantastic results. This book introduces you to the main themes and ideas of working with, leading and motivating ourselves and others , giving you a basic knowledge and understanding of the key concepts of people skills, together with practical and thought-provoking exercises. Whether you choose to read it in a week or in a single sitting, People Skills In A Week is your fastest route to success: - Sunday: Raise morale - raise performance - Monday: Reverse 'limitation thinking' - Tuesday: Elevate self-esteem and confidence - Wednesday: Reinforce strengths - eliminate weaknesses - Thursday: Catapult performance - Friday: Stamp out procrastination - Saturday: Magnify goal setting - magnify success ABOUT THE SERIES In A Week books are for managers, leaders, and business executives who want to succeed at work. From negotiating and content marketing to finance and social media, the In A Week series covers the business topics that really matter and that will help you make a difference today. Written in straightforward English, each book is structured as a seven-day course so that with just a little work each day, you will quickly master the subject. In a fast-changing world, this series enables readers not just to get up to speed, but to get ahead.
Author: Ryan Wickham
Publisher: FriesenPress
ISBN: 1460260295
Category : Self-Help
Languages : en
Pages : 133
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Book Description
#WickhamsWords is a plain-spoken book of motivations for everybody from an average guy who has faced down depression and survived. In the fall of 2013, I went out on a national book tour promoting my first book, Outlaw Principles. As part of that tour, I did a number of suicide prevention talks. During these events, I met a lot of troubled individuals, and it reminded me just how much despair there is out there. This isn’t the case for everyone, of course, and I don’t want to speak only to those folks hanging on by their fingernails. I guess what I want you to know is that, regardless of the challenges you face, if you can shrug off the body blows that life dishes out and get up whenever you get knocked down, there is no fight you can’t win.
