The Western Range Livestock Industry PDF Download
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Author: Marion Clawson
Publisher:
ISBN:
Category : Animal industry
Languages : en
Pages : 426
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Book Description
What is range? Range livestock in the nation. Division of the range region. Climate of the range region. Plant cover in relation to range livestock production. Other natural factors. General economic structure of the range region. Land ownership. Administration of federal range lands. Livestock numbers and production rates. Economic utilization of feed and forage. Range livestock fattening and marketing. General characteristics of ranches. Ranch organization and management principles. Cattle ranches. Sheep ranches. Ranch values and income. Grazing land values and grazing fees. Credit for the range livestock industry. Meat consumption. Geography of meat and animal prices.
Author: Marion Clawson
Publisher:
ISBN:
Category : Animal industry
Languages : en
Pages : 426
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Book Description
What is range? Range livestock in the nation. Division of the range region. Climate of the range region. Plant cover in relation to range livestock production. Other natural factors. General economic structure of the range region. Land ownership. Administration of federal range lands. Livestock numbers and production rates. Economic utilization of feed and forage. Range livestock fattening and marketing. General characteristics of ranches. Ranch organization and management principles. Cattle ranches. Sheep ranches. Ranch values and income. Grazing land values and grazing fees. Credit for the range livestock industry. Meat consumption. Geography of meat and animal prices.
Author: Marion Clawson
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Author: United States. Forest Service
Publisher:
ISBN:
Category : Public lands
Languages : en
Pages : 84
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Book Description
Author: C. V. Whalin
Publisher:
ISBN:
Category :
Languages : en
Pages : 13
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Book Description
Author: United States. Forest Service
Publisher:
ISBN:
Category : Livestock
Languages : en
Pages : 656
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Book Description
Author: United States
Publisher: Ayer Publishing
ISBN: 9780405113901
Category : Livestock
Languages : en
Pages : 620
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Book Description
Author: Western Agricultural Economics Research Council. Committee on Economics of Range Use and Development
Publisher:
ISBN:
Category : Livestock
Languages : en
Pages : 160
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Book Description
Author: Edward Everett Dale
Publisher:
ISBN:
Category : Cattle trade
Languages : en
Pages : 228
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Book Description
Author: Ralph Dickieson Jennings
Publisher: Forgotten Books
ISBN: 9780331431803
Category :
Languages : en
Pages : 128
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Book Description
Excerpt from Statistics and Charts of the Range Livestock Industry: With Special Reference to Seventeen Western States This report was prepared primarily for those interested in livestock extension work in the seventeen western States. It gites a statistical and graphic summary of facts relating to the supply, demand, and prices of cattle, sheep, and goats, and their products, with particular application to the range country. As far as possi ble the tables and graphs have been brought up to January 1, 1929. The source from Which the data were obtained is given for each table and on page 111 is a list of sources of current economic in formation on range livestock. Most of the tables and charts may be brought up to date from time to time from this source material. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author: USDA Inter-Agency Work Group on Range Production
Publisher:
ISBN:
Category : Meat
Languages : en
Pages : 112
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Book Description
