The Rancher's Wager (Mills & Boon Desire) (Gold Valley Vineyards, Book 3) PDF Download
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Author: Maisey Yates
Publisher: HarperCollins UK
ISBN: 000891088X
Category : Fiction
Languages : en
Pages : 162
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Book Description
This wealthy rancher has placed his bet... And its winner takes all!
Author: Maisey Yates
Publisher: HarperCollins UK
ISBN: 000891088X
Category : Fiction
Languages : en
Pages : 162
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Book Description
This wealthy rancher has placed his bet... And its winner takes all!
Author: Horace Bell
Publisher:
ISBN:
Category : California
Languages : en
Pages : 508
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Book Description
Author: Jack London
Publisher:
ISBN:
Category : American fiction
Languages : en
Pages : 362
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Book Description
Michael, an Irish terrier bred in the Solomon Islands, serves on a ship used for recruiting native labour. When his owner, Captain Kellar, accidentally forgets him on the beach, he befriends Dag Daughtry, a steward from another schooner. Along with his new master, Michael starts his journey around the world. Michael's life seems perfectly happy until Daughtry is diagnosed with leprosy and sent to the pest house. The dog falls into the hands of Harry Del Mar and after some time is given to Harris Collins, a well-known animal trainer.
Author: Charmian London
Publisher:
ISBN:
Category : Authors, American
Languages : en
Pages : 482
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Book Description
Several years after Jack London’s death, his wife Charmian released a 2-volume biography of his life. Volume I starts with the origins of his parents, John and Flora, and covers Jack’s childhood and early life growing up in the San Francisco Bay Area. It also covers his oyster pirating, Klondike trips, and time spent riding the railroads. The book is full of his letters to Cloudesley Johns, Anna Strunsky, and others. The first volume ends with his voyage to Asia to cover the Japanese-Russian War. Volume II starts with his return from Korea after war-reporting and his divorce from his first wife. It covers their trip on the Snark and trips to New York and around Cape Horn. The 'bad year' when his house burns is described in detail, as is a return to Hawaii and the start of World War I. The volume ends with Jack's death in 1916.
Author: Michael Pollan
Publisher: Penguin
ISBN: 0143038583
Category : Health & Fitness
Languages : en
Pages : 481
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Book Description
"Outstanding . . . a wide-ranging invitation to think through the moral ramifications of our eating habits." —The New Yorker One of the New York Times Book Review's Ten Best Books of the Year and Winner of the James Beard Award Author of This is Your Mind on Plants, How to Change Your Mind and the #1 New York Times Bestseller In Defense of Food and Food Rules What should we have for dinner? Ten years ago, Michael Pollan confronted us with this seemingly simple question and, with The Omnivore’s Dilemma, his brilliant and eye-opening exploration of our food choices, demonstrated that how we answer it today may determine not only our health but our survival as a species. In the years since, Pollan’s revolutionary examination has changed the way Americans think about food. Bringing wide attention to the little-known but vitally important dimensions of food and agriculture in America, Pollan launched a national conversation about what we eat and the profound consequences that even the simplest everyday food choices have on both ourselves and the natural world. Ten years later, The Omnivore’s Dilemma continues to transform the way Americans think about the politics, perils, and pleasures of eating.
Author: Lewis Adelbert Norton
Publisher:
ISBN:
Category : Atlantic States
Languages : en
Pages : 506
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Book Description
Lewis Adelbert Norton (b. 1819) grew up in Canada and western New York. Banished from Canada for taking the Patriot side in the Rebellion of 1837-1838, Norton settled in Illinois, where he raised a regiment for the Mexican War. On his return home, he led an overland party to California. Life and adventures of Col. L.A. Norton (1887) describes Norton's early life and his journey west. Of his life in California, he chronicles careers as miner, lawyer, and merchant in Placerville. In 1856 he moves to Healdsburg, where his law practice involves him in the Squatter War on the Russian River. The book closes with his account of an 1874 rail trip east, revisiting Canada, New York, and New England before returning to Healdsburg.
Author: Maisey Yates
Publisher: Harlequin
ISBN: 0369708490
Category : Fiction
Languages : en
Pages : 185
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Book Description
Will amnesia turn these enemies into lovers? Find out in the first Carsons of Lone Rock novel by New York Times bestselling author Maisey Yates. Welcome to Lone Rock, Oregon’s Wild West. Chance Carson is the one man in Lone Rock who gets Juniper Sohappy all riled up. His family is ranching royalty. He’s arrogant, insufferable and obnoxiously charming—she’ll keep her distance, thanks. But when Juniper finds him on her property, injured and without his memory, she saves his life…and sort of lets him believe he’s her ranch hand. Making the entitled rancher work a little is one thing…but actually liking the man is another. Falling for him? No way. And yet the passion between them is as undeniable as it is unexpected. Will it survive the truth? From Harlequin Desire: A luxurious world of bold encounters and sizzling chemistry. Love triumphs in this uplifting romance, part of The Carsons of Lone Rock series:
Author: Upton Sinclair
Publisher: IndyPublish.com
ISBN:
Category : Fiction
Languages : en
Pages : 416
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Book Description
After he had kicked himself loose it was to find himself in an arena where pain-maddened horses and frenzied men raced about amid a rain of minie-balls and canister. And in this inferno the gallant Major had captured a horse and rallied the remains of his shattered command and held the line until help came-
Author: Maisey Yates
Publisher: Harlequin
ISBN: 1460309995
Category : Fiction
Languages : en
Pages : 193
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Book Description
Sayid al Kadar was trained from childhood to be a warrior. He's fought, he's conquered—but was never meant to rule… Thrust reluctantly to the throne, Sheikh Sayid is shocked to discover a child who is his country's true heir, and he'll do anything to protect him, even if it means taking on the child's aunt! Chloe James might behave like a tigress protecting her cub, but this trained soldier can see her weak spot. Taking Chloe as his bride would appease the people of his kingdom, and provide the perfect outlet for the blistering chemistry between them….
Author: Thomas Pinney
Publisher: Univ of California Press
ISBN: 052093458X
Category : Cooking
Languages : en
Pages : 572
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Book Description
The Vikings called North America "Vinland," the land of wine. Giovanni de Verrazzano, the Italian explorer who first described the grapes of the New World, was sure that "they would yield excellent wines." And when the English settlers found grapes growing so thickly that they covered the ground down to the very seashore, they concluded that "in all the world the like abundance is not to be found." Thus, from the very beginning the promise of America was, in part, the alluring promise of wine. How that promise was repeatedly baffled, how its realization was gradually begun, and how at last it has been triumphantly fulfilled is the story told in this book. It is a story that touches on nearly every section of the United States and includes the whole range of American society from the founders to the latest immigrants. Germans in Pennsylvania, Swiss in Georgia, Minorcans in Florida, Italians in Arkansas, French in Kansas, Chinese in California—all contributed to the domestication of Bacchus in the New World. So too did innumerable individuals, institutions, and organizations. Prominent politicians, obscure farmers, eager amateurs, sober scientists: these and all the other kinds and conditions of American men and women figure in the story. The history of wine in America is, in many ways, the history of American origins and of American enterprise in microcosm. While much of that history has been lost to sight, especially after Prohibition, the recovery of the record has been the goal of many investigators over the years, and the results are here brought together for the first time. In print in its entirety for the first time, A History of Wine in America is the most comprehensive account of winemaking in the United States, from the Norse discovery of native grapes in 1001 A.D., through Prohibition, and up to the present expansion of winemaking in every state.
