Author: Colleen Sexton
Publisher: Bellwether Media
ISBN: 1612112188
Category : Juvenile Nonfiction
Languages : en
Pages : 24
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Book Description
Weighing around 1,300 pounds, an adult dairy cow produces about 90 glasses of milk every day! Young readers will learn the different stages of a cowÕs life cycle, watching as calves grow into heifers and then adult cows.
Author: Lisa Trumbauer
Publisher: Capstone
ISBN: 9780736814515
Category : Juvenile Nonfiction
Languages : en
Pages : 32
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Book Description
Simple text and photographs present the life cycle of the cow.
Author: Kathryn Gillespie
Publisher: University of Chicago Press
ISBN: 022658285X
Category : Science
Languages : en
Pages : 259
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Book Description
To translate the journey from a living cow to a glass of milk into tangible terms, Kathryn Gillespie set out to follow the moments in the life cycles of individual animals—animals like the cow with ear tag #1389. She explores how the seemingly benign practice of raising animals for milk is just one link in a chain that affects livestock across the agricultural spectrum. Gillespie takes readers to farms, auction yards, slaughterhouses, and even rendering plants to show how living cows become food. The result is an empathetic look at cows and our relationship with them, one that makes both their lives and their suffering real.
Author: Richard M. Hopper
Publisher: John Wiley & Sons
ISBN: 1118470850
Category : Medical
Languages : en
Pages : 2206
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Book Description
Bovine Reproduction is a comprehensive, current reference providing information on all aspects of reproduction in the bull and cow. Offering fundamental knowledge on evaluating and restoring fertility in the bovine patient, the book also places information in the context of herd health where appropriate for a truly global view of bovine theriogenology. Printed in full color throughout, the book includes 83 chapters and more than 550 images, making it the most exhaustive reference available on this topic. Each section covers anatomy and physiology, breeding management, and reproductive surgery, as well as obstetrics and pregnancy wastage in the cow. Bovine Reproduction is a welcome resource for bovine practitioners, theriogenologists, and animal scientists, as well as veterinary students and residents with an interest in the cow.
Author: Emily K. Green
Publisher: Bellwether Media
ISBN: 1612110509
Category : Juvenile Nonfiction
Languages : en
Pages : 25
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Book Description
Early in the morning, farmers wake up to milk their dairy cows. People need milk to make cheese and ice cream. Young readers will learn how cows live on the farm and give people milk.
Author: Judith D. Schwartz
Publisher: Chelsea Green Publishing
ISBN: 1603584331
Category : Technology & Engineering
Languages : en
Pages : 242
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Book Description
In Cows Save the Planet, journalist Judith D. Schwartz looks at soil as a crucible for our many overlapping environmental, economic, and social crises. Schwartz reveals that for many of these problems—climate change, desertification, biodiversity loss, droughts, floods, wildfires, rural poverty, malnutrition, and obesity—there are positive, alternative scenarios to the degradation and devastation we face. In each case, our ability to turn these crises into opportunities depends on how we treat the soil. Drawing on the work of thinkers and doers, renegade scientists and institutional whistleblowers from around the world, Schwartz challenges much of the conventional thinking about global warming and other problems. For example, land can suffer from undergrazing as well as overgrazing, since certain landscapes, such as grasslands, require the disturbance from livestock to thrive. Regarding climate, when we focus on carbon dioxide, we neglect the central role of water in soil—"green water"—in temperature regulation. And much of the carbon dioxide that burdens the atmosphere is not the result of fuel emissions, but from agriculture; returning carbon to the soil not only reduces carbon dioxide levels but also enhances soil fertility. Cows Save the Planet is at once a primer on soil's pivotal role in our ecology and economy, a call to action, and an antidote to the despair that environmental news so often leaves us with.
Author: Diana Rodgers
Publisher: BenBella Books
ISBN: 1950665119
Category : Health & Fitness
Languages : en
Pages : 259
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Book Description
PUBLISHERS WEEKLY BESTSELLER We're told that if we care about our health—or our planet—eliminating red meat from our diets is crucial. That beef is bad for us and cattle farming is horrible for the environment. But science says otherwise. Beef is framed as the most environmentally destructive and least healthy of meats. We're often told that the only solution is to reduce or quit red meat entirely. But despite what anti-meat groups, vegan celebrities, and some health experts say, plant-based agriculture is far from a perfect solution. In Sacred Cow, registered dietitian Diana Rodgers and former research biochemist and New York Times bestselling author Robb Wolf explore the quandaries we face in raising and eating animals—focusing on the largest (and most maligned) of farmed animals, the cow. Taking a critical look at the assumptions and misinformation about meat, Sacred Cow points out the flaws in our current food system and in the proposed "solutions." Inside, Rodgers and Wolf reveal contrarian but science-based findings, such as: • Meat and animal fat are essential for our bodies. • A sustainable food system cannot exist without animals. • A vegan diet may destroy more life than sustainable cattle farming. • Regenerative cattle ranching is one of our best tools at mitigating climate change. You'll also find practical guidance on how to support sustainable farms and a 30-day challenge to help you transition to a healthful and conscientious diet. With scientific rigor, deep compassion, and wit, Rodgers and Wolf argue unequivocally that meat (done right) should have a place on the table. It's not the cow, it's the how!
Author: Lisa Trumbauer
Publisher: Capstone
ISBN: 9780736814539
Category : Juvenile Nonfiction
Languages : en
Pages : 32
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Book Description
Simple text and photographs present the life cycle of the salmon.
Author: Lisa Trumbauer
Publisher: Capstone
ISBN: 9780736820899
Category : Juvenile Nonfiction
Languages : en
Pages : 28
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Book Description
Describes the physical characteristics, habits, and stages of development of grasshoppers.
Author: Kari Schuetz
Publisher: Bellwether Media
ISBN: 1612117570
Category : Juvenile Nonfiction
Languages : en
Pages : 24
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Book Description
Before cows make milk, they drink it. Young babies often down two full gallons a day! In this book, take a trip to the countryside to see cute calves quenching their thirst and more in the pasture and the barn. Will you find a calf with a milk mustache?
