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Author: C.A. Brebbia
Publisher: WIT Press
ISBN: 1845647424
Category : Technology & Engineering
Languages : en
Pages : 365
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Book Description
Containing the proceedings of the Second International Conference on the title topic, the book examines issues related to the nature of water, and its use and exploitation by society. Since ensuring an adequate water supply is becoming a critical issue in more and more countries, the conference brings together specialists from the social sciences and humanistic disciplines and the physical and natural sciences, biology, environmental sciences, and health to bridge gaps between the disciplines in addressing the problem. The international, interdisciplinary nature of the conference participants makes it possible to arrive at equitable solutions to the many transnational issues, relating to the rights of states, which arise around water supply.The book discusses: The nature of water; Water as a human right; Water as the source of life; Water in a changing climate; Future water demands and adaptation strategies; Water resources contamination; Water resources management; Irrigation and desertification; Water, sanitation and health; Transnational water rights; Legislation and controls; Lessons to be learnt; Water and disaster management.
Author: C.A. Brebbia
Publisher: WIT Press
ISBN: 1845647424
Category : Technology & Engineering
Languages : en
Pages : 365
Get Book Here
Book Description
Containing the proceedings of the Second International Conference on the title topic, the book examines issues related to the nature of water, and its use and exploitation by society. Since ensuring an adequate water supply is becoming a critical issue in more and more countries, the conference brings together specialists from the social sciences and humanistic disciplines and the physical and natural sciences, biology, environmental sciences, and health to bridge gaps between the disciplines in addressing the problem. The international, interdisciplinary nature of the conference participants makes it possible to arrive at equitable solutions to the many transnational issues, relating to the rights of states, which arise around water supply.The book discusses: The nature of water; Water as a human right; Water as the source of life; Water in a changing climate; Future water demands and adaptation strategies; Water resources contamination; Water resources management; Irrigation and desertification; Water, sanitation and health; Transnational water rights; Legislation and controls; Lessons to be learnt; Water and disaster management.
Author: Warren C. Robinson
Publisher: Lexington Books
ISBN: 9780739123195
Category : Business & Economics
Languages : en
Pages : 246
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Book Description
The Demographic Revolution in Modern Egypt tells the dramatic story of Egypt's transition in the last two decades from staggeringly high to low fertility and mortality rates. Scholars Warren C. Robinson and Fatma H. El-Zanaty especially delve into the reasons for the decline in fertility, including the relative success of Egypt's recent public initiatives in family planning. Robinson and El-Zanaty compellingly show the importance of continued demographic stability in Egypt for that nation, the Middle East, and indeed the world. The authors point to Egypt's optimistic progress as a model for other countries facing out-of-control birthrates wreaking havoc with economic and social development.
Author: Lehman B. Fletcher
Publisher: Wiley-Blackwell
ISBN:
Category : Business & Economics
Languages : en
Pages : 376
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Book Description
Based on a conference held in Egypt in March, 1995, this text explores the policy reforms and responses that have taken place in Egypt's agricultural sector since the 1980s. It analyses the impacts and required extensions of the current policy reforms and economic restructuring.
Author: Jessica Barnes
Publisher: Duke University Press
ISBN: 1478023112
Category : Social Science
Languages : en
Pages : 192
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Book Description
Egyptians often say that bread is life; most eat this staple multiple times a day, many relying on the cheap bread subsidized by the government. In Staple Security, Jessica Barnes explores the process of sourcing domestic and foreign wheat for the production of bread and its consumption across urban and rural settings. She traces the anxiety that pervades Egyptian society surrounding the possibility that the nation could run out of wheat or that people might not have enough good bread to eat, and the daily efforts to ensure that this does not happen. With rich ethnographic detail, she takes us into the worlds of cultivating wheat, trading grain, and baking, buying, and eating bread. Linking global flows of grain and a national bread subsidy program with everyday household practices, Barnes theorizes the nexus between food and security, drawing attention to staples and the lengths to which people go to secure their consistent availability and quality.
Author:
Publisher:
ISBN:
Category : Africa
Languages : en
Pages : 248
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Book Description
Author: Vernon W. Ruttan
Publisher: U of Minnesota Press
ISBN: 1452909296
Category :
Languages : en
Pages : 386
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Book Description
A personal perspectives. Technical change and agricultural development. The agricultural research institution. National agricultural research systems. The international agricultural research system. Reviewing agricultural research programs. Location and scale in agricultural research. The private sector in agricultural research. Institutional and project funding of research. The economic benefits from agricultural research. Research resource allocation. The social sciences in agricultural research. Responsability and agricultural research.
Author: Abdelaziz, Fatma
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 39
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Book Description
This paper presents an innovative approach to prioritizing development policy research in Egypt with the specific objective of informing the research agenda of the Egypt Strategy Support Program of the International Food Policy Research Institute. The key steps in this process were: 1) a review of relevant priority setting methods and existing government strategies, 2) pre-selection of research themes, 3) selection of national and international experts, 4) design and conduct priority setting workshop; and 5) priority matrix construction and paper writing.
Author: National Academies of Sciences, Engineering, and Medicine
Publisher: National Academies Press
ISBN: 0309473926
Category : Science
Languages : en
Pages : 243
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Book Description
For nearly a century, scientific advances have fueled progress in U.S. agriculture to enable American producers to deliver safe and abundant food domestically and provide a trade surplus in bulk and high-value agricultural commodities and foods. Today, the U.S. food and agricultural enterprise faces formidable challenges that will test its long-term sustainability, competitiveness, and resilience. On its current path, future productivity in the U.S. agricultural system is likely to come with trade-offs. The success of agriculture is tied to natural systems, and these systems are showing signs of stress, even more so with the change in climate. More than a third of the food produced is unconsumed, an unacceptable loss of food and nutrients at a time of heightened global food demand. Increased food animal production to meet greater demand will generate more greenhouse gas emissions and excess animal waste. The U.S. food supply is generally secure, but is not immune to the costly and deadly shocks of continuing outbreaks of food-borne illness or to the constant threat of pests and pathogens to crops, livestock, and poultry. U.S. farmers and producers are at the front lines and will need more tools to manage the pressures they face. Science Breakthroughs to Advance Food and Agricultural Research by 2030 identifies innovative, emerging scientific advances for making the U.S. food and agricultural system more efficient, resilient, and sustainable. This report explores the availability of relatively new scientific developments across all disciplines that could accelerate progress toward these goals. It identifies the most promising scientific breakthroughs that could have the greatest positive impact on food and agriculture, and that are possible to achieve in the next decade (by 2030).
Author: Barry J. Kemp
Publisher: Routledge
ISBN: 1351166468
Category : History
Languages : en
Pages : 656
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Book Description
This fully revised and updated third edition of the bestselling Ancient Egypt seeks to identify what gave ancient Egypt its distinctive and enduring characteristics, ranging across material culture, the mindset of its people, and social and economic factors. In this volume, Barry J. Kemp identifies the ideas by which the Egyptians organized their experience of the world and explains how they maintained a uniform style in their art and architecture across three thousand years, whilst accommodating substantial changes in outlook. The underlying aim is to relate ancient Egypt to the broader mainstream of our understanding of how all human societies function. Source material is taken from ancient written documents, while the book also highlights the contribution that archaeology makes to our understanding of Egyptian culture and society. It uses numerous case studies, illustrating them with artwork expressly prepared from specialist sources. Broad ranging yet impressively detailed, the book is an indispensable text for all students of ancient Egypt and for the general reader.
Author: El-Sayed Ewis Omran
Publisher: Springer Nature
ISBN: 3030416291
Category : Science
Languages : en
Pages : 646
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Book Description
This book gathers contributions discussing climate change in Egypt from an agricultural perspective. Written by leading experts, it presents state-of-the-art insights and the latest research developments in light of the most recent IPCC report. Focusing on identifying the specific phenomena that affect climate change in Egypt, the book also addresses the effects of climate change in Egypt, particularly examining the quality and quantity of water resources as well as the socio-economic impacts of climate change on agricultural activities. Furthermore, it explores alternative solutions to support agriculture and food security and raises awareness of adaptation and protection as the key to adapting to the risks posed by climate change. Covering the four fundamental pillars of climate change: food security, availability, access and stability, this book is a valuable resource for stakeholders involved in achieving the 2030 sustainable development goals in Egypt and all countries with similar climatic conditions. It is also a unique source of information and updates on climate change impacts for graduates, researchers, policy planners, and decision-makers.
