The Legume Pod Borer, Maruca Vitrata PDF Download
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Author: Hari Chand Sharma
Publisher:
ISBN:
Category : Legumes
Languages : en
Pages : 52
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Book Description
Author: Hari Chand Sharma
Publisher:
ISBN:
Category : Legumes
Languages : en
Pages : 52
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Book Description
Author:
Publisher: IITA
ISBN: 9781311908
Category :
Languages : en
Pages : 396
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Book Description
Author: B. B. Singh
Publisher: IITA
ISBN: 9789781311109
Category : Cowpea
Languages : en
Pages : 400
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Book Description
Cowpea: taxonomy, genetics, and breeding, physiology and agronomy, diseases and parasitic weeds, insect pests, postharvest technology and utilization. Biotechnological applications.
Author: P. Neuenschwander
Publisher: CABI
ISBN: 1845933389
Category : Technology & Engineering
Languages : en
Pages : 438
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Book Description
Annotation. Biological control has made a major contribution to integrated pest management (IPM) in Africa, but its documentation has been scattered and often under-reported. This book provides a review of the most important studies, including not only successes, but also on-going challenges. The focus is on arthropod pests and weeds, but diseases are also covered where significant. In 24 chapters, case studies and promising research results are presented that cover biocontrol by naturally occurring agents, by exotic agents or by seasonal manipulation. This book provides a valuable resource for scientists worldwide. It is particularly useful for pest control professionals working in Africa.
Author: Omkar
Publisher: Springer
ISBN: 9811086877
Category : Science
Languages : en
Pages : 1078
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Book Description
This book comprehensively compiles information on some of the major pests that afflict agricultural, horticultural and medicinal crops in particular as well as many polyphagous pests. Not only does this book deal with the pests of common globally produced crops it also addresses those of rarely dealt with crops such as seed spices, medicinal and aromatic plants. While the perspective of insect pests is largely Indian and South East Asian in context, the book does deal with globally problematic pests, particularly polyphagous ones. Not only will the readers be acquainted with the pests, their damaging potential and their life cycle but also with the latest methods of managements including ecofriendly measures being employed to keep pest populations at manageable levels. The 27 chapters in the book, are grouped into four sections primarily based on crop types, viz. pest of agricultural, horticultural and medicinal crops, and polyphagous pests, making the book easy to navigate. Each of the chapters is comprehensive and well illustrated and written by academicians who have dedicated their entire lives to the study of a particular crop-pest complex. The final chapter of this book provides an overview on the principles and processes of pest management.
Author: Phillip, Dayo
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 58
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Book Description
Since oil prices’ decline in 2014, agriculture has received renewed interest in Nigeria as a key sector for achieving sustainable growth and generating foreign exchange. One of the identified obstacles to achieving these goals is the need to improve agricultural productivity. Cowpea is one of the priority crops identified for productivity improvement. Currently cowpea yields are below 900 kg/ha, but it has been shown that with the right technology, these yields could potentially double. One of the main biotic constraints for cowpea is the infestation of the insect pod borer (Maruca Vitrata). No conventional variety has been developed to resist this pest, but with the use of biotechnology and the sustained collaboration of national and international partners over many years, there is now a genetically modified pod-borer-resistant (or more generally insect-resistant) cowpea. This paper estimates the potential economic benefits of adopting this new technology and the cost that Nigeria will incur if this adoption is delayed. The analysis is conducted using an economic surplus partial equilibrium model run with the newly developed DREAMpy software, data drawn from the Nigeria General Household Survey 2015–2016, estimations using these data, and other local sources. The estimations show that if the insect-resistant cowpea is planted in 2020, the net present-value benefits for producers and consumers would be around US$350 million, 70 percent of which would be accrued by producers. The distribution of benefits by region show that Sudan-Sahel will accrue the most benefits, given the relative concentration of cowpea in this region and the estimated higher adoption rates and yield changes. Almost half of producers’ total benefit will go to large producers, who represent only 20 percent of all cowpea producers, while small producers, representing half of all cowpea producers, will receive 24 percent of the benefit. Additionally, the analysis shows that a five-year regulatory delay will decrease the estimated benefits by around 35 percent. While Nigeria already has in place a competent biosafety system that will most likely ensure that these regulatory delays will not materialize, these estimations highlight the importance of having an evidence-based, efficient, predictable, and transparent regulatory system to ensure that the expected economic benefits are realized.
Author: Peter A. Edde
Publisher: Academic Press
ISBN: 0128196998
Category : Technology & Engineering
Languages : en
Pages : 1004
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Book Description
Field Crop Arthropod Pests of Economic Importance presents detailed descriptions of the biology and ecology of important arthropod pest of selected global field crops. Standard management options for insect pest control on crops include biological, non-chemical, and chemical approaches. However, because agricultural crops face a wide range of insect pests throughout the year, it can prove difficult to find a simple solution to insect pest control in many, if not most, cropping systems. A whole-farm or integrated pest management approach combines cultural, natural, and chemical controls to maintain insect pest populations below levels that cause economic damage to the crop. This practice requires accurate species identification and thorough knowledge of the biology and ecology of the target organism. Integration and effective use of various control components is often enhanced when the target organism is correctly identified, and its biology and ecology are known. This book provides a key resource toward that identification and understanding. Students and professionals in agronomy, insect detection and survey, and economic entomology will find the book a valuable learning aid and resource tool. Includes insect synonyms, common names, and geographic distribution Provides information on natural enemies Is thoroughly referenced for future research
Author: Muhammad Siddiq
Publisher: John Wiley & Sons
ISBN: 1118448286
Category : Technology & Engineering
Languages : en
Pages : 452
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Book Description
The common beans and pulses are diverse food resources of high nutritional value (protein, energy, fiber and vitamins and minerals) with broad social acceptance. These legume crops demonstrate global adaptability, genotypic and phenotypic diversity, and multiple means of preparation and dietary use. Beans and pulses are produced in regions as diverse as Latin America, Africa, Asia, and North America, and on a scale similar to some other crops, such as wheat, corn, rice and soybeans. Numerous factors influence utilization, including bean type and cultivar selection, cropping environment and systems, storage conditions and handling infrastructure, processing and final product preparation. Nutrient content and bio-availability are dramatically influenced by these conditions. In recent years, beans and pulses have been cited for imparting specific positive health potentiating responses, such as hypocholesteremic response, mitigation of diabetes and colonic cancer, and weight control. Enhanced dry bean utilization focused on improved dietary health is an opportunity within both subsistent and developed populations. This book provides a contemporary source of information that brings together current knowledge and practices in the value chain of beans/pulses production, processing, and nutrition. It provides in-depth coverage of a wide variety of pertinent topics including: breeding, postharvest technologies, composition, processing technologies, food safety, quality, nutrition, and significance in human health. An experienced team of over 25 contributors from North America, Asia, and Africa has written 15 chapters, divided into three sections: Overview, production and postharvest technologies of beans and pulses Composition, value-added processing and quality Culinology, nutrition, and significance in human health Contributors come from a field of diverse disciplines, including crop sciences, food science and technology, food biochemistry, food engineering, nutritional sciences, and culinology. Dry Beans and Pulses Production, Processing and Nutrition is an essential resource for scientists, processors and nutritionists, whatever the work setting.
Author: Ole Karsholt
Publisher: BRILL
ISBN: 9004631712
Category : Science
Languages : en
Pages : 380
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Book Description
The first list to cover the entire European fauna of butterflies and moths since the famous Staudinger-Rebel Catalogue which was published as long ago as in 1901. A large number of European specialists have been working on the family/subfamily treatments, and the list has been checked by leading experts in the national faunas. The higher classification used in the checklist is in accordance with the most recent research as presented in the treatment of Lepidoptera in the series Handbook of Zoology. Hopefully the list will lead to uniformity in the systematics and nomenclature used in European lepidopterology. Besides being a checklist, The Lepidoptera of Europe also indicates in table form, in which of the European countries each species has been recorded. The occurrence is indicated for the following countries/regions: Albania, Austria, Belgium, Bulgaria, Corsica, Czech Republic, Denmark, Estonia, Finland, France, Germany, Great Britain, Greece, Hungary, Iceland, Ireland, Italy, Latvia, Lithuania, the Netherlands, Norway, Poland, Portugal, Romania, Sardinia, Sicily, the European part of the former Soviet Union (apart from Estonia, Latvia and Lithuania), Spain, Sweden, Switzerland, the European part of Turkey, and the former Yugoslavia. As the checklist has been under preparation since the mid 1980's, some of the recent changes of the European borders could not be taken into account. The Lepidoptera of Europe contains more than 8,300 species known to occur in Europe and the distributional tables have approximately 74,000 records. The Lepidoptera of Europe will be an indispensable tool for anyone working with the European fauna of any group of Lepidoptera. The book is published in a limited edition of only 800 copies.
Author: Santosh Kumar Upadhyay
Publisher: John Wiley & Sons
ISBN: 111971723X
Category : Science
Languages : en
Pages : 468
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Book Description
BIOPROSPECTING OF PLANT BIODIVERSITY FOR INDUSTRIAL MOLECULES A comprehensive collection of recent translational research on bioresource utilization and ecological sustainability Bioprospecting of Plant Biodiversity for Industrial Molecules provides an up-to-date overview of the ongoing search for biodiverse organic compounds for use in pharmaceuticals, bioceuticals, agriculture, and other commercial applications. Bringing together work from a panel of international contributors, this comprehensive monograph covers natural compounds of plants, endophyte enzymes and their applications in industry, plant bioprospecting in cosmetics, marine bioprospecting of seaweeds, and more. Providing global perspectives on bioprospecting of plant biodiversity, the authors present research on enzymes, mineral micro-nutrients, biopesticides, algal biomass, and other bioactive molecules. In-depth chapters assess the health impacts and ecological sustainability of the various biomolecules and identify existing and possible applications ranging from ecological restoration to production of essential oils and cosmetics. Other topics include, bio-energy crops as alternative fuel resources, the role of plants in phytoremediation of industrial waste, and the industrial applications of endophyte enzymes. This comprehensive resource: Includes a through introduction to plant biodiversity and bioprospecting Will further the knowledge of application of different plants and improve research investigation techniques. Summarizes novel approaches for researchers in food science, microbiology, biochemistry, and biotechnology Bioprospecting of Plant Biodiversity for Industrial Molecules is an indispensable compendium of biological research for scientists, researchers, graduate and postgraduate students, and academics in the areas of microbiology, food biotechnology, industrial microbiology, plant biotechnology, and microbial biotechnology.
